Wine & Spirit Education Trust, London, United Kingdom
WSET is the largest global provider of education in wines and spirits and many WSET qualifications are part of the UK qualifications framework by the Qualifications and Curriculum Authority (Ofqual).
WSET has been developing the trade professional for over 45 years (and has been offering courses to the enthusiastic consumer since 1995) and in the Academic year 2014/15 61,452 candidates sat a WSET examination. WSET currently has qualifications available in 66 countries in 19 languages.
WSET has been developing the trade professional for over 45 years (and has been offering courses to the enthusiastic consumer since 1995) and in the Academic year 2014/15 61,452 candidates sat a WSET examination. WSET currently has qualifications available in 66 countries in 19 languages.
Wine & Spirit Education Trust Alumni
Luca Chisesi
Food and Beverage Manager The Arch
Hospitality
Education
Glion Institute of Higher Education 2000 — 2001
Diploma in Hotel and Restaurant Management
Università degli Studi di Padova
Modern history
Wine & Spirit Education Trust
Advanced certificate
Experience
The Arch London March 2015 - Present
COYA Restaurant & Members Club May 2014 - January 2015
Lungarno Collection December 2013 - April 2014
CASTEL MONASTERO RESORT & SPA 5*L December 2012 - March 2014
BELMOND December 2011 - November 2012
HOTEL MESSENION March 2006 - November 2011
One Aldwych December 2001 - November 2005
Skills
Stesura di budget, Settore alberghiero, Alta cucina, Pre-opening, Creation of wine lists, Pre-aperture, P&L expert, MICROS, Events organizing, Budgeting, Ospitalità, Strong team builder, Banchetti, Supervising and..., Hospitality Industry, Catering, Sales Motivation, Micros administrator, Hotels, Hospitality, Turismo, Tourism, Alimenti e bevande, Fine Dining, Staff recruiting and..., Gestione ospitalità, Gestione hotel, Hotel, Ristorazione, Resort
Luca Storani
Bartender at Shaker UK
Hospitality
Education
Shaker Bar School 2015 — 2015
International Bartenders Course
Wine & Spirit Education Trust 2015 — 2015
WSET Level 1 Award in Spirits (QCF)
Action Acton - Edexcel 2013 — 2013
English Language
HTML.it - IT and Web Services Training School 2007 — 2007
Web Developer, PHP/MySQL Training, Web Developer
One Way Srl 2006 — 2007
C & Visual Basic programming, Developer
AICA Test Center 2003 — 2006
ECDL (European Computer Driving License)
IISS Sandro Pertini 2000 — 2006
Business accounting
Experience
lucastorani.it February 2006 - Present
Krono Service Srl September 2004 - Present
Shaker UK March 2015 - Present
The Truscott Arms March 2013 - January 2015
Principium Srl November 2009 - March 2010
Studio Gasperini February 2008 - July 2009
A.DI.PSO July 2002 - September 2006
Skills
Microsoft Office, Alcoholic Beverages, CMS, JavaScript, Photoshop, Dreamweaver, jQuery, Mixology, Bartending, PHP, MySQL, HTML, phpMyAdmin, CSS, Alcohol Awareness, Wine & Spirits Industry
Luciana Rodrigues Manfredini
bar supervisor at tate modern
Restaurants
Education
Wine & Spirit Education Trust 2012 — 2012
Certificate, Level 2 Award in Spirits
Wine & Spirit Education Trust 2011 — 2011
Certificate, Level 2 Award Wines and Spirits
Experience
Tate Modern 2010 - Present
Skills
Restaurants, Restaurant Management, Hospitality Management, Wine, Bartending, Catering
Luciano Ferraz
Senior Hospitality Supervisor at J.P. Morgan Wealth/Aramark UK
Financial Services
Education
Wine & Spirit Education Trust 2014 — 2014
Wine Steward/Sommelier, WSET Level 2
IFE London 2014 — 2014
Fire Marshal 2014, BritishRedCross
Jascots Wine 2014 — 2014
Advanced Hospitality Training (Wine), Level 3
ISS Formation Centre 2013 — 2013
Level 3, Diploma in Managing Health and Safety
ISS Formation Centre 2013 — 2013
Level 3, Diploma in Food and Safety
EDI London 2009 — 2009
Level 3 NVQ, Diploma in Customer Services
EDI London 2007 — 2008
Level 2, Diploma in Customer Services
INEM, Instituto Nacional de Empleo 2006 — 2006
Graphic Design
Joao de Moraes Goes 1989 — 1993
High School/Secondary, Diplomas and Certificates
Experience
J.P. Morgan/Aramark UK April 2015 - Present
ISS Facility Services UK Barclays June 2012 - October 2014
Compass Group July 2012 - August 2012
Compass Group May 2008 - June 2012
Senso Restaurant – Fusion cuisine March 2007 - May 2008
Harajuku– Japanese tradition September 2005 - January 2007
Restaurant Submarine January 2002 - December 2004
Sa Torreta Restaurant May 2004 - October 2004
Skills
Management, Foreign Languages, Team Management, Personal Grooming, Gross Profit, Communication, Time Management, Catering, Gross Margin, HSE Management Systems, Human Resources, Hospitality, Can Do Approach, Teamwork, Hospitality Industry, Cocktails, Training, Going the Extra Mile, Coaching, Microsoft Office, Team Leadership, Fine Dining, Wine & Food Pairing, Food Service, Food & Beverage, Personnel Files, Restaurants, Employee Training, Line Management, Menu Development, Wine, Customer Service, Food Safety, Customer Satisfaction, Multi Tasking
Lucie Guionie
Commerciale chez Tonnellerie Mercier
Wine and Spirits
Education
INSEEC Business School 2012 — 2014
Commerce International et Marketing
ESG - Ecole Supérieur de Gestion 2011 — 2012
Bachelor marketing et commerce international
Campus de Bissy 2009 — 2011
Brevet de technicien supérieur " Management des Unités Commerciales"
Wine & Spirit Education Trust
WSET Level 2 in Wine & Spirit Certificate, 86/100 (Pass with Distinction)
Experience
Tonnellerie Mercier SA April 2015 - Present
Union des Grands Crus de Bordeaux January 2014 - July 2014
Wine Owners, Wine Company April 2013 - September 2013
Sovex Woltner, Négociant en vins January 2012 - March 2012
Skills
Marketing, International Business, Gestion, French, Spanish, English, International Marketing, Négociation, Management, Web Marketing, International Trade
Lucy Chappell
Tea Specialist recently graduate with a Post Graduate Diploma at the National Institute of Tea Management, India.
