Ireland
Hospitality Operations, Estate Management, HACCP, Standards, Food Production.
Management Consulting
Education
Food Safety Professionals Association 2014 — 2014
FETAC 6, HACCP Management Systems
DIT Dublin. 1989 — 1992
Diploma, Languages and Business (Spanish/French)
Belvedere College S.J. 1977 — 1987
Primary & Secondary School
Experience
Isaacs Hotel, Apartments & Greenes Restaurant August 2014 - Present
Little Red Gate September 2007 - August 2014
Private Family May 2014 - July 2014
Liss Ard Estate - Liss Ard Property Holdings & Developments Ltd August 2010 - January 2013
Green Hospitality Award 2007 - 2010
Green Hospitality Award 2007 - 2009
Crawford Investments Ltd July 2003 - July 2007
Ramada International Hotels July 2003 - July 2007
Hospitality Solutions Consulting Ltd 1999 - 2003
Irish Hotels Federation 1998 - 2000
Skills
Business Planning, Negotiation, Opening Hotels, Revenue Analysis, Change Management, Property Management..., Hotel Management, Hospitality Industry, Forecasting, Yield Management, Training, Strategic Planning, Resorts, Business Strategy, Fine Dining, Rooms Division, Management, Pre-opening, Leisure, Hospitality Management, Cost Control, Catering, Micros, Sales, Operations Management, Front Office, Menu Development, Sustainable Procurement, Strategic Negotiations, Hotel Booking, Tourism, Customer Satisfaction, Contract Negotiation, Estate Administration, Human Resources, Banquets, Food & Beverage, Project Management, Budgets, Food, Hospitality, Event Management, Hotels