Wine & Spirit Education Trust, London, United Kingdom
WSET is the largest global provider of education in wines and spirits and many WSET qualifications are part of the UK qualifications framework by the Qualifications and Curriculum Authority (Ofqual).
WSET has been developing the trade professional for over 45 years (and has been offering courses to the enthusiastic consumer since 1995) and in the Academic year 2014/15 61,452 candidates sat a WSET examination. WSET currently has qualifications available in 66 countries in 19 languages.
WSET has been developing the trade professional for over 45 years (and has been offering courses to the enthusiastic consumer since 1995) and in the Academic year 2014/15 61,452 candidates sat a WSET examination. WSET currently has qualifications available in 66 countries in 19 languages.
Wine & Spirit Education Trust Alumni
Joanne Burr
Technical director Toni & Guy
Cosmetics
Education
Wine & Spirit Education Trust 2007 — 2007
Wine
L'oreal - London 2003 — 2003
Colour specialist, Hair colouring
Toni & Guy hairdressing Academy-London 1997 — 1998
Hairdressing/colour specialist
London College of Fashion 1994 — 1996
Beauty therapy, Beauty
Experience
TONI&GUY September 2014 - Present
Toni & Guy July 2013 - Present
M/Y Skat February 2007 - February 2012
Toni & Guy May 1998 - April 2006
Skills
Microsoft Excel, Customer Satisfaction, Event Planning, Customer Service, Inventory Management, Beauty Industry, Microsoft Office, Retail, Styling, Merchandising
Joe Searle
Wine Administrator at Off Piste Wines
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2, Wines and Spirits, Distinction
Wine & Spirit Education Trust 2014 — 2014
Level 3, Wines and Spirits, Merit
University of Gloucestershire 2008 — 2011
BA (Hons), Broadcast Journalism, 2:1
Alleynes High School 2003 — 2008
A Level, English, Literature, History
Experience
Off Piste Wines July 2014 - Present
N/a May 2011 - Present
N/A June 2011 - Present
Off Piste Wines April 2013 - July 2014
Staffordshire Life Magazine January 2012 - August 2012
Aston Marina Ltd June 2011 - August 2012
Staffordshire Life Magazine December 2011 - December 2011
Tone Radio September 2008 - June 2011
Staffordshire Sentinel News and Media April 2011 - April 2011
ITN July 2010 - February 2011
Skills
PowerPoint, Final Cut Pro, Online Writing, Administration, Spoken Word, Media Law, Mac, Feature Reporting, Press Releases, Photoshop, Eye For Detail, Proofreading, Data, Current Affairs, News Writing and Editing, Wine, Radio, English written, Teamwork, Wine & Spirits Industry, Wine Tasting, Social Media, Wine Labels, News Presenting, PC, Broadcast Journalism, Logistics, Search Engine..., Interviews, Entertainment Law, Magazines, Soundtrack Pro, Social Networking, Television, Feature Writing, Editing, Customer Service, Radio Broadcasting, Journalism, Public Relations, Blogging, ms word, Independent, Feature Articles, Writing News Releases
John Shute
Global finance leader & EMBA candidate at Oxford University
Accounting
Education
Wine & Spirit Education Trust
Diploma in Wines and Spirits
University of Oxford - Said Business School 2014 — 2015
Executive MBA
New York University 2012 — 2012
Strategic Integrated Marketing, Executive Programme
The Chartered Institute of Management Accountants 2006 — 2008
1st time passes
University of Bristol 2001 — 2005
Bachelor's & Master's degrees, Mechanical Engineering, 1st Class
Experience
Avis Budget Group June 2013 - Present
Pelican Wine December 2011 - Present
Global Diversity Marketing August 2011 - June 2013
Constellation Brands November 2008 - August 2011
Avis Budget Group December 2005 - November 2008
Skills
Financial Analysis, Wine & Spirits Industry, Management, Negotiation, Business Strategy, Budgets, Forecasting, Strategic Planning, Business Planning, Leadership, Wine Tasting, Change Management
John Winslow Dip WSET
Wine Specialist Waitrose
Retail
Education
Plumpton College 2012 — 2014
Foundation diploma, Wine Business, distinction / 1st
Ballymaloe cookery school 2000 — 2000
Cookery, Distinction
Billericay School 1988 — 1993
Wine & Spirit Education Trust
Experience
Waitrose May 2009 - Present
Self Employed - Sole Trader. January 2000 - May 2009
Simply Ski 1998 - 2003
Bass Taverns January 1997 - January 1999
Skills
Bartending, Market Planning, Inventory Management, Catering, Food, Brand Management, Food Service, Sales, Profit, Hospitality Industry, Grocery, Resorts, Merchandising, Purchasing, FMCG, Customer Service, Marketing, Key Account Development, Brand Development, Recipes, Wine Tasting, P&L, Restaurant Management, POS, Wine, Winemaking, Wineries, Menu Development, Cooking, Beer, Fine Dining, Social Media, Event Management, Food Safety, Pricing, Alcoholic Beverages, Hospitality Management, Beverage Industry, Hotels, Retail, Marketing Strategy, Wine & Spirits Industry, Sales Management, Food & Beverage, Trade Marketing, Hospitality, Culinary Skills, Restaurants, Event Planning