Food & Beverages
Education
Oxford College 2014 — 2015
Level 3 Diploma, Botany
NITM Darjeeling 2014 — 2014
Post Graduate Diploma, Tea Management
Wine & Spirit Education Trust 2008 — 2009
Advanced WSET, Viticulture and Enology
Experience
Makaibari Tea Estate September 2014 - October 2014
Twinings April 2011 - June 2014
Skills
tea, Recipes, Customer Service, Sales, Product Training, Hospitality, Corporate Events, Wine, Time Management, Brand Awareness, Training Delivery, Training Programme..., Staff Management, Visual Merchandising, Public Lectures, Wine Tasting, Retail, Marketing, Tea, Brand Management, Staff Development, Employee Training, Management, Teaching, Food
Lucy Griffin
Sommelier
Wine and Spirits
Education
Wine & Spirit Education Trust 2015 — 2017
WSET Level 4 (Diploma), Wines and Spirits
Chateau Feely, LD La Garrigue, 24240 Saussignac, France 2014 — 2014
WSET Level 1&2, Wines and Spirits, Distinction
Vin Ecole, Domaine Gayda, Chemin de Moscou, 11300, France 2014 — 2014
WSET (Advanced) Level 3 Award, Wines and Spirits
Dublin Institute of Technology 2007 — 2011
Bachelor of Science (BSc) Honours, Bar Management & Entrepreneurship, 1st Class Honours
Experience
Bacchus Vinos Wine Merchant May 2015 - Present
O'Briens Wine Beer Spirits April 2015 - May 2015
Chateau La Tour de Chollet September 2014 - November 2014
Aviva Ireland May 2011 - June 2014
Skills
Wine Tours, Microsoft Excel, Marketing, Wine Tasting, Wine & Spirits Industry, Teamwork, Customer Service, Event Management, Sales, Microsoft Office, Event Planning, Sommelier, Oenology, Management, Wine Pairing, Winemaking, Microsoft Word
Lucy Jenkins
Senior staff writer at The Drinks Business
Public Relations and Communications
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2 Systematic Approach to Tasting Wine, Distinction
University College London, U. of London 2013 — 2014
Master's Degree, Global Health and Development, Merit
University College Falmouth 2003 — 2006
Bachelor's Degree, Journalism, 2:1
Experience
The Drinks Business Hong Kong March 2015 - Present
Jeroboams March 2014 - March 2015
South China Morning Post, Hong Kong Golfer, Gafencu Men, Period House, Archant Publishing January 2007 - March 2015
Population Services International June 2013 - August 2014
Vision Aid Overseas April 2010 - June 2013
Bridge2Aid December 2009 - December 2010
Reed Business Information and others April 2009 - December 2009
Archant May 2008 - May 2009
Archant January 2007 - April 2008
Skills
Fundraising, Publications, Editorial, Writing, Wine, Magazines, Media Relations, Copy Editing, Editing, Social Media, Online Publishing, Digital Media, Internal Communications, Newspaper, Newspapers, Press Releases, Publishing, Feature Articles, Social Media Marketing, Strategic Communications, Journalism, Public Relations, Blogging, Content Management
Lucy O'Connor
Sales and Marketing Account Executive at Hills Balfour
Public Relations and Communications
Education
Wine & Spirit Education Trust 2015 — 2015
Level 3 Award in Wine & Spirits
Wine & Spirit Education Trust 2014 — 2014
Level 2, Wine & Spirits, Merit
University of Nottingham 2009 — 2013
Bachelor's Degree, American Studes (International Study Year Abroad), 2:1
College of Charleston 2011 — 2012
Study Year Abroad
Experience
Hills Balfour September 2014 - Present
Mason Rose May 2014 - August 2014
Jeroboams December 2013 - August 2014
Mason Rose December 2013 - May 2014
Compass Group June 2012 - June 2012
MediaCom June 2011 - June 2011
Skills
Microsoft Office, Problem Solving, Marketing, CMS, indesign, Collateral Writing, Synthesising Information, Social Media, Creative Writing, Customer Service, Sales, Collateral Production, Photoshop, Events, Microsoft Excel
Lucy Prosser
Marketing Executive
Food & Beverages
Education
Wine & Spirit Education Trust 2015 — 2015
Level Two, Merit
Leeds University 2010 — 2014
Bachelor of Arts (B.A.), French and Spanish, 2.1 with a distinction in spoken Spanish
Universidad Católica del Uruguay 'Dámaso Antonio Larranaga' 2012 — 2013
French and Spanish, 2.1
Queen Margaret's School 2000 — 2009
French, Spanish, English Literature, Economics (As Level), 3 A Grades and a B at As Level
Experience
CellarVie Wines Limited September 2014 - Present
University of Leeds September 2013 - June 2014
Tanners Wines Ltd June 2013 - September 2013
Tanners Wines Ltd March 2010 - July 2012
TCS Recruitment May 2009 - July 2012
Bed & Breakfast Cully August 2010 - September 2010
Prince Rupert Hotel Restaurant and Tea Shop February 2010 - March 2010
NRG Direct Mail Ltd February 2010 - March 2010
Oxford School, Villarrica, Chile September 2009 - December 2009
Skills
Sales, Event Planning, Microsoft Office, People Skills, PowerPoint, Foreign Languages, Content Writing, Wine Tasting, Email Marketing, Food & Beverage, Digital Marketing, Customer Service, French, Adaptability, Food Service, Catering, Team Leadership, Marketing Communications, Bartending, Wine, Multilingual, Teamwork, Microsoft Word, Blogger, Retail, Teaching English as a..., Critical Thinking, Team Management, QuarkXPress, Hospitality, Cooking, Marketing, Time Management, Microsoft Excel, Cashiering, Spanish, Food, Social Media
Lucy Stevenson
UK Events Manager at Wine & Spirit Education Trust (WSET), DipWSET
Wine and Spirits
Education
Wine & Spirit Education Trust 2012 — 2015
Level 4 Diploma in Wines and Spirits
Wine & Spirit Education Trust 2012 — 2012
Level 3 Award in Wines and Spirits
Wine & Spirit Education Trust 2011 — 2011
WSET Level 2 Award in Wines and Spirits
University of Warwick 2008 — 2011
B.A. (Hons.), Theatre and Performance Studies, 1st Class
Harrogate Grammar School 2001 — 2008
A Level, English Literature, Theatre and Performance, Psychology (As Photography)
Experience
WSET Wine & Spirit Education Trust London June 2014 - Present
Wine & Spirit Education Trust (WSET) July 2012 - June 2014
Wine & Spirit Education Trust (WSET) September 2011 - July 2012
The Dirty Duck - University of Warwick SU October 2009 - July 2011
Pitcher and Piano May 2008 - September 2008
Skills
Alcoholic Beverages, Wine & Spirits Industry, Event Management, Catering, Restaurants, Food Pairing, Hospitality Industry, Food, Hospitality, Food & Beverage, Winemaking, Wine, Beer, Wine Tasting, Social Media, Wineries
Luis Miguel Pérez Juárez
Export Manager en Bodegas Mocén, S.A.
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
WSET level 3, Wine, Pass with Merit
Wine & Spirit Education Trust 2013 — 2013
WSET level 2, Wine & Spirit, Pass with Merit
Instituto Politécnico de Bragança 2012 — 2012
Entrepreneurship Education for European Students Intensive Programme, Emprendeduría
Universidad de Valladolid 2011 — 2012
Master Oficial, Comercio Exterior, 7,8
Hogeschool INHOLLAND 2010 — 2011
Business Studies
Universidad de Valladolid 2008 — 2011
Diplomatura en Ciencias Empresariales, Business Studies
Experience
Bodegas Mocén, S.A. December 2012 - Present
Bodega Cuatro Rayas February 2012 - June 2012
Consejo Regulador D.O.Cigales September 2011 - October 2011
Radio Televisión Castilla y León March 2011 - June 2011
Skills
Negotiation, Wine & Spirits Industry, Dutch Wine Market, Exportaciones, Social Media, Estrategia empresarial, Microsoft Publisher, French, Ventas internacionales, Marketing Strategy, Microsoft Excel, Fluent English, International Sales, Wine Tasting, Navision, Inglés, Microsoft Dynamics ERP, Market Research, Piano Playing
Luke A Spalding
Vineyard Assistant at Ridgeview Wine Estate
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
WSET Advanced Level, Distinction
Wine & Spirit Education Trust 2014 — 2014
WSET Spirits Professional, Distinction
Wine & Spirit Education Trust 2013 — 2013
WSET Intermediate Level, Distinction
Norwich School of Art and Design 2004 — 2007
BA Hons, Design for publishing
Experience
Ridgeview Wine Estate January 2015 - Present
Rodney Densem Wines September 2013 - July 2014
Mash Media July 2010 - May 2013
IHS Fairplay September 2007 - June 2010
Skills
Graphic Design, Illustrator, Magazines, InDesign, B2B, Print Production, Publishing, Marketing, Photoshop, Wine Tasting, Wine & Spirits Industry, Editorial, WSET Spirits..., WSET Wine & Spirit..., WSET Level 1 in Wine..., Wine & Food Pairing, Adobe Creative Suite, Direct Marketing
Luke Champion
Director, Owner at The Hollybush Witney, Champion Pub Company
Food & Beverages
Education
Wine & Spirit Education Trust 2011 — 2012
Wine & Spirits
Oxford School of Language
TEFL, Teaching English as a Second or Foreign Language/ESL Language Instructor
Middlesex University 2003 — 2006
english, English Literature
Experience
The Hollybush Witney, Champion Pub Company January 2015 - Present
Jacobs Inn Oxford May 2013 - January 2015
