Faro Area, Portugal
lecturer at Universidade do Algarve
Higher Education
Education
University of Lincoln 1991 — 1999
Doctor of Philosophy (Ph.D.), Food Science and Technology
Council for National Academic Awards (CNAA), United Kingdom 1985 — 1988
Master's Degree, Master of Philosophy (MPhill)
University of Lisbon 1979 — 1984
Licenciatura, Physical and Inorganic Chemistry, 16/20
University of Lisbon 1979 — 1982
Bachelor's Degree, Chemistry, 15/20
Experience
Dept. Food Engineering, Institute of Engineering, University of Algarve November 2010 - Present
Dept. Food Engineering, School of Technology, University of Algarve 1991 - 2010
Skills
Food Science, Lifesciences, University Teaching, Microsoft Excel, Data Analysis, Science, HPLC, Teaching, Higher Education, Matlab, Research, Chemistry, Sustainability, French, Biochemistry, Food Chemistry, Analytical Chemistry, Olive oil, GC, Statistics, English, Lecturing, Qualitative Research, Functional Foods, Bioactive compounds