Jon Gleeson
Head of Sales at Feast West Food Distribution
Food & Beverages
Education
Wine & Spirit Education Trust 1996 — 2000
Diploma, Continental & New World Wines
International Management Centres 1992 — 1995
Bachelor of Administration, Business Studies
Heston Community School 1981 — 1987
Experience
Feast West Food Distribution March 2015 - Present
Ammonite Fine Foods April 2012 - March 2015
Garden Centre Group November 2011 - March 2012
Artisan Bakery January 2011 - August 2011
The Cotswold Cheese Company October 2005 - September 2010
Paxt Ltd October 2002 - October 2005
Paragon Vintners May 2000 - May 2002
Seagram January 1995 - May 2000
Seagram Distillers Co October 1991 - January 1995
Skills
Purchasing, Sales Management, Product Development, Merchandising, New Business Development, Food & Beverage, Business Strategy, Retail, Management, Business Planning, Customer Service, Account Management, FMCG, Key Account Management, Food, Food Industry, Negotiation
Jonny Callan
Owner at Cabroso Wines
Wine and Spirits
Education
Wine & Spirit Education Trust 2009 — 2010
Diploma, Wines & Spirits
Premiere Graduate Programme 1997 — 1998
Management, Institute of Management
Northumbria University 1993 — 1997
BA Hons, Applied Modern Languages & Finance
Universidad de Málaga 1995 — 1996
CEE-UMA, Spanish
Université Jean Monnet Saint-Etienne 1995 — 1996
Erasmus Programme, French
St. Columb's College, Derry 1985 — 1993
Experience
Cabroso Wines August 2011 - Present
Mundus Wines December 2007 - July 2011
C&C Group plc March 1999 - December 2008
Skills
New Business Development, Business Development, Sales Management, Beer, FMCG, Wine Tasting, Trade Marketing, Alcoholic Beverages, Wine, Marketing Strategy, Event Management, Account Management
Jorge Bita
Gerente Comidas e Bebidas en Hotel Gran Maquise
Food & Beverages
Education
Escola Superior Hoteleira e Turismo do Estoril 2002 — 2004
Gestão Hoteleira
Wine & Spirit Education Trust 1994 — 1998
Sommelier, tecnico de prova e conhecimento de bebidas
Experience
Hotel Gran Maquise March 2013 - Present
ParProva, Restauração e Eventos, Lda November 2008 - December 2009
Skills
Restaurant Management, Hotels, Hospitality, Culinary Skills, Hospitality Industry, Menu Development, Wine, Restaurants, Banquets, HACCP, Food, Hospitality Management, Catering, Food & Beverage, Event Management
Jorge Cervera Tirado
Food Beverage Manager at Casinò Lugano
Restaurants
Education
Gastrosuisse, Gruppo di coordinazione della CFSL settore alberghiero e ristorazione 2015 — 2015
Certificato PECOS, sicurezza sul lavoro, Sicurezza sul lavoro
GastroTicino, Federazione esercenti albergatori Ticino 2014 — 2015
Diploma cantonale di esercente tipo I, settore alberghiero e ristorazione, Scuola alberghiera e della Ristorazione
University of Nevada-Las Vegas 2013 — 2013
casino Operations Management, Business Administration and Management, General, Master
Value Lab Milano 2012 — 2012
Customer Relationship Management (CRM), Marketing/Marketing Management, General, Advanced course
ESIC: Business & Marketing School 2009 — 2011
Master of Business Administration (MBA), Business Administration and Management, General, Master
Universidad de Málaga 2000 — 2008
Bachelor of Business Administration (B.B.A.), Business/Managerial Economics, Degree
Wine & Spirit Education Trust 2003 — 2004
International HIgher certificate in spirits, Food Science, Certificate
Wine & Spirit Education Trust 2003 — 2004
Sommelier certificate level 2, Food Science
Experience
Casinò Lugano January 2014 - Present
Casino Lugano September 2011 - Present
Dreamer's Marbella October 2008 - April 2011
Grupo Innova Malaga January 2006 - September 2008
Restaurant Schuhbecks 2004 - 2005
The Ritz London 2003 - 2004
Ministry of Sound 2003 - 2004
Nikki Beach Worldwide 2002 - 2002
Skills
Hoteles, Marketing Communications, Gestión y dirección..., Hospitalidad, Gerencia de hoteles, Alimentación y bebidas, Marketing Strategy, Hospitality Management, Hotels, Hostelería, Catering, Estrategia de..., Administración y..., Turismo, Alimentación, Hotel Management, Food, Preinauguración, Gestión de eventos, Tourism, Complejos turísticos, Restauración..., Hotel
Jorge Navarro Dols
Development & Innovation Manager
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Award in Wines and Spirits, Level 2, Level 2
IE (Instituto de Empresa) 2012 — 2012