Champion Pub Company Ltd. February 2011 - May 2013
Winetraders UK October 2010 - January 2011
The Horseshoes Gastro Pub and Dining Rooms Witney September 2008 - August 2010
Hollybush Witney August 2006 - August 2008
Castle Pubs, Mitchell and Butler September 2004 - July 2006
Skills
Hospitality, Logistics, Business Strategy, Team Building, New Business Development, Sourcing, Sales Operations, Social Media Marketing, New Restaurant Openings, Food, Leadership, Budgets, Customer Service, Small Business, Employee Training, Business Development, Marketing Strategy, Team Leadership, Management, Business Planning, Sales, Operations Management, Start-ups, Booking strategy, Change Management, Project Management, Strategic Planning, Event Management, Food Safety, Social Media
Lyn Kimber
Test Analyst at Bank of Ireland
Information Technology and Services
Education
ISTQB 2013 — 2013
Advanced Level Test Analyst
Bristol Management Centre
PRINCE2 Practitioner
ITIL 2013 — 2013
Foundation Certificate
Swansea University 1981 — 1984
BSc, Computer Science
Wine & Spirit Education Trust 2014 — 2014
WSET Level 3 - Pass with Distinction, Pass with Merit
Red Maids' School 1974 — 1988
Maths, Physics, Computer Science, English
Brunel Technical College 1979 — 1981
Computer Science
Experience
Bank of Ireland March 2015 - Present
Capita Assurance and Testing January 2008 - March 2014
Capita Assurance & Testing August 2004 - December 2006
AXA May 2001 - May 2003
Sun Life Assurance September 1988 - May 2001
Imperial Tobacco June 1987 - August 1988
BAE Systems August 1984 - June 1987
Skills
Pensions, Wine Tasting, Workshop Facilitation, User Acceptance Testing, PMO set-up, Integration Testing, ITIL, Regression Testing, Estimating, Handheld Computers, PRINCE2, Testing, DSDM, Agile & Waterfall..., Test Design, End-to-end Testing, Test Estimation, Scrum, Waterfall, SDLC, Test Planning, System Testing, Requirements Gathering, Investments, Migration Projects, Quality Center, Test Cases, IVR, Life Insurance, Manual Testing, Quality Management, ISTQB Certified, V-Model
László Bálint
4
Wine and Spirits
Education
Wine & Spirit Education Trust 2006 — 2009
AIWS, Wine and Spirits
Kandó Kálmán Villamosipari Főiskola 1990 — 1994
Engineer's degree, Electrical and Electronics Engineering
Experience
FurmintUSA May 2014 - Present
Borigo Wine Magazine 2006 - Present
Turbo Plus Kkt October 1991 - Present
evowine Kft September 2010 - March 2014
Skills
Sales, Wine Education, Corporate Events, Sales Management, General Management, Event Management, Marketing, Budgets, Wine & Spirits Industry, Wine Tasting, Customer Service, Marketing Strategy, Wine, New Business Development, Wine Pairing, Hospitality, Journalism, Food & Beverage, Event Planning, Management, Winemaking
M. Elena Provenzano
Hospitality&Wine
Restaurants
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2, Wines and Spirits
Università del Salento 2007 — 2012
Master Degree in Tourism and Culture Management, Tourism and Culture Management, 110/110 with Honours
Experience
Marco Pierre White/Hotel Indigo February 2015 - Present
Babucho Newcastle January 2014 - December 2014
Skills
Restaurants, Customer Service, Hotels, Hospitality Management, Hotel, Sales, Marketing, Food, Front Of House, Hospitality
MELISSA DURAND
DIRECTRICE CONSEIL MEDIA
Marketing and Advertising
Education
Wine & Spirit Education Trust 2015 — 2016
DIPLOMA, WINE & SPIRIT, Unit 2 / Unit 3 TASTING "With Merit"
Wine & Spirit Education Trust 2012 — 2016
WSET Niveau III, Mention très bien
MEDIA INSTITUTE 2005 — 2006
« Achat et vente d’espaces publicitaires dans les media et le hors media »
IICP 2002 — 2004
MASTER, COMMUNICATION
Experience
Ebiquity plc March 2015 - August 2015
Dentsu Aegis Network France January 2014 - February 2015
iProspect July 2012 - December 2013
WEBEDIA April 2011 - January 2012
DEEZER December 2009 - April 2011
VIVAKI - Publicis Groupe - ZENITHOPTIMEDIA June 2006 - November 2009
ZENITHOPTIMEDIA FRANCE 2007 - 2009
ZENITHOPTIMEDIA Research (Publicis Groupe Media) October 2005 - April 2006
CREAOUT April 2004 - October 2004
Porter Novelli August 2003 - December 2003
Skills
Digital Media, Wine, Marketing en ligne, Marketing digital, Media Planning, Média numérique, Digital Strategy, Publicité en ligne, Social Media, Online Marketing, Web Analytics, Digital Marketing, Media Buying, Marketing mobile, Mobile Marketing, SEM, Stratégie numérique, Online Advertising
Maarten Van Dam
Sales Manager at Pere Ventura
Wine and Spirits
Education
Delft University of Technology 1990 — 1996
College Hageveld 1984 — 1990
VWO
Meerwijkschool 1982 — 1984
Prinses Juliana School 1979 — 1982
Wine & Spirit Education Trust
Level 3
Experience
Pere Ventura Family Wine Estates February 2015 - Present
Spanish Secrets January 2015 - May 2015
Vinprom Peshtera March 2014 - January 2015
Codorniu July 2013 - February 2014
Codorniu July 2011 - June 2013
Codorniu October 2008 - July 2011
Diageo April 2007 - October 2008
E&J Gallo Winery September 2000 - March 2007
TAS September 1999 - August 2000
Sperry Sun Drilling Services September 1997 - August 1999
Skills
Result Oriented, Marketing Strategy, Wine, Business Development, Sales, English, Key Account Management, Management, New Business Development, Business Expansion, Sales Management, International Sales, Trade Marketing, Team Leadership, Alcoholic Beverages, Wine Tasting, FMCG, Driving Sales..., Key Account Development, Retail, Beverage Industry
Magdalena Crisan
sommelier
Consumer Services
Education
Universitatea „George Barițiu” din Brașov 2006 — 2009
stiinte economice, ECTS
Wine & Spirit Education Trust
LEVEL 2
ASOCIATIA SOMELIERILOR DIN ROMANIA
Somelier, Somelier
Experience
Self-employed September 2006 - Present
CRAMELE HALEWOOD January 2011 - May 2013
Vinexpert brasov October 2006 - June 2009
Skills
Volunteering, Tourism, Sommelier, Direct Sales, Viticulture, Marketing Strategy, Sales Management, Food & Beverage
Magnus Granqvist
butikschef at Systembolaget AB
Retail
Education
Wine & Spirit Education Trust 2006 — 2006
september 2016, advanced certificate, pass with merit
fredrika bremergymnasiet 1994 — 1996
fredrika bremmergymnasiet samt riksäplet, Hotell- och restaurangverksamhet, 3,7
Experience
Systembolaget AB butikschefSystembolaget ABFebruary 2007 - Present
Mandy Young
Head of Sales & Marketing
Leisure, Travel & Tourism
Education
CIT
GRID
Wine & Spirit Education Trust
Chambre de Commerce et d'Industrie, Paris 1987 — 1989
Diploma in Business Studies
Bandon Grammar
Experience
Avis Ireland May 2007 - Present
The Marketing Institute of Ireland May 2013 - May 2014
Marketing Institute of Ireland May 2012 - May 2013
Cork Independent 2005 - 2006
LeisureWorld 2004 - 2005
Jet Magic 2003 - 2004
RWA Marketing 2000 - 2003
McCann-Erickson 1988 - 1999
Skills
Negotiation, Event Management, BtoB, Digital Marketing, Marketing Management, Online Advertising, Tourism, SEO, Direct Marketing, PPC, Marketing, Business Strategy, Social Media, Strategy, Account Management, Sales Management, E-commerce, Social Media Marketing, Marketing Communications, Key Account Management, B2B, Marketing Strategy, Email Marketing, New Business Development
Marc Roura Esteban
Wine Trade Multilingual Specialist
Import and Export
Education
Wine & Spirit Education Trust 2015 — 2015
Level 3 Award in Wines and Spirits
Universitat de Barcelona 2014 — 2016
Master's degree in International Business and Finance
Universitat de Girona 2012 — 2013
Master's Tourism Management and Planning
Universitat de Girona 2006 — 2010
Tourism Business Degree
SSML Gregorio VII 2009 — 2010
Curso Interpretacion y traducción
Experience
Novotel hotels November 2014 - Present
Grup SERHS November 2013 - June 2014
DoubleTree by Hilton April 2013 - August 2013
Hotels Ultonia May 2010 - April 2013
Sidorme Hoteles October 2009 - April 2010
Marc Terés Riu
Sommelier Food & Beverage Managment
Restaurants
Education
Wine & Spirit Education Trust
Acvanced Certificate, Level 3
ESADE Business & Law School 2001 — 2002
Master in Tourism & Leisure Management Programme
Universitat Autònoma de Barcelona 1996 — 1999
Grau en Direcció Hotelera
Experience
Restaurant El Cercle April 2014 - January 2015
Restaurant Dos Cielos, Hermanos Torres, 1* Michelin December 2009 - March 2014
Hotel Bavaro Royal, All Inclusive, 5* October 2008 - June 2009
The Ritz London June 2007 - September 2008
Gran Hotel La Florida June 2004 - December 2006
Skills
Alimentación y bebidas, Hostelería, Estrategia de..., Hospitalidad, Restauración..., Gestión de hostelería, Vinos, Alimentación, Estrategia empresarial, Inglés
Marcel van Ommen
Owner, Plus Van Ommen
Retail
Education
Wine & Spirit Education Trust 2013 — 2014
WSET level 2 award in wines and Spirits
