Rochester, United Kingdom
Hospitality Professional /Property Consultant
Hospitality
Education
University of Lincoln 2000 — 2002
MBA, Finance
Loyola College, Chennai 1996 — 1999
Bachelor's degree, Commerce
Don Bosco, Egmore, Chennai, India 1982 — 1996
Schooling from Kindergarden to Higher Secondary Education, Maths, Commerce, Accountancy and Economics
Experience
Dasaprakash, Restaurants June 2013 - Present
Grange Hotels May 2009 - May 2013
Grange Hotels January 2007 - May 2009
Grange Hotels June 2005 - January 2007
Grange Hotels April 2004 - June 2005
Grange Hotels January 2004 - April 2004
Grange Hotels December 2002 - January 2004
Grange Hotels February 2001 - June 2002
Grange Hotels May 2000 - February 2001
Skills
Leisure, Meeting Planning, Restaurants, MICROS, Reservation, Revenue Analysis, Food Service, Yield Management, Revenue Forecasting, Fine Dining, Corporate Events, Hospitality, Coordinating Events, Hospitality Industry, Property Management..., Tourism, Event Management, Catering, Resorts, Hotel Booking, Hospitality Management, Rooms Division, Food Safety, Trade Shows, Front Office, Wine, Food, Customer Satisfaction, Pre-opening experience, Banquets, Hotel Management, Negotiation, Cuisine, Forecasting, Cooking, Pre-opening, Budgets, Sponsorship, Hotels, Guest Service Management, Micros, Menu Development, Restaurant Management, Up-selling, Food, Opera, Food & Beverage, Incentives