Programa Superior en Gestión Estratégica del Universo del Lujo, Programa Superior Gestión Estratégica Universo del Lujo, Primero de la Promoción
Universidad de Deusto 1999 — 2000
Master en Marketing, Administración y gestión de empresas, general
Université de Montréal - HEC Montréal 1999 — 1999
Administración y Dirección de Empresas, Marketing
Universidad de Deusto 1994 — 1999
Licenciado Administración Dirección de Empresas, Marketing
Experience
Winnovation Lab - Pernod Ricard Winemakers Spain January 2015 - Present
Pernod Ricard Winemakers Spain - Pernod Ricard April 2013 - Present
Domecq Bodegas - Pernod Ricard March 2005 - June 2013
Domecq Bodegas - Pernod Ricard March 2004 - April 2013
Domecq Bodegas December 2003 - March 2005
Vivarte July 1999 - December 2001
Skills
International Marketing, Champagne, Trade Marketing, Brand Management, Marketing Strategy, Wine, Desarrollo de marca, FMCG, Shopper Marketing, Alcoholic Beverages, International Sales, Marketing, Business Strategy, Brand Development, Luxury Goods, Key Account Development, Marketing Management, Customer Insight
Jorge Orte Tudela, Dip WSET
International Trade Intern at Indigo Wine
Wine and Spirits
Education
Wine & Spirit Education Trust 2013 — 2015
WSET Level 4 Diploma in Wines & Spirits, Pass with Merit
CPIFP Los Enlaces 2013 — 2015
Técnico Superior en Comercio Internacional
OUTLOOK WINE - The Barcelona Wine School 2013 — 2013
WSET Level 3 Advanced Certificate in Wines & Spirtis, Pass with Distinction
Experience
Indigo Wine September 2015 - Present
Premios Baco May 2015 - Present
International Wine Challenge April 2014 - Present
Jos Ploum
Manager Private Banking at Rabobank Maastricht en Omstreken
Investment Management
Education
Wine & Spirit Education Trust 2015 — 2015
WSET Level II Award in Wines & Spirits, Wine & Spirits, Level II / Intermediate
Nyenrode Business University 2010 — 2011
Leergang Middle Management
De Baak Management School 2008 — 2008
Management van Mensen
2004 — 2007
Bachelor, Bedrijfseconomie
DSI Senior Beleggingsadviseur 1999 — 1999
Certified
DSI Vermogensbeheerder 1999 — 1999
Certified
Ecabo 1990 — 1992
Serviam 1984 — 1990
Atheneum
Experience
LaPiuma Vini en GustoPiuma July 2010 - Present
Golf- en Countryclub Hoenshuis May 2014 - Present
Rabobank Maastricht en Omstreken March 2015 - Present
Rabobank Parkstad Limburg September 2011 - February 2015
Rabobank Parkstad Limburg September 2013 - September 2014
Rabobank Parkstad Limburg September 2009 - September 2011
Rabobank Parkstad Limburg April 2000 - September 2009
Rabobank Landgraaf October 1995 - March 2000
Rabobank Beek-Elsloo-Spaubeek September 1990 - September 1995
Skills
Management, Mortgage Lending, Financial Markets, Portfolio Management, Investment Management, Asset Management, Wine & Food Pairing, Banking, Private Banking, Change Management, Wine Tasting, Italian wines, Wealth Management, Coaching, Management Consulting, Commercial Banking, Bonds, Asset Managment, Business Strategy, Retail Banking, Investments, Equities, Risk Management, Strategic Financial..., Derivatives, Investment Banking, Pensions, Interim Management
Jose Andres Gomez
Sumiller de Vivanco BodegaFundacionExperiencias
Food & Beverages
Education
Wine & Spirit Education Trust 2014 — 2014
Level 3 in WSET, WSET
seas 2011 — 2012
Posgrado Enologia, Enlogia tecnica, Sobresaliente
Trinity College, Dublin 2011 — 2011
Grate 7-First certificate, Titulación ingles, Sobresaiente
Escuela de Hosteleria Jimenez de la Espada 2006 — 2008
Técnico Superior de Restauración, Restaurante, cocina, inglés francés, administracion, marketing, etc
Experience
Vivanco February 2015 - Present
Hotel Marques de Riscal Luxury Collection February 2012 - January 2015
Hotel Spa Torre Pacheco June 2008 - February 2012
Hotel Barceló Torre Pacheco June 2007 - June 2008
Skills
Vinos, Trabajo en equipo, Cata de vinos, Hospitality, Marketing de productos, Industria del vino y de..., Event Management, Inglés, Turismo, Hoteles, Francés, Hospitalidad, Alimentación, Wine Tasting, Servicio de atención al..., Producción del vino, Administración y..., Gestión de eventos, Alimentación y bebidas, Food & Beverage
Jose Jimenez Peris
Responsable de compras de Uvas, Mostos y Vinos. en Pernod Ricard Winemakers
Wine and Spirits
Education
Universitat Politècnica de València (UPV) 2002 — 2003
MASTER EN DIRECCIÓN Y MARKETING DE EMPRESAS AGROALIMENTARIAS., Empresa, gestión, marketing y disciplinas afines, Curso presencial de 500h. (Pendiente de Proyecto Final)
Universitat Rovira i Virgili 2000 — 2002
LICENCIADO EN ENOLOGÍA, Viticultura y enología
Universitat Politècnica de València (UPV) 1992 — 1998
INGENIERO AGRÓNOMO. Especialidad: Ingeniería Rural.