Drogist 2013 — 2013
Meao
Sociale hygiene
Experience
Plus Van Ommen June 2007 - Present
Invast Ecu Emmeloord 2003 - Present
DFN Nederland 1996 - 2003
Becam Intermediair 1990 - 1996
Skills
Coaching, Sales Management, Analysis, Retail, Dutch, Management, Marketing Strategy, Marketing Management, Management Consulting, Project Planning, Social Media, Business Strategy, Entrepreneurship, Marketing Communications, Change Management
Marco Castignani
Assistant Restaurant and Bar Manager presso Hilton London Metropole
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2014
WSET LEVEL 3 AWARD IN WINES AND SPIRITS
University of Perugia – Assisi, Italy 2005 — 2007
Master's degree, Economics and Tourism Management
University of Perugia – Assisi, Italy 2002 — 2005
Bachelor's degree, Science in Tourism and Event Management
Experience
Hilton London Metropole September 2014 - Present
Hilton Worldwide August 2012 - Present
Hotel Du Vin July 2011 - June 2012
Radisson Blu Portman Hotel October 2008 - June 2011
Skills
Hotels, Settore alberghiero, Banquet Operations, Hospitality Management, Tourism, Ospitalità, Hotel Management, Pre-opening, Front Office, Wine & Spirits Industry, Pre-aperture, Banchetti, Hospitality Industry, Revenue Analysis, Hotel, Gestione ospitalità, Assegnazione stanze, Fine Dining, Hospitality, Catering, Analisi delle entrate, Resort, Front office, Rooms Division, Gestione hotel, Resorts, MICROS, Food & Beverage
Marco Di Rienzo
Account Manager at Berkmann Wine Cellars
Wine and Spirits
Education
Wine & Spirit Education Trust
Experience
Berkmann Wine Cellars 2014 - Present
Continental Wine and Food Ltd 2006 - 2014
Panis Ltd 2002 - 2006
Skills
Food Service, Retail, Italian cuisine, Hospitality Management, Negotiation, Microsoft Office, Wine, Food, Catering, Customer Service, Italian languages, Wine Lists, Sales, Menu Development, Event Management, Restaurants, Food & Beverage, Hospitality, Social Media, Photoshop
Marcus Li
Director at Straw Hat Chinese Restaurant
Restaurants
Education
Wine & Spirit Education Trust 2010 — 2013
Wine Steward/Sommelier
BPP Law School 2004 — 2005
Law
Hillmead
Newport Free Grammar School
St. Joseph's College
University of Westminster
Master of Laws (LL.M.), Entertainment Law
Experience
Straw Hat Oriental Restaurant May 2008 - Present
Clifford Chance August 2001 - May 2003
Skills
Joint Ventures, Corporate Law, Wine Sales, Legal Advice, Wine Tasting, Dispute Resolution, Wine Pairing, Commercial Litigation
Margarida Vilarinho
Sales Executive na Rui Roboredo Madeira Vinhos, SA
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2, Award in Wine & Spirits
Universidade Europeia 2009 — 2012
Licentiate degree, Hotel management
Universidade Anhembi Morumbi 2011 — 2012
5º Semestre, Hotelaria, São Paulo
Experience
Rui Roboredo Madeira Vinhos, SA April 2015 - Present
Garrafeira Nacional August 2014 - March 2015
Disney Cruise Line March 2014 - June 2014
Disney Cruise Line, January 2014 - March 2014
Restaurante Claro! March 2013 - December 2013
Altis Hotels March 2012 - May 2012
Le Meridien Hotels & Resorts August 2010 - September 2010
Skills
Hospitality Management, Microsoft Excel, Hospitality, Marketing Strategy, Hotel Management, Tourism, Inglês, Hospitality Industry, Event Management, Hotels, Revenue Analysis, English, Microsoft Office, Food & Beverage
Maria Hermans
Hospitality
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2015
WSET II
NHA
SVH Sociale Hygiëne
Schoevers College
Wijnacademie
SWEN II (Wijnbrevet)
Experience
The Lobby Amsterdam April 2014 - Present
Repeat Cashmere September 2011 - March 2014
Brienen aan de Maas October 2006 - June 2013
ICP-Solutions 2009 - 2009
Meulenkamp Advocaten August 2007 - 2009
Skills
Account Management, Retail, Sales Management, Recruiting, Time Management, Customer Satisfaction, Social Media, Sales, Microsoft Office, Visual Merchandising, Coaching, Customer Service, Marketing, Team Building, Hospitality
Maria Wallén
OnTrade Sales Manager at Wine Source Group
Wine and Spirits
Education
Wine & Spirit Education Trust
Experience
Wine Source Group January 2014 - Present
Skills
Hospitality, Fine Dining, Wine, Marketing Strategy, Food & Beverage, Hospitality Management, Restaurant Management, Wine Tasting, Food, Restaurants
Mariana Dobrescu
Searcys
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
The Open University 2009 — 2010
Postgraduate - Professional Diploma in Management, BZT700 Managing performance and change (completed)
Experience
Searcys January 2015 - Present
The Perfectionists' Cafe (Fat Duck Group) September 2014 - December 2014
Skills
Hospitality Industry, Food, Hospitality, Hotels, Research, Customer Service, Team Management, Catering, English, Change Management, Restaurants, Hospitality Management, Training, Management, Food, Team Leadership, Sales Operations, Leadership Development, Operations Management, Project Planning, Coaching, Organizational..., Fine Dining
Marianne Stella
Head Sommelier at Au Chaudron
Wine and Spirits
Education
Ecole hôtelière de Lausanne
Wine & Spirit Education Trust
Level 3
Experience
Au Chaudron September 2013 - Present
Skills
Wine Pairing, Wine Education, Wine & Spirits Industry, Tourism, Wine, Wine Tasting
Marie Cheong-Thong
owner
Food & Beverages
Education
Market Research Society 1983 — 1983
Diploma
Imperial College London 1979 — 1982
Bachelor of Science (BSc) ARCS, Botany
BNIA
Armagnac Diploma, armagnac
Chartered Institute of Marketing
Dip. MInstM
Cheltenham Ladies College
Cordon Bleu School
Diploma
Wine & Spirit Education Trust
Sake Level 3 Certificate, sake
Wine and Spirit Education Trust
Diploma
Experience
The Larder at 36 2009 - Present
PhizzRx 2003 - Present
Skills
Food Writing, Blogging, sake judging, Music, Fly Fishing, Event Management, sake, Wine Education, Travel Writing, Menu Development, Wine Tasting, Wine Knowledge, Marketing Strategy, Marketing Communications, Food, Leisure Travel, Culinary Skills, Food & Beverage, Public Relations, Fine Dining, Writing, Wineries, wine judging, Marketing, Violin, Foodie, Wine, Wine Writing, Event Planning
Marie Lallemand
Looking for a position in digital marketing
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2, Wine and Spirits, With Merit
INSEEC 2014 — 2015
Master 2 (anglophone), Spirits Marketing and Management
INSEEC 2013 — 2014
Master 1 (anglophone), Wine and Spirits Marketing and Management
INSEEC 2012 — 2013
Bachelor's degree, Wine and Spirits Marketing and Management
Ecole hôtelière de Provence 2010 — 2012
Undergraduate Technical Diploma, Hospitality-Catering
Law School Aix-en-Provence 2007 — 2010
Experience
Drink a Beat March 2013 - Present
Millesima SA November 2013 - September 2015
Syndicat viticole de Blaye March 2013 - September 2013
Le Bataclan October 2011 - August 2012
L'Entre Deux September 2010 - July 2011
Skills
Microsoft Excel, Vins, Analyse de marché, Wine & Spirits Industry, Pack office, Boisson alcoolisée, Wineries, Adobe Photoshop, Social Media, Alcoholic Beverages, Social Media Marketing, Secteur des vins et des..., WordPress, International marketing, English, Trade Marketing, Français, Market Research, Restaurants, Communication, French, Entreprises vinicoles, Anglais, Wine, Marketing, Digital Marketing, Market Analysis
Marie-Andrée Garet
la vente du vin aussi
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2014
level 2, OENOLOGIE VINS DU MONDE, avec MERITE
CREATION SITE WEB 2012 — 2012
CCI Quimper 2003 — 2003
lycee chaptal Quimper
BEP, HOTELLERIE RESTAURATION
Experience
SAVI IMMOBILIER December 2014 - Present
SAS LE CORRE GARET December 2013 - November 2014
Brit Hotel March 2013 - September 2013
Relais du Silence Manoir de Moellien October 1984 - December 2012
CITY HAUSE RESTAURANT October 1980 - April 1982
Skills
Planification..., Chek-in chek-out, Event Management, Event Planning, Budgets, Microsoft Excel, Gestion d'évènement, Management, Hôtellerie, Microsoft Office, PowerPoint, Microsoft Word, Sales, Customer Service
Marie-Hélène Leonard-Marsaudon
Viticultrice Bordeaux / Bordeaux Winegrower
Wine and Spirits
Education
E.N.I.T.A. BORDEAUX 2002 — 2003
Mastère Gestion de Domaine Viticole
E.S.C BORDEAUX (Formation Continue) 1999 — 2000
Certificat Marketing, Marketing
Wine & Spirit Education Trust 1992 — 1992
Higher Certificate
IAE BORDEAUX 1990 — 1991
Administration des Entreprises
CIFOP Angoulême 1981 — 1982
Gestion Administrative
Lycee Laure Gatet 1976 — 1978
BTS Traduction Commerciale Anglais-Allemand
Experience
Château de Montébériot November 2002 - Present
YVON MAU SA March 1993 - September 2002
LAY & WHEELER LTD October 1991 - November 1992
Skills
Developpement commercial, Viticulture-Oenologie, Anglais, Export Administration, Allemand, Administration...
