Oxford, United Kingdom
Procurement Manager at Connect Catering
Hospitality
Education
OXFORD PROCUREMENT TRAINING 2011 — 2014
CIPS LEVEL4 AND LEVEL5 level 6, Purchasing, Procurement/Acquisitions and Contracts Management, MERIT
OXFORD COLLEGE 2000 — 2002
A LEVELS, ENGLISH LITERATURE /SOCIALOGY/PSYCHOLOGY, B
oxford college 1986 — 1988
OND IN CATERING MANAGEMENT, Restaurant, Culinary, and Catering Management/Manager, MERIT
MILHAM FORD GIRLS SCHOOL ,OXFORD 1981 — 1983
milham ford girls school 1980 — 1983
o levels art ,drama ,history ,english language and literarture ,french ,communications
Experience
Connect Catering November 2011 - Present
Skills
Supplier Negotiation, Event Management, Account Management, Contract Management, Microsoft Office, Forecasting, Supplier Evaluation, Quality Management, Corporate Events, Auditing, Catering, Supply Management, Food, Sales, Revenue Analysis, Conference Coordination, Restaurants, Microsoft Excel, Operations Management, Product Development, New Business Development, FMCG, Procurement, Strategic Sourcing