Colegio Sagrado Corazón, Hermanos Maristas de Alicante 1988 — 1992
Bachillerato y COU., Educación secundaria
Colegio Público Hispanidad de Santa Pola. 1980 — 1988
EGB, Educación primaria
Deusto Formación
Curso de HABILIDADES DIRECTIVAS y NEGOCIACIÓN., Habilidades sociales y para los negocios, Curso post-grado a distancia de 250h. (enero-diciembre 2014)
ESADE Business School
Programa Leadership series: NEGOCIACIÓN y GESTIÓN DE LAS DIFERENCIAS., Habilidades sociales y para los negocios, Curso presencial de 16h. lectivas. (junio 2014, en Barcelona)
Wine & Spirit Education Trust
WSET Level 2 in Wine&Spirits, Cultura y Marketing enológicos., Curso presencial de 20h. (junio 2014, en Logroño)
Fedacova
Curso DISEÑO e IMPLANTACIÓN de SISTEMA de APPCC en el SECTOR AGROALIMENTARIO., Tecnología/Técnico de control de calidad, Curso presencial de 8h. (febrero 2012, en Valencia)
St Paul's Academy
Curso ENGLISH FOR WINEMAKERS, Idiomas extranjeros, léxico técnico., Curso presencial de 40h. (noviembre 2012, en Valencia)
Experience
Pernod Ricard Winemakers May 2013 - Present
Bodega Monastrell August 2005 - Present
Pernod Ricard Winemakers May 2010 - May 2013
Pernod Ricard Winemakers March 2005 - May 2010
Mas de Bazan August 2004 - December 2004
Elgo Estate Wines February 2004 - June 2004
Miguel Torres S.A. August 2001 - February 2004
Bodegas Piedemonte S.Coop. August 1999 - January 2000
Bodegas Piedemonte S.Coop. August 1998 - December 1998
Bodegas Piedemonte S.Coop. August 1997 - December 1997
Skills
Winemaking, Wine
Jose Manuel Alvarez Gonzalez
General Manager at Milk & Honey
Hospitality
Education
Wine & Spirit Education Trust 2010 — 2010
Professional Spirits Certificate
Wine & Spirit Education Trust 2010 — 2010
Advanced Certificate in Wines and Spirits
Experience
Milk & Honey December 2010 - February 2014
Chamucos Tequila UK September 2011 - January 2013
Mahiki January 2010 - January 2011
Skills
Hospitality Industry, Alcoholic Beverages, Bartending, Wine & Spirits Industry, Food & Beverage, Hospitality Management, Hospitality, Bar Management, Tequila
Jose Nicolas Santi
Sommelier and Supervisor at La patagonia Restaurant
Food & Beverages
Education
Wine & Spirit Education Trust 2015 — 2015
Wine and Spirit, WSET Level 2
Experience
La Patagonia Restaurant September 2013 - Present
Skills
Wine & Spirits Industry, Restaurants, Wine, Hospitality, Food & Beverage, Sommelier, Wine Tasting
Josefine Forsgren
Sommelier, Waitress at Sågverket, Möte rum & kök
Restaurants
Education
Wine & Spirit Education Trust
Wine
Örebro universitet 2012 — 2015
Sommelier, Culinary arts and meal science
Istituto Michelangelo 2014 — 2014
Italienska
Wine & Spirit Education Trust 2013 — 2013
Level 3, Wines & Spirits
Södertörn University 2012 — 2012
Vinets utveckling, historia, ekonomi och kemi
Timrå Gymnasium 2000 — 2003
Samhälle ekonomi, Samhällsvetenskap
Medborgarskolan
Project Management
Experience
Eriks Vinbar, Gondolen September 2015 - Present
Sågverket - Möten rum & kök June 2015 - September 2015
Podere Santa Felicita September 2014 - October 2014
Pian dell´Orino September 2014 - October 2014
Terrenos Vinotek September 2013 - June 2014
Fattoria Terreno June 2013 - August 2013
Lagerhaus AB February 2008 - August 2012
Åhléns AB December 2011 - June 2012
Boomerang Retail AB November 2007 - April 2008
Boom AB April 2007 - October 2007
Skills
Sales, Project Management, Event Management, Customer Service, Wine, Social Media, Vineyard, Merchandising, Retail
Joseph Rorke
Prestige Sales at Moet Hennessy UK
Luxury Goods & Jewelry
Education
Wine & Spirit Education Trust
WSET DIPLOMA
Experience
Moet Hennessy UK April 2014 - Present
Moet Hennessy UK January 2012 - March 2014
Moet Hennessy UK July 2010 - January 2012
Villa Maria Estate February 2010 - June 2010
Belmond Le Manoir aux Quat'Saisons June 2008 - February 2010
Skills
Food, Management, Marketing Communications, Marketing Strategy, Food & Beverage, Event Management, Brand Management, Hospitality, Wine Tasting, Sales
José G. Godoy
Restaurant Manager at Ametsa in The Halkin Hotel by COMO
Hospitality
Education
Cornell University School of Hotel Administration 2015 — 2015
Introducción a la Gestión Global de Hostelería y Turismo, Hosteleria y turismo, 92%
Wine & Spirit Education Trust 2007 — 2007
Nivel Intermedio, Vinos y Espirituosos