Marie-Lys Damas
Freelance Presse Oenotourisme Cours oenologie
Wine and Spirits
Education
Wine & Spirit Education Trust 2011 — 2011
Level 3, Obtain with merit
Lycée Agricole de Blanquefort (Bordeaux) 2000 — 2001
Baccalauréat Agricole, Vigne et Vin, Obtenu
Experience
Itinéraires Vin January 2001 - Present
Skills
Stratégie commerciale, Relations publiques, Leadership d'équipe, Gestion de compte, Formation, Marketing social, PowerPoint, Recherche, Développement commercial
Marija Vukelic
GM at ZLATNE RIJEČI d.o.o. / Le Petit Theatre Il Piccolo Teatro
Education Management
Education
Wine & Spirit Education Trust 2015 — 2015
WSET, 2 level, intermediate certificate
Sveuciliste u Zagrebu
French Language and Literature, Italian Languauge and Literature
Experience
ZLATNE RIJEČI d.o.o. January 2013 - Present
BARKE BONOM GROUP November 2008 - December 2011
HRT 1997 - 2008
Skills
Marketing Strategy, Wine Tasting, Marketing, Event Production, Food Marketing, Online Marketing, Press Releases, Marketing Communications, Language Teaching, Event Planning, Journalism, Wine Knowledge, Food & Beverage, Educational Workshops, Television, Teaching Workshops, Media Production, Editing, Market Research, Event Marketing Strategy, Wine Pairing, Events Coordination, Marketing Management, Event Management, Wine Marketing, Wine, Public Relations, Media Relations, Foreign Languages, Wine Education
Marine Gauthier
OIV MSc in Wine Management | International Finance
Wine and Spirits
Education
Montpellier SupAgro 2014 — 2016
Master of Science (MSc), Wine Management
University of California, Davis 2015 — 2015
Certificate in Wine Marketing
Wine & Spirit Education Trust 2014 — 2014
WSET Level 3 Award in Wines and Spirits, Merit
SKEMA Business School 2008 — 2009
Master of Science (MSc), International Finance
University of Westminster 2008 — 2009
Master of Science (MSc), International Finance
Edinburgh Napier University 2007 — 2008
Bachelor of Arts (Honours), Business Finance (Economics)
IPAG 2004 — 2008
Bachelor of Arts (Honours), Business & Management
Experience
BNP Paribas CIB May 2010 - March 2014
Edmond de Rothschild Investment Managers June 2009 - November 2009
Mael Capital August 2008 - August 2008
Natixis Global Asset Management January 2007 - August 2007
Skills
Investments, Wine Tasting, Strategy, Business Strategy, Portfolio Management, Asset Management, Bloomberg, New Business Development, Project Management, Management, Finance, Operating Budgets, Fixed Income, Sales Management, Marketing Strategy, Wine Education, Leadership, Financial Risk, Business Planning, Strategic Planning, Wine & Spirits Industry
Marine Lebeaux
Master 1 Gastronomie, Vin et Tourisme
Wine and Spirits
Education
Université d'Angers 2015 — 2017
Master Valorisation économique de la Culture des Arts et du Patrimoine, Gastonomie, Vin, Tourisme
Centre universitaire de Formation et de Recherche de Nîmes 2014 — 2015
Licence professionnelle, Oenotourisme et Projet Culturel, 14,5
Wine & Spirit Education Trust 2014 — 2015
WSET® Level 2 Award in Wines and Spirits (QCF), English, Pass
Lycée Gaston Berger 2012 — 2014
BTS, Tourisme, 15,7
Lycée privé Jean XXIII Reims 2008 — 2012
Baccalauréat, Economique et social, Mention Assez Bien
Experience
La Cité du Champagne Collet-Cogevi March 2015 - August 2015
Parc Arboxygène July 2014 - August 2014
OTS agence d'Hôtesse, Lille September 2012 - June 2014
Office de Tourisme de l'Agglomération de Reims January 2014 - February 2014
Not'Car Tourisme December 2012 - October 2013
Arboxygène July 2013 - September 2013
Wep International June 2013 - June 2013
Office de Tourisme de Reims March 2013 - March 2013
Skills
Microsoft Office, Management, Dossiers de presse, Teaching, Service client, Customer Service, PowerPoint, Higher Education, Event Management, Microsoft Excel, Marketing, Stratégie marketing, Recherche, Parler en public, Event Planning, Microsoft Word, Communication marketing, Relations publiques, Planification..., Réseaux sociaux, Gestion d'évènement, Social Media, Research, Outlook, Public Speaking
Mario Garcia Palomares
Assistan Head Sommelier
Hospitality
Education
IES Costa de Azahar 1997 — 2002
Tecnico Especialista en Hosteleria, Servicios
Wine & Spirit Education Trust
Experience
THE PIG Hotel May 2014 - Present
sketch London November 2013 - Present
Launceston Place D&D London November 2012 - November 2013
Merewood Country House (Cumbria) December 2011 - November 2012
Skills
Micros, Vinos, Fine Dining, Banquets, Hospitality, Restaurant Management, Hotels, Hospitality Management, Alta cocina, Hospitalidad, Gestión de hostelería, Food & Beverage, Pre-opening, Wine, Hospitality Industry, Gestión y dirección..., Restaurants
Mark Petit
Property Manager at Hotel Astoria, Rue Royal, Brussels
Wine and Spirits
Education
Plumpton College, 2002 — 2004
HND, Wine studies
Wine & Spirit Education Trust 2000 — 2002
WSET Diploma
Experience
Hotel Astoria, Brussels May 2010 - Present
Wine Sorted October 2005 - May 2010
Chateau la Bouscade January 2007 - April 2010
Fuller Smith & Turner 1996 - 2000
Skills
Winemaking, Marketing, Beer, Wine, Retail, Wine & Spirits Industry, Management, Hospitality, Food, Marketing Strategy, Wineries, Viticulture, Property Management, Event Management, Alcoholic Beverages, Sales Management, Wine Tasting
Mark Teng
General Manager at KPMG Salisbury Square London
Food & Beverages
Education
University of Central Lancashire 1996 — 1996
Bachelor of Arts (B.A.) Hospitality Studies
Westminster Kingsway College 1993 — 1995
Higher National Diploma in Hotel Catering and Institutional Management
Westminster Kingsway College 1993 — 1995
National Diploma Hotel, Catering and Institutional Operations
Bukit Bintang Boys School 1986 — 1990
Wine & Spirit Education Trust
Higher Certificate in Wines and Spirits
Wine & Spirit Education Trust
Certificate in Wines and Spirits
Experience
Compass Group UK & Ireland May 2010 - Present
Compass Group UK & Ireland May 2008 - May 2010
Compass Group UK & Ireland March 2008 - May 2008
Nationwide Trading (China) Ltd November 2005 - March 2008
Serbaneka Trading Sdn Bhd Malaysia March 2003 - November 2005
Mass International UK (Vending and Cashless Systems) April 2001 - February 2003
Skills
Team Building, Customer Service, Hospitality Industry, Hospitality Management, Management, Hospitality, Food, Operations Management, Account Management, Budgets, Food Service, Restaurants, Catering, Menu Development, Food & Beverage
Marta Arias González
Enología
Wine and Spirits
Education
ESA ANGERS
TERROIR VITICOLES
ESIC: Business & Marketing School
Master en Comercio exterior, Exportacion
INGENIERO TÉCNICO AGRÍCOLA. Especialidad Explotaciones Agropecuarias. Instituto Nevares de Empresarios Agrícolas. Universidad de Valladolid
INGENIERO TÉCNICO AGRÍCOLA, Explotaciones agropecuarias
Técnico en dirección de Empresas Agrarias”. Instituto Nevares de Empresarios Agrícolas. Universidad de Valladolid
Diploma, Técnico superior en gestión y organización de empresas agropecuarias
Universidad de Valladolid
LICENCIATURA, Viticulture and Enology
Wine & Spirit Education Trust
level 3
Experience
Toro September 2013 - Present
CONSORCIO DEL BIERZO PARA LA EXPORTACION December 2011 - December 2012
ADE INTERNACIONAL EXCAL September 2010 - September 2011
INLANDGEO- TOPCON PRECISION AGRICULTURE May 2008 - April 2009
ITACYL- INSTITUTO TECNOLOGICO AGRARIO DE CASTILLA Y LEÓN November 2007 - April 2008
Skills
