Yiewsley, Greater London, United Kingdom
Chef at Blue Arrow
Food & Beverages
Education
castlewellan high school 1970 — 1979
Castlewellan high school
Experience
Blue Arrow May 2014 - Present
Supreme Group November 2011 - May 2013
Compass Group January 1990 - January 2007
Compass catering June 1990 - June 1994
Skills
T S 1/2, Menu Development, Food Service, Training, Cost Control, jsp 456, Cuisine, Cooking, Food Industry, iso 9001, Teamwork, Retail Sales, Menu Costing, BOISET certified, Restaurants, city and guilds 706 1/2, Employee Training, Risk Assessment, Catering, Chef, HACCP, Food Safety, high security clearance, Troubleshooting, H & S Trained British..., COSHH, Food & Beverage, HCIMA pro cert, Restaurant Management, Food Quality, Budgets, Food Service Operations, Management, Culinary Skills, Hygiene, Banquets, Supervisory Skills, Food Safety Management..., ServSafe Instructor, Fine Dining, Catering/chef managment, Food, Facilities Management, Hospitality, Forklift Operator, P&L, remote working..., tbmed 530, Nebosh qualified, Time Management