Bulgaria
General Manager of Olives City Hotel
Hospitality
Education
University of Food Technologies, Plovdiv, Bulgaria 1997 — 2002
Dipl. Engineer of Food & Beverage Technologies, Master's Degree at French Branch of AUF, Montréal, Canada, Francophone
Foreign Language School, Dobrich, Bulgaria 1992 — 1997
French Language and German Language Diploma, Major, High school
Experience
Olives City Hotel, Sofia, Bulgaria September 2012 - Present
Bulgarian Association Wilson's Disease January 2010 - Present
Berlin Park Vitosha Hotel, Sofia, Bulgaria March 2011 - May 2012
Hotel Silver House, Sofia, Bulgaria March 2007 - March 2011
Bella Vista Beach Club, Sinemorets, Bulgaria April 2004 - October 2006
Les Magnolias Hotel, Primorsko, Bulgaria 2003 - 2004
Hotel Des Masques, Anzere, Switzerland 2002 - 2003
Skills
Opera, Hospitality, Cuisine, Financial Analysis, Incentives, Materials Management, Tourism, Customer Satisfaction, Banquets, Leisure Travel, Business Planning, Tour Operators, Leisure, Resorts, Fine Dining, Hotels, Revenue Analysis, Online Travel, Menu Development, Catering, Sales, Sales Management, Front Office, Property Management..., Pre-opening, Guest Service Management, Yield Management, Restaurant Management, Management, Hospitality Industry, Leadership, Reservation, Personnel Management, Operations Management, Hospitality Management, Hotel Management, Time Management, Hotel Booking, Opening Hotels, Evolution, Food & Beverage, Revenue Forecasting, Wine, Budgets, Travel Management, Marketing Management, Rooms Division, Micros, Managerial Finance, Training