Francés, Business Strategy, Inglés, Negociación, Mercadotecnia, Vinos, Estrategia empresarial, Comercio internacional, Exportaciones, Ventas internacionales, Investigación de..., Estrategia de..., International Trade, Market Research, Export, French, Spanish, International Sales, Español, Marketing Strategy, International Marketing, Wine, Negotiation, English, Marketing internacional
Martin O'Brien
Media Group Manager at PHD UK
Financial Services
Education
Wine & Spirit Education Trust 2013 — 2013
WSET® Level 3 Award in Wines and Spirits, Wine Steward/Sommelier, Pass with Distinction
The University of Sheffield 2000 — 2003
Bachelor of Arts (BA), Business Studies, 2:1 (Hons)
Experience
PHD UK March 2015 - Present
WhoScored.com January 2014 - August 2014
Direct Line Group May 2013 - October 2013
B&CE Benefits Scheme July 2012 - May 2013
Lloyds Banking Group May 2010 - July 2012
Jardine Lloyd Thompson January 2010 - May 2010
HSBC February 2008 - November 2008
RBS March 2006 - January 2008
Skills
Business Development, Social Networking, Marketing Strategy, Marketing Communications, Risk Management, Public Relations, Social Media Marketing, Microsoft Office, Program Management, Analytics, Microsoft Excel, Event Management, Management, Business Strategy, New Business Development, Online Advertising, Multi-channel Marketing, Corporate Communications, Digital Marketing, Social Media, Retail Banking, Digital Strategy, Stakeholder Management, Brand Development, Strategy, Product Management, Direct Marketing, Marketing Management, Product Development, Online Marketing, Account Management, Marketing, Email Marketing, Digital Media
Martin Tickle
Fine Wine Buyer at Jeroboams
Wine and Spirits
Education
Wine & Spirit Education Trust 2006 — 2008
Diploma in Wines & Spirits, Merit
University of York 1999 — 2002
BA (hons), History
Bacup and Rawtenstall Grammar School 1992 — 1999
Experience
Jeroboams June 2015 - Present
AWC - International Merchant of Fine Wine & Spirits December 2014 - May 2015
Corney and Barrow LTD January 2011 - December 2014
Roberson Wine February 2009 - March 2011
Majestic Wine October 2002 - February 2009
Skills
Red Wine, Wine & Spirits Industry, Restaurants, Food, Sales Plan, Account Management, Alcoholic Beverages, Wine Cellars, Purchasing, Export, Inventory Control, Business Planning, Key Account Management, Pricing, Beer, Retail, Wine Tasting, Taste, Senior Stakeholder..., Selling Skills, Trading, Sourcing, Pricing Strategy, Social Media, Food Pairing, Sales, Sales Management, FMCG, Supplier Negotiation, Private Label, Brand Management, Winemaking, International Sales, Culinary Skills, Craft Beer, Wine, Trade Marketing, Beverage Industry, Wineries, Stock Management, Budgets, Key Account Development, Fine Dining, Store Management, Distribution Strategies, Wine Lists, Champagne, Food & Beverage, Negotiation, Management
María Alonso López
Sales & Oenology
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
WSET level 3, Wine and Spirit Education Trust
Universidad Politécnica de Madrid 2001 — 2005
Ingeniera Agrónoma, Management; Madrid
Valladolid Chamber of Commerce 2010 — 2011
Masters in International Trade
ETSIA 2000 — 2001
Masters in Viticulture and Enology
Universidad de Valladolid 1997 — 2001
Ingeniera Técnica Agrícola
Experience
Erbslöh España March 2015 - Present
Pago de Carraovejas August 2014 - December 2014
Gonzalez Byass July 2014 - August 2014
Paradise Ridge Winery August 2013 - December 2013
Empresas Lourdes, S.A. March 2013 - June 2013
Ingeniería Medioambiental October 2010 - December 2012
Caserío de Dueñas (Hijos de Antonio Barceló, S.A.) August 2009 - October 2009
Nip, S.A. January 2006 - September 2008
Avelino Vegas, S.A. July 2003 - October 2003
Viñamayor ( Hijos de antonio Barceló, S.A.) August 2002 - October 2002
Skills
Inglés, Marketing Communications, Viticulture, Engineering, Wine & Spirits Industry, Organic Farming, Blog Marketing, Winemaking, Wine Tasting, Wine Tours, Negotiation, Social Media Marketing, Social Media, English, MS Project, Public Relations, Business Strategy, GIS, Renewable Energy, Marketing Strategy, International Sales, Environmental Awareness
María Díez Nepomuceno
Directora Editorial Vivir el Vino // Wine Magazine Editor
Online Media
Education
Wine & Spirit Education Trust 2014 — 2014
WSET Nivel 2, Wine
Universidad Pontificia de Salamanca 1995 — 2000
Licenciado en Ciencias de la Información // Journalist, Periodismo
Experience
Vivir el Vino October 2005 - Present
Skills
Social Media, Photoshop, Mercadotecnia, Microsoft Office, Marketing en Internet, Social Networking, Social Media Marketing, Blogging, Marketing Strategy, Fotografía, Spanish, Blogs, Administración y..., Mercadotecnia en medios..., Web 2.0, InDesign, Facebook, English, Inglés, Redes sociales, Dreamweaver, Estrategia de..., Publicidad en Internet, Photography, Español, QuarkXPress, Estrategia empresarial
María Estévez de la Esperanza
Departamento de comunicación
Marketing and Advertising
Education
Wine & Spirit Education Trust 2015 — 2015
WSET® Nivel 2 en Vinos y Espirituosos
Escuela de Negocios 2014 — 2015
Master of Business Administration (M.B.A.), Dirección y gestión de Bodegas
Universidad de Valladolid 2009 — 2014
Licenciatura en Publicidad y Relaciones Públicas
Experience
Bodega Cuatro Rayas March 2015 - Present
CONENTO July 2013 - September 2013
Paramotion Films September 2012 - November 2012
Skills
Internet, Español, Public Speaking, Online Advertising, Microsoft Office, Typography, Redes sociales, Microsoft Word, Relaciones públicas, Twitter, Microsoft Excel, After Effects, InDesign, English, Social Media, Photography, Publicidad, Writing, Fotografía, Mercadotecnia en medios..., Comunicaciones de..., Advertising, Photoshop, Oratoria, Facebook, Microsoft PowerPoint, Public Relations
Massimiliano Giacometti
5 hertford street ltd
Hospitality
Education
Wine & Spirit Education Trust 2010 — 2013
Oxnard College 2000 — 2005
Hospitality Administration/Management
Experience
The Bryant Park Hotel August 2010 - April 2012
Soho House Group April 2008 - March 2010
Soho House West Hollywood LLC January 2006 - December 2007
Skills
Hotel Management, Hotels, Restaurants, Resorts, Pre-opening, Hospitality Industry, Revenue Analysis, Hospitality, Banquets, Hospitality Management, MICROS
Mathilde Dinard
Head Sommelier at Le Restaurant des Halles
Wine and Spirits
Education
Ecole hôtelière de Bordeaux 2000 — 2005
Sommeliere
Wine & Spirit Education Trust
level 3
Experience
Le Restaurant des Halles July 2010 - Present
Les caves du 11e January 2007 - May 2009
Skills
Wine Lists, Wine, Wine Tasting
Matt Bowyer
Marketing Manager at Le Bon Vin Ltd
Marketing and Advertising
Education
Wine & Spirit Education Trust
WSET Level 2 Award in Wines and Spirits, Distinction
University of York 2006 — 2009
English Language & Linguistics BA
City of Sunderland College
Equality and Diversity Level 2
Experience
Le Bon Vin Ltd February 2014 - Present
Bright Digital Minds August 2013 - January 2014
The Group Company July 2012 - January 2013
The Group Company August 2011 - July 2012
The Last Resort June 2010 - November 2010
Skills
Social Media, PPC, Email Marketing, Digital Marketing, SEO, Marketing Operations, Marketing, Sales & Marketing..., Brand Development, Account Management, Copywriting, B2B Marketing, Brand Management, Google Analytics, Marketing Communications, Customer Service
Matt Fitton
Client Services Manager at ChaletFinder
Marketing and Advertising
Education
Bournemouth University 2005 — 2009