Hotel Escuela Bellamar 2005 — 2005
Sumiller, Gestion de la bodega, y atención al cliente
Experience
www.conmuchagula.com October 2014 - Present
COMO Hotels and Resorts March 2013 - Present
Calima April 2011 - December 2012
Hotel Viura January 2010 - April 2011
Comercial de Vinos Perea January 2008 - January 2010
Hillbark Hotel February 2007 - December 2007
Mugaritz April 2006 - December 2006
Park hotel bremen April 2005 - July 2005
AG Hotel Waldhaus Sils-Maria February 2004 - March 2005
Restaurante el Lago February 2003 - December 2003
Skills
Alta cocina, Administración y..., Revenue Analysis, Hospitality, Preinauguración, MICROS, Inglés, Estrategia de..., Food & Beverage, Marketing Strategy, Complejos turísticos, Resorts, Análisis de ingresos, Totalmente apasionado..., Negociación, Vinos, English, Hospitalidad, Gestión de hostelería, Alimentac, Pre-opening, Alimentación y bebidas, Restaurant Management, Tourism, Wine, Fine Dining, Banquetes, Turismo
Juha Tanskanen
Sales Representative at Vinetum
Education
University of Eastern Finland 2013 — 2014
Economic Sciences (appro), Marketing
HAAGA-HELIA University of Applied Sciences 2000 — 2005
Bachelor's Degree, Degree Programme in Hotel and Restaurant Management
Wine & Spirit Education Trust
Advanced
Wine & Spirit Education Trust
Intermediate
Experience
Vinetum August 2014 - Present
Vinetum September 2010 - August 2014
Vinetum August 2007 - September 2010
Via Restaurant Helsinki September 2006 - August 2007
UniCafe Restaurant February 2004 - September 2006
Haaga Restaurants May 2002 - March 2004
Skills
Wine & Spirits Industry, Wine Tasting, Wine, Logistics, Marketing Communications, Sales, Marketing, Food Pairing
Julia Bailey
Wine Trainer at Bibendum PLB Group
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Sake L3
Wine & Spirit Education Trust 2011 — 2013
Diploma
University of Westminster 2006 — 2009
BA, Journalism, First Class Honours
Experience
Bibendum PLB Group June 2011 - Present
Bibendum Wine Ltd September 2010 - May 2011
Bibendum Wine Ltd June 2010 - September 2010
Bibendum Wine Ltd November 2009 - June 2010
Vinopolis 2008 - 2009
Skills
Social Media, Blogging, Wine Tasting, Customer Service, Journalism, Food & Beverage, Brand Management, Retail, Beverage Industry, Hospitality, Training, Alcoholic Beverages, Event Management, Beer, Wine, Food, Employee Training, Catering, Recruiting, Sake
Julie Butt
On Trade Brand Activation Manager at Bacardi
Marketing and Advertising
Education
Wine & Spirit Education Trust 2013 — 2013
Intermediate, Wine & Spirits
University of the Arts London 1997 — 2000
Bachelor's Degree, Marketing & Advertising
Southampton City College 1995 — 1997
GNVQ, Advanced Business, Distinction
Experience
Southampton Solent University January 2015 - Present
Bacardi September 2014 - Present
Laithwaite's Wine for Business April 2012 - May 2014
Laithwaites Wine April 2011 - December 2011
First Drinks Brands Ltd September 2010 - February 2011
First Drinks Brands Ltd June 2010 - October 2010
Cisco May 2007 - June 2010
Peter Sheahan Pty Ltd August 2006 - March 2007
New Zealand Institute of Chartered Accountants February 2004 - July 2006
Marsh February 2002 - February 2004
Skills
Sponsorship Activation, Marketing Strategy, Creativity, Event Management, Influence At All Levels, Brand Implementation, Marketing Communications, Time Management, Fun, Radio Advertising, Brand Equity, Brand Awareness, Sponsorship, Logistics, Brand Management, Marketing Management, Positive Can-do Attitude, Project Management, Highly motivated..., Supplier Negotiation, Sports Marketing
Julie Collard
Head Sommelier at Table de la Bastille
Wine and Spirits
Education
Wine & Spirit Education Trust 2009 — 2011
Level 3
Ecole hôtelière de Paris 2004 — 2007
Experience
Table de la Bastille February 2010 - Present
Les Caves de Voltaire August 2008 - July 2010
Skills
Wine Tasting, Wine, Wine Labels, Wineries, Wine & Spirits Industry
Julie Tissot
Head Sommelier at La table des Chartrons
Restaurants
Education
Wine & Spirit Education Trust 2010 — 2013
Level 3
Ecole hôtelière de Bordeaux 2002 — 2005
Experience
La table des Chartrons April 2010 - Present
Magnum January 2007 - August 2009
Skills
Wine Cellars, Wine Tasting, Wine Tours, Wine Lists, Wine, Winemaking
Julien Lepage
;
