Manchester, Greater Manchester, United Kingdom
hygiene manager at spottless limited
Food & Beverages
Education
openshaw collage 1977 — 1979
Food Technology and Processing
wellacre 1973 — 1977
5 GCSE o level maths english, MATHS
wellacre sec moden 1973 — 1977
Experience
spottless limited September 2013 - Present
inital foodguard March 2010 - November 2012
lpmparagon March 2004 - March 2011
Skills
Policy, Hands-on Leadership, attenion to detail, Banquets, Food Service, Interviews, Ingredients, Catering, Quality Management, ISO 22000, Hotels, Food Quality, Dairy, FMCG, Food Industry, TPM, Quality System, GMP, Food Technology, Food Science, Quality Auditing, Sanitation, BRC, Raw Materials, Meat, New Business Development, Food Processing, Culinary Skills, Fine Dining, Training, ISO, Hospitality, Hands-on Problem Solver, Restaurants, Hygiene, health and saftey, Microbiology, Food Safety, COSHH, Menu Development, HACCP, Dairy Products, Hands-on Training, Frozen Food, Food & Beverage, Bakery, Budgets, Food Manufacturing, • Customer Codes of..., Food