Leisure Marketing
BII Personal Licence
Wine & Spirit Education Trust
Level 1, Level 1
Experience
ChaletFinder March 2014 - Present
Chill Factore October 2012 - March 2014
Rose & Crown March 2012 - November 2012
PLAY LATTE LIMITED March 2011 - March 2012
Living Ventures Restaurants Ltd November 2008 - March 2011
Sodexo Prestige March 2007 - November 2008
Skills
Account Management, Social Media Marketing, Social Media, Sales Management, New Business Development, Team Building, Sales, Long-term Customer..., Advertising, Guest Service Management, Business Development, Hospitality Management, Employee Training, Customer Service, Management, Strategic Planning, Training Delivery, Marketing, Marketing Strategy, Restaurant Management, Leadership, Client Relations
Matteo Marcucci
Sommelier presso Kai Mayfair
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2015
International school of wine and spirt level 2° and 3°
Aibes 2008 — 2008
Italian Association for Barmen and Supporters
Cristoforo Colombo 2003 — 2008
School of Tourism
Experience
Kai Mayfair January 2015 - Present
M Restaurants November 2014 - January 2015
CH&Co Group January 2013 - September 2014
Numbs Srl July 2011 - December 2012
Skills
Health & Safety, Wine & Spirits Industry, Microsoft Office, Research, Customer Service, Microsoft Word, Outlook, Italian, English, Catering, Microsoft Excel, Leadership, Training, Management
Matthew Ayre
Trainee Manager at Majestic Wine
Food & Beverages
Education
Wine & Spirit Education Trust 2014 — 2014
WSET Level 3 Award in Wines and Spirits, Distinction
King's College London 2009 — 2010
Master of Arts (M.A.), Late Antique and Byzantine Studies, Pass with Distinction
UCL 2005 — 2009
Bachelor of Arts (B.A.), Classics with Study Abroad, 2.1
Experience
Majestic Wine April 2014 - Present
Neal's Yard Dairy August 2010 - March 2014
Skills
Event Planning, Food & Beverage, Food, Social Media, Inventory Management, Customer Service, Food Safety, Retail
Matthieu Noel
Head Sommelier at La table des Halles
Wine and Spirits
Education
Wine & Spirit Education Trust 2005 — 2008
Level 3
Ecole hôtelière de Paris 2003 — 2006
Experience
La table des Halles March 2011 - Present
Les Caves du Marais January 2009 - October 2010
Skills
Wine Tasting, Wine, Wine Lists
Maurizio Severgnini
Looking for next challenge in life
Hospitality
Education
Wine & Spirit Education Trust
giuseppe bovara lecco
Experience
Jascots Wine Merchants April 2015 - September 2015
Dining Concepts Limited (HK) February 2013 - November 2014
Dining Concepts Limited (HK) November 2012 - February 2013
Vue de monde - Bistro Vue October 2010 - October 2012
Vue de monde April 2010 - October 2010
Clover Hill Vineyards 2010 - 2010
Donovans Restaurant st Kilda 2007 - 2010
The Botanical 2007 - 2007
Curly Flat Winery 2007 - 2007
The Bureau Bar and Restaurant 2005 - 2007
Skills
Fine Dining, Wine, Sommelier, Hospitality Management, Menu Development, Food & Beverage, Hospitality, Banquets, Customer Service, Catering, Restaurants, Wine Tasting
Maxime Mathon
International Brand Manager at Pernod Ricard
Wine and Spirits
Education
skema business school 2009 — 2013
Master's degree, international marketing and business development
Wine & Spirit Education Trust
Level 2 Award in Wines and Spirits, oenology, Pass with distinction Aggregate mark of 88/100
lycée ribot
lycée ribot
Experience
Pernod Ricard September 2012 - Present
Pernod Ricard January 2011 - August 2012
cognac prulho May 2010 - September 2010
Skills
Gestion de la marque, Vente, vins, Spanish, English, pernod ricard, FMCG, Marketing du commerce, talent, Stratégie marketing, Management marketing, Développement de la..., Communication marketing, alcool, cognac, Champagne, Spirits, Marketing, Microsoft Office, Français, Stratégie commerciale, Vins
Melanie Legrand
Responsable de salle at Restaurant eL Borini
Restaurants
Education
Wine & Spirit Education Trust 2011 — 2011
Wset, Intermediate
CAFA FORMATION 2008 — 2008
Mention complementaire, Sommelerie
Maison familiale de Pujols 2007 — 2007
BEP, Restaurant
Lycée Pierre Mendes france
Baccalauréat
Experience
Restaurant eL Borini May 2013 - Present
Sam's Sevendials April 2012 - February 2013
Hotel Du Vin September 2011 - February 2012
Skills
Restaurants, Food
Meritxell Parera Portillo
Enólogo /Winemaker en Raimat
Wine and Spirits
Education
Wine & Spirit Education Trust 2013 — 2013
Advanced in wine & spirits, Level 3 Wine & spirits
FUB 2010 — 2010
Postgraduado en dirección y marketing de empresas vitivínicolas
Universitat Autònoma de Barcelona 2009 — 2010
Posgraduada, Dirección y Gestión de empresas vitivinicolas
Universitat Rovira i Virgili 2007 — 2008
Licenciada, Enologia
Universitat de Barcelona 2006 — 2007
Master, Gestión de la calidad en empresas alimentarias
Universitat Politècnica de Catalunya 2002 — 2005
Engineria, Agricola
Experience
Codorníu Raventós February 2014 - Present
Codorníu Raventós April 2012 - February 2014
Codorníu Raventós October 2010 - April 2012
Codorníu Raventós April 2005 - November 2010
Aqua Direct Blue Planet June 2000 - August 2004
Skills
Gerencia de ventas, Wine Pairing, Alimentación, Negotiation, Inglés, Brand Essence, Producción del vino, Alimentación y bebidas, Wine Marketing, Estrategia de..., Cata de vinos, Business Strategy, Marketing comercial, Alcoholic Beverages, Negociación, Viticulture, Winemaking, Microsoft Office, Client-focused, Wine, Español, Mercadotecnia, Estrategia empresarial, Productos de alta..., Wine Tasting, Cerveza, Vinos, Wineries, Marketing, Bodegas, Bebidas alcohólicas
Mia Wei
Burgundy fine wines seller & buyer
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
WSET Level3
Esc dijon 2013 — 2014
Master's degree, Wine business
China Agricultural University 2008 — 2012
Bachelor of Science (BS), Viticulture and Enology
Experience
Quintessence May 2014 - Present
TasteV Inc. June 2012 - April 2013
Shanghai Tianyue wine February 2012 - June 2012
Skills
Alcoholic Beverages, Winemaking, FMCG, Sourcing, Purchasing, International Sales, Champagne, Oenology, Global Sourcing, Wine, Supplier Negotiation, Food Pairing, Supply Management, Wine Tasting, Strategic Sourcing, Viticulture
Michael Mooney
Looking for new challenge
Hospitality
Education
Crea 2014 — 2014
Sous Vide Cooking - The Art Of Temprature Managent
South West College 2013 — 2014
City & Guilds Preparing to Teach in the Life Long Sector, Level 3
South West College 2013 — 2014
OCR Level 3 Award in Assessing Competence in the Work Environment
Wine & Spirit Education Trust 1997 — 1997
Wine & Spirit Certificate, Pass
Boston University 1993 — 1993
Completed A program of study in the principles of food show presentation
College of Business Studies Belfast 1980 — 1983
City & Guilds
Experience
Hilton Templepatrick Golf And Country Club May 2012 - March 2015
Lough Erne Resort July 2010 - May 2012
Lough Erne Golf Resort July 2010 - May 2012
Hilton October 2009 - July 2010
Skills
Cooking, MICROS, Food & Beverage, Recipes, Banquets, Catering, HACCP, Menu Engineering, Forecasting, Menu Costing, Management, Gourmet, Hotel Management, Menu Development, Hospitality Industry, Restaurants, Restaurant Management, Tourism, Leadership, Pre-opening, Event Management, Hospitality, Chef, Hospitality Management, Hygiene, Food Quality, Customer Service, Resorts, Yield Management, Hotels, Time Management, Food Preparation, Revenue Analysis, Cost Control, Cuisine, Food, Customer Satisfaction, Culinary Skills, Wine, Sanitation, Budgets, Training, Food Safety, Pastry, Fine Dining
