London, Greater London, United Kingdom
F&B Manager at Hilton / Marco Pierre White
Hospitality
Education
Escola Hoteleira do Estoril 1983 — 1988
Diploma, Hotel Management / Restaurant / Bar
High school 1980 — 1985
Diploma in F&B and Management Style, Marketing/Marketing Management, General
Experience
Hilton Worldwide July 2015 - Present
Champneys Health Resorts June 2014 - Present
Jose Alves June 2011 - Present
The Goodwood Group March 2010 - May 2011
South Lodge Hotel June 2008 - September 2009
Millenium Copthorne October 2005 - October 2006
Skills
Seafood, Food Service, Catering, Customer Relations, Hotel Management, Pre-opening, Banquets, New Restaurant Openings, Problem Solving, Hospitality Management, Food Preparation, Cooking, Micros, Customer Satisfaction, Food, Hygiene, Hotels, Food & Beverage, Fine Dining, Hiring, Restaurant Management, Training, Menu Development, Resorts, Management, Wine, MICROS, Culinary Skills, Team Building, Teamwork, Food Cost Management, Recipes, Customer Service, Culinary, Event Management, Hospitality Industry, Cuisine, Guest Satisfaction, Restaurants, Italian cuisine, Pre-opening experience, Hospitality