London, United Kingdom
Teacher, Chef, Consultant
Food & Beverages
Education
Waltham Forest College 2004 — 2005
Diploma, City and Guilds Professional Cookery and Culinary Skills
Epping Forest College 1987 — 1989
Media Studies, Film. Television, Drama
Experience
Made by the Chef January 2007 - Present
Made by the Chef January 2006 - Present
George Mitchell School 2008 - 2011
Waltham Forest College 2006 - 2011
Marketing Consultancy January 1998 - January 2002
Endacott RJB Marketing Ltd. 1996 - 1998
Skills
Weddings, Catering, Menu Creation, Journalism, Food Styling, Restaurant Management, Chocolate, Recipe Testing, Chef, Cooking, Gourmet, Event Planning, Fine Dining, Food & Beverage, Food Industry, Hospitality, Professional Chef, Parties, Food Safety, Pastry, Food Writer, Food, Sauces, Event Management, Food Writing, Bakery, Blogging, Dinners, Wine Tasting, Gastronomy, Menu Design, Baking, Menu Development, Promotions, B2B, Cuisine, Hospitality Management, Ingredients, Food Service, Banquets, Writing, Menu Costing, Cakes, Wine, Copywriting, Special Events, Hygiene, Recipes, Culinary, Culinary Skills