Michele Fazari
Commis de Rang Room service presso Residen
Hospitality
Education
Wine & Spirit Education Trust
WSET Level 3 Award in Wines & Spirits, Distiction
A.I.S Associazione Italia Sommelier
Sommelier Profesionista
Istituto Alberghiero “G. Renda” I.P.S.C.T. - I.P.S.A.R. 2005 — 2010
Tecnico dei Servizi della Ristorazione
Experience
Résidence de la Pinède April 2015 - Present
Palace des Neiges December 2014 - Present
Hotel Du Vin September 2013 - October 2014
Hotel Du Vin May 2012 - August 2013
Gallia Palace Hotel May 2011 - September 2011
Grand Hotel Miramonti Majestic December 2010 - March 2011
Hotel Hermitage July 2010 - September 2010
Hotel Hermitage June 2009 - September 2009
Skills
Wine, Restaurants, Food & Beverage, Hospitality, Hotels
Michele GREGOIRE
Executive assistant Sustainable Development,Environment&Communication
Building Materials
Education
Chamber of Commerce of Paris 1999 — 2000
Diploma of Higher Education, Executive Assistant
Université Panthéon Sorbonne (Paris I) 1995 — 1999
BA degree in English and American literature and civilisation, Sorbonne University (Paris IV), English litterature
Wine & Spirit Education Trust
Level 3 Award
Wine & Spirit Education Trust
Level 2 Award, Passed with Merit
Wine & Spirit Education Trust
Level 1 Award, Passed with Merit
Experience
Lafarge SA December 2010 - Present
Lafarge September 2002 - November 2010
WMF AG July 2001 - February 2002
L'Oréal July 2000 - February 2002
Skills
Wine, Interpersonal..., Executive..., Sustainable Development, Event Management, Microsoft Office
Michelle Kamm
Sales Representative at Wijnhandel B.J. de Logie
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2016
Diploma Course
Wine & Spirit Education Trust 2013 — 2013
Advanced, Pass with Merit
NHTV Internationale Hogeschool Breda 2008 — 2012
Bachelor of Business Administration (BBA), Hotel Management
Experience
Wijnhandel B.J. de Logie October 2015 - Present
De L'Europe October 2014 - March 2015
Monvínic February 2014 - May 2014
Ferrer Bobet August 2013 - October 2013
Hotel Kasteel Bloemendal January 2012 - July 2012
Le Franschhoek Hotel & Spa June 2010 - November 2010
Skills
English, Wine, Hospitality Industry, Hospitality, Front Office, Food & Beverage, Hospitality Management, Food, Hotel Management
Miguel A. Hernandez Moreno
Beverage Manager at Kouzu
Hospitality
Education
Sake Sommelier Academy 2015 — 2015
Certified Sake Sommelier
Universitat Politècnica de València (UPV) 2006 — 2007
Sommelier, Foods, Nutrition, and Related Services
CdT Valencia 2005 — 2006
Maitre d', Restaurant/Food Services Management
Court of Master Sommeliers
Introductory level 1
Wine & Spirit Education Trust
Advance level 3 on Sake
Wine & Spirit Education Trust
Intermediate Level 2 on Spirits
SPA Training
Level 2 Award for Personal License Holders (QCF)
Hunters and Frankau
Havana Cigars
Wine & Spirit Education Trust
Intermediate level 2 on wine and spirits
CdT Valencia
Havana Cigars
Experience
Kouzu June 2015 - Present
China Tang December 2014 - April 2015
Hakkasan Group June 2013 - December 2014
glh Hotels August 2011 - June 2013
The Ritz London December 2009 - August 2011
Generalitat Valenciana - Education department January 2008 - November 2009
Skills
Restaurants, Hospitality Management, Driving License, Wine & Spirits Industry, Wine, Hospitality Industry, Food, Sommelier, MICROS, Restaurant Management, Micros, Wine Tasting, Guest Service Management, Fine Dining, Catering, Havana Cigars, Manual Handling, Hospitality, Food, Warehouse Management
Miguel Angel Mateo
Events Manager
Events Services
Education
University of the Arts London 2005 — 2007
Bachelor of Arts (B.A.), Photojournalism
Wine & Spirit Education Trust
WSET 2 & 3
Experience
Berry Bros. & Rudd Ltd May 2013 - Present
Berry Bros. & Rudd Ltd November 2009 - May 2013
BISTROTHEQUE December 2011 - December 2012
iLUKA June 2012 - September 2012
Ottobock North America March 2008 - September 2009
Metro International January 2008 - January 2009
Hakkasan Group March 2004 - September 2005
Skills
Ventas, Sports Marketing, Event Planning, Event Management, Gestión de eventos, Comunicaciones de..., Alimentación y bebidas, Relaciones públicas, Organización de eventos, Customer Service, Administración y..., Public Relations, Sports, Hospitalidad, Marketing Communications, Restauración..., Servicio de atención al..., Hospitality, Mercadotecnia
Miguel de Sá Macedo
Subdirector at Iberostar Hotels & Resorts
Hospitality
Education
Les Roches Marbella International School of Hotel Management 2007 — 2010
Swiss Hotel Association Diploma, Hotel Management
Wine & Spirit Education Trust 2012 — 2012
WSET Level 2 Award in Wines and Spirits
Experience
Iberostar May 2015 - Present
Sandals Resorts February 2014 - February 2015
Porta 33 Porto November 2012 - January 2014
Kempinski Hotel Haitang Bay Sanya June 2012 - September 2012
Sheraton Haikou Resort - Starwood Hotels & Resorts Worldwide, Inc. October 2011 - June 2012
Kempinski Hotel Ishtar Dead Sea October 2010 - September 2011
W Barcelona December 2009 - June 2010
Live Aqua Cancun January 2009 - June 2009
Radisson Blu Alcron Prague December 2007 - June 2008
Club Mau Mau January 2007 - June 2007
Skills
Menu Development, Banquets, Teamwork, Training, Hotels, Food & Beverage, Hospitality Industry, Hospitality Management, Wine, Resorts, Hotel Management, Restaurants, Time Management, Pre-opening, Customer Satisfaction
Mihailo Martinovic
Sales Winery Loimer
Farming
Education
Hak St. Pölten
Wine & Spirit Education Trust
Diploma in Wines & Spirits
Experience
Weingut Loimer Salesbio-fermMarch 2011 - March 2015
Skills
Gesprächsführung, Kundendienst, Neugeschäftsentwicklung, Vertrieb, Projektmanagement, Microsoft Office, Verkaufsleitung, Strategische Planung, Unternehmensführung, Marketingstrategie
Mike Best
Wine & Spirit Education Trust Business Development Manager, DipWSET, IWC Judge
Wine and Spirits
Education
Wine & Spirit Education Trust 2011 — 2013
Diploma, Wine & Spirits
Easingwold School 2000 — 2007
Experience
Wine & Spirit Education Trust (WSET) August 2014 - Present
PLB Group LTD May 2014 - August 2014
Bird in Hand Winery February 2014 - May 2014
PLB Group LTD January 2011 - February 2014
Asda January 2010 - December 2010
The Durham Ox February 2009 - December 2009
The Durham Ox October 2007 - February 2009
Skills
Wine Education, New Business Development, Training, FMCG, Research, Wine Tasting, Microsoft Word, Prezi, Event Management, Communication, Microsoft Excel, Sales, Sales Presentations, Wine, Microsoft Office, PowerPoint, Business Development
Mike Clapp
Goedhuis & Co Fine Wine Merchants
Wine and Spirits
Education
Fitch Learning
Level 4 Investment Management Certificate (IMC)
Chartered Institute of Securities and Investments (CISI)
Affiliate Member
Wine & Spirit Education Trust
Level 4 Diploma
Wine & Spirit Education Trust
Level 3 Advanced
University of Wales, Cardiff
2:1 - BA (Hons) Sport and Business Management
Sherborne Boys School
3 A-Levels - Geography, Ancient History, Sports Science + 9 GCSEs
Experience
Goedhuis & Co Fine Wine Merchants February 2015 - Present
Bordeaux Wine Investments Ltd (BWI) Grand Vin Wine Merchants UK 2012 - 2014
Majestic Wine 2010 - 2012
Majestic Wine 2008 - 2010
Skills
Online Marketing, Wine, Wine & Spirits Industry, Social Media Marketing, Marketing, Management, Wine Tasting, Digital Marketing, Customer Service, Social Media, Entrepreneurship