Wine and Spirits
Education
BORDEAUX SCIENCES AGRO 2014 — 2015
MASTERE MANAGER DE DOMAINES VITICOLES, Viticulture et œnologie
Ecole nationale supérieure agronomique de Montpellier 2004 — 2005
LICENCE COMMERCIALISATION DES VINS, Viticulture et œnologie
LA TOUR BLANCHE 2002 — 2004
BTS A VITICULTURE OENLOGIE, Viticulture et œnologie, Mention AB
Wine & Spirit Education Trust 2001 — 2002
WEST level 2, Viticulture et œnologie
Université Bordeaux I 2000 — 2001
DEUG A, Mathématiques
LYCEE MONTESQUIEU 1999 — 2000
BACCALAUREAT SCIENTIFIQUE, Spécialité Mathématiques
Experience
Vignobles Robin May 2015 - Present
ETS THUNEVIN September 2014 - November 2014
AXA December 2010 - June 2014
FONCIA December 2007 - December 2010
S'ANTONI Immobilier December 2005 - December 2007
Chateau de Sérame August 2005 - November 2005
Domaine Grès Saint Paul September 2004 - November 2004
Chateau Angélus September 2002 - August 2004
Chateau de Tressac January 2001 - July 2002
Skills
Conseil en..., Analyse marketing, Analyse et réduction..., Vinification, Management, Viticulture, Stratégie marketing, Conseil financier, Vente, Stratégie commerciale, Oenologie, Transactions..., Développement commercial
Justin Crosbie
Business Development Manager at Robert Roberts & Findlater Wine and Spirit Group
Food & Beverages
Education
Blackrock College
Wine & Spirit Education Trust
Level 3
Experience
Robert Roberts September 2005 - Present
Skills
Wine, Trade Marketing, Food & Beverage, Key Account Development, Brewmaster, FMCG, Judge Irish Barista..., Key Account Management, New Business Development, Food, Member SCAE, Catering, Food Service
Justin Pennington, FRSA
Vice President, Chief Operating Office at Deutsche Bank
Banking
Education
Wine & Spirit Education Trust 2015 — 2015
Level 2 Wine & Spirits
Cranfield University - Cranfield School of Management 2007 — 2008
MSc, Logistics & Supply Chain Management
De Montfort University 1992 — 1993
Quantitative Methods
Experience
Deutsche Bank May 2015 - Present
Deutsche Bank June 2012 - Present
Dell June 2011 - June 2012
Dell September 2009 - May 2011
Dell May 2007 - September 2009
Banco Santander February 2006 - May 2007
Bax Global (now Schenker) January 2005 - December 2005
Amazon.com December 2003 - January 2005
Bax Global (now Schenker) January 2001 - December 2002
Bax Global (now Schenker) January 1999 - January 2001
Skills
Governance, Analytics, Management, Organizational..., Demand Management, Operations Management, Logistics, Logistics Management, Asia Pacific, Change Leadership, Procurement, Category Management, Supply Chain Management, Strategic Planning, Supply Chain Operations, Cross-functional Team..., Sourcing, Change Management, Vendor Management, Strategy, Reverse Logistics, Financial Analysis, Cost Management, Strategic Sourcing, Global Management, Global Sourcing, Business Transformation, Talent Management, Program Management, Global Operations, Operational Excellence, Executive Management
Justine Colson
Brand Manager at DUGAS
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
WSET LEVEL 3, Passed with Distinction
Ecole supérieure de Commerce de Montpellier 2009 — 2011
Master's degree, Wine & Spirits
Groupe Sup de Co Montpellier Business School 2007 — 2010
Master's degree
Experience
DUGAS June 2012 - Present
SOWINE October 2011 - March 2012
LES VIGNOBLES ANDRE LURTON April 2011 - October 2011
Champagne Mont d'Hor October 2010 - May 2011
Links Concept July 2010 - September 2010
Skills
Wine, Marketing, Champagne
Justine TOTH
Ouverte à toute proposition dans le domaine des vins et spiritueux ou marketing
Marketing and Advertising
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2 Award in Wines and Spirits, Wine and Spirits, 86%, Merit
ISAM IAE Nancy 2010 — 2012
Master, Marketing et Vente, Mention Bien (14,5 de moyenne finale)
Faculté Des Lettres et Sciences Humaines Nancy 2009 — 2010
DULASP (Diplôme universitaire de langue anglaise en situations professionnelles), Niveau avancé, Anglais des affaires et professionnel, 13
ISAM IAE Nancy 2009 — 2010
Licence, Sciences de gestion, Mention Assez bien (13 de moyenne)
IUT Nancy Charlemagne 2007 — 2009
DUT Techniques de Commercialisation, Commerce, vente, communication, Mention assez bien, 13
Experience
Hammonds Furniture Ltd February 2015 - Present
