Barcelona Area, Spain
Kitchen Manager en Hard Rock International
Food & Beverages
Education
academia Bell art 1987 — 1990
diplomatura, cocina
Experience
Hard Rock International April 2012 - Present
Majestic Hotel Group September 2003 - March 2012
Majestic Hotel Group September 2003 - March 2012
hotel group September 2003 - March 2012
Dic January 1999 - March 2012
GrandMillenium hotel Sukhunvit July 2009 - August 2009
cuisine promotion. Beejing hotel August 2008 - September 2008
cuisine promotion March 2006 - June 2006
cuisine festival February 2005 - March 2005
cuisine festival October 2004 - November 2004
Skills
Restaurant Management, Cooking, Tourism, Menu Costing, Amplia experiencia en..., Hospitalidad, Event Planning, Micros, Cuisine, Hostelería, Food, Events, Gastronomía, English, Menu Development, Hospitality, Alimentación y bebidas, Fine Dining, Hospitality Management, Catering, Chef, Banquets, Restaurants, organizado,capacidad de..., Negotiation, Hotels, Cost Control, Cocina, Food, Hospitality Industry, Elaboración de menús, Spanish, Restauración..., Resorts, Event Management, Gestión y dirección..., Marketing Strategy, Menu Engineering, Hoteles, Wine