Nottingham, United Kingdom
C.D.P at Marco Pierre White, Steakhouse Bar&Grill, Alea Casino Nottingham
Food & Beverages
Education
landesberufschule Baden 1989 — 1992
pastry chef, baking, decorating, .., fully qualified pastry chef
landwirtschaftlich Fachschule 1988 — 1989
haushatungsschule, silver service, gardening, cooking, baking, cleaning, ...
hauptschule Korneuburg 1984 — 1988
fully educated
Experience
Marco Pierre White 2014 - Present
the starting gate, spirit group November 2013 - April 2014
The Manor, B&B April 2013 - November 2013
Action for Children June 2012 - March 2013
Sprays' transport January 2007 - May 2012
OMV May 2005 - August 2006
geier, konditorei, March 2004 - May 2005
versage/ entertainment bar January 2003 - February 2004
mercur, zielpunkt, Lidl March 2000 - December 2002
grill ranch March 1997 - February 1999
Skills
Sanitation, High Quality Standards, Cooking, Organization Skills, Culinary Skills, Chef, Hospitality, Banquets, Recipes, Baking, Pro-active Leader, Operations Management, Food Safety, Quality Control, Restaurant Management, Microsoft Office, Hospitality Management, Restaurants, Wine, Management, Menu Development, Sales, Pastry, Hotel Management, Bar, Supervisory Skills, HACCP, Pre-opening, Cuisine, Hospitality Industry, Food, Leadership, Fine Dining, Event Planning, Hygiene, Public Relations, Catering, Training, Hotels, Silver Service, Health & Safety, Food & Beverage, Ingredients, Product Knowledge, Customer Service, Resorts, Time Management, Food Preparation