Back-2-Front UK Ltd December 2013 - January 2015
Bosco Pizzeria August 2014 - November 2014
Las Iguanas October 2012 - December 2013
VAN HEES Sàrl September 2010 - September 2012
Schneider Electric May 2010 - July 2010
Logia April 2009 - June 2009
Skills
Marketing Communications, Facebook, International Marketing, Social Networking, Marketing Strategy, Marketing Management, Microsoft Office, English, B2B Marketing, Microsoft Word, Microsoft Excel
Kajsa Persson
Sales Manager på Invinitum
Wine and Spirits
Education
Wine & Spirit Education Trust 2013 — 2013
WSET® Level 2 Professional Certificate in Spirits, Spirits, Pass with Merit
Gustibus Wine & Spirit Academy 2012 — 2012
Sommelierutbildning, Kursetta - Pass with Distinction
Wine & Spirit Education Trust 2012 — 2012
WSET® Level 3 Award in Advanced Certificate in Wines and Spirits
Experience
Invinitum November 2013 - Present
Caterevent 2015 - 2015
Årstiderna i Kockska Huset March 2009 - November 2013
Steen & Strøm Magasin July 2008 - March 2009
Skills
Social Media Marketing, Microsoft Office, Budgets, Marketing Strategy, Online Advertising, Wine Expert, Sales, Direct Sales, Wine Education, Sales Presentations, Wine Tasting, Social Networking, Account Management, Relationship Building, Sales Management, Customer Service
Kara Bird
Wine Industry/Sommelier Student
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2 Award in Wine & Spirits, Passed with Distinction
High Point University 2008 — 2012
Bachelor of Science (B.S.), Business Economics
Charleston Catholic High School 2004 — 2008
Wine & Spirit Education Trust
Level 3 Advanced Award in Wine & Spirits
Experience
Charles Koch Institute June 2012 - May 2013
Retina Consultants of Charleston May 2009 - August 2011
Greenwood, Inc June 2008 - August 2008
Skills
Nonprofits, Non-profits, CSS3, PowerPoint, HTML 5, Time Management, Wine & Spirits Industry, Microsoft Office, Photoshop, Newsletters, Interviewing Skills, Facebook, Social Networking, Event Planning, Research, Business Networking, ExactTarget, Outlook, Editing, Microsoft Excel, Telephone Interviewing, Social Media, Excel, Policy Research, Public Speaking, Google Docs, Microsoft Publisher, Salesforce.com, Economics, Google Alerts, Access
Karen Glennon
Chêne Bleu Executive Director of Extreme Wine
Wine and Spirits
Education
Wine & Spirit Education Trust 2010 — 2010
Wine & Spirit Education Trust Level 2 Award, Merit
David Game College 1993 — 1994
Certificate in Public Relations
Chartered Institute of Bankers 1988 — 1992
Professional qualification awarded CIB
The University of Sheffield 1984 — 1988
Bachelor of Arts (B.A.), Dual Honours French and Business Studies
Experience
Self-employed April 2009 - Present
Consultant at City Financial Institutions July 1995 - February 2007
Barclays Bank Plc September 1988 - June 1995
Skills
Marketing, Food & Beverage, Social Media, Marketing Strategy, Public Relations, Hospitality, Marketing Communications, Management, Sales, Wine Tasting, Wine, Social Media Marketing, Event Management, Event Planning
Karen Hickey
Regional Account Manager at Halewood International
Wine and Spirits
Education
Carmel College
A-Level Business Studies & History
Wine & Spirit Education Trust
WSET Level 3(advanced) award in Wines and Spirits
Experience
Halewood International January 2015 - Present
Halewood International September 2011 - January 2015
Skills
Key Account Development, Brand Management, Trade Marketing, Wine & Spirits Industry, National Accounts, Beverage Industry, FMCG, Wine, Grocery, Customer Insight, Food, Shopper Marketing, Beer, Wine Tasting, Alcoholic Beverages
Karen Jaen
Account Manager Decanter Magazine/ Wine & Spirits
Marketing and Advertising
Education
Wine & Spirit Education Trust 2014 — 2014
Level 3 Award in Wines & Spirits
Wine & Spirit Education Trust 2013 — 2013
Level 2 Awards in Wines and Spirits
Universidad Central de Venezuela 1998 — 2002
Skills
Leisure Travel, Purchasing, Teamwork, Retail, Account Management, Procurement, Business Travel, Excel, Accounting, Languages, Trade Shows, Wine Labels, Wineries, Social Media, Microsoft Office, English, Organizing, Marketing Communications, Wine & Spirits Industry, Spanish, Sales, Wine Tasting, Customer Service, New Business Development, Beer
Kate Lofthouse
Media Assistant at CIVA and Wine, Gastronomy and Management student at Le Cordon Bleu
