United Kingdom
Group Developement Executive chef Compass group
Food & Beverages
Education
Lycee Polyvalent de chamalieres 1995 — 1997
Culinary art, Restaurant, Culinary, and Catering Management/Manager
Polyvalent Chamalieres France 1993 — 1997
B.T.S hotellerie-Restauration Art of the Table, Hotel and Restaurant Mangement
Lycee hotelier Saint Chamond 1986 — 1993
C.A.P cuisinier And B.E.P cuisinier, C a p de cuisine and B E P de cuisine
Experience
Sodexo September 2015 - Present
Compass uk and ireland July 2013 - August 2015
Compass Group July 2012 - June 2013
An event to remember April 2009 - July 2012
CH&CO Lusso April 2009 - April 2012
greenwich Inc Group February 2004 - April 2009
Restaurant Associates February 2002 - February 2004
Relais & Châteaux January 1998 - December 1998
Skills
Microsoft Excel, Budgets, Culinary Skills, Food Service, Food, Catering, English, Menu Development, Cuisine, Food Industry, Pastry, Microsoft Office, Restaurant Management, Microsoft Word, Food, Hospitality Management, HACCP, PowerPoint, Strategic Planning, Food Safety, Event Management, Restaurants, Fine Dining