Wine and Spirits
Education
Le Cordon Bleu London 2015 — 2015
Level 4 Diploma, Diploma in Wine, Gastronomy and Management, 89%
University College London, U. of London 2010 — 2014
Bachelor of Arts (B.A.), French and English, 2:1
Université Michel de Montaigne (Bordeaux 3) 2012 — 2013
ERASMUS, French Literature, Film, Philosophy
Wine & Spirit Education Trust
Level 2 - Passed with Distinction (98%)
The King's School Worcester
A Levels : A*A*A* (English Lit, History, French) AS: A (Geog) GCSE: 8A*s 2As
Experience
Conseil interprofessionnel des Vins d'Alsace (CIVA) April 2015 - Present
Maisons Marques et Domaines 2015 - 2015
Barclays July 2013 - July 2013
Travlaw LLP Solicitors June 2013 - June 2013
Freelance translator March 2013 - March 2013
Incisive Media June 2012 - June 2012
Eversheds June 2009 - June 2009
Skills
Customer Service, French to English, French, English, Social Media, Wine, Research, Literature, Wine Tasting
Katherine Powell
Communications Manager at Wine & Spirit Education Trust (WSET)
Wine and Spirits
Education
Durham University 1999 — 2002
BA Hons, Ancient History and Archaeology
WSET 2006 — 2006
WSET Level 3 Award in Wines and Spirits (QCF), Wine & Spirits, Pass with Merit (04/08/2006)
WSET
WSET Level 2 Award in Wines and Spirits (QCF), Wine & Spirits, Pass with Merit (17/08/2005)
South Hampstead High School 1991 — 1998
Experience
Wine & Spirit Education Trust (WSET) January 2015 - Present
Wine & Spirit Education Trust (WSET) August 2013 - January 2014
Wine & Spirit Education Trust (WSET) August 2012 - August 2013
WineChap Ltd March 2009 - August 2012
Oddbins Ltd December 2006 - March 2009
British Veterinary Association October 2006 - January 2007
Robersons Fine Wine August 2006 - October 2006
The Producers (Film & Television production company) May 2005 - June 2005
The Telegraph June 2004 - July 2004
The Telegraph March 2004 - March 2004
Skills
Champagne, Retail, Brand Development, Wine, Creative Writing, Facebook, Media Relations, Sales, Marketing Communications, Time Management, Wine Tasting, Advertising, Editing, Winemaking, Microsoft Office, Market Research, Wine & Spirits Industry, InDesign, Wineries, Email Marketing, Social Media, Photoshop, Management, Restaurants, Event Planning, Alcoholic Beverages, Social Media Marketing, Public Relations, Social Networking, Marketing, Food & Beverage, Negotiation, Blogging, Training, Beer, Food Pairing, Copywriting
Kathleen Van den Berghe
Entrepreneur in wine | Boutique organic winery | Historic estate | Winetourism | Loire France | Mountain and wine lover
Wine and Spirits
Education
Wine & Spirit Education Trust 2012 — 2014
WSET Diploma Course
Wine & Spirit Education Trust 2012 — 2012
WSET level 3 (advanced), Pass with Distinction
Wine & Spirit Education Trust 2011 — 2012
WSET level 2, PASS with Merit
Syntra Leuven 2010 — 2011
Wijnbouwer - Wijnmaker, geslaagd
University of Leuven 2010 — 2010
Postgraduaat, Vastgoedkunde
1998 — 2000
IMBA, International MBA
1995 — 1996
Certificat en Genie Civil, Construction
Ghent University 1990 — 1995
Burg Ir Bouwkunde, Construction
Nieuwen Bosch 1984 — 1990
Latijn-Wiskunde
Experience
Château de Minière September 2010 - Present
Matexi Group February 2009 - September 2010
McKinsey & Company September 2000 - February 2009
Van Laere 1996 - 2000
Skills
Event Management, Management, Leadership, Business Development, Public Relations, Marketing Strategy, Start-ups, Executive Coaching, Construction, Coaching, French, Business Planning, Entrepreneurship, Strategic Planning, New Business Development, Change Management, Project Management, Wine, Marketing, Strategy, Management Consulting, Strategic Consulting, Business Strategy, Analysis, Real Estate
Katy Andersen
Service Development at onefinestay
Hospitality
Education
Harvard Business School 2009 — 2011
MBA
Wine & Spirit Education Trust 2011 — 2012
Advanced Certificate (Level 3)
Princeton University 2005 — 2008
AB
Experience
onefinestay July 2013 - Present
onefinestay July 2013 - May 2014
onefinestay September 2012 - June 2013
Lot18 May 2011 - June 2012
Amazon June 2010 - August 2010
HBS Wine & Cuisine Society 2010 - 2010
Fulbright Program in Italy 2008 - 2009
Greening Princeton Farmers' Market 2006 - 2008
Slow Food 2004 - 2008
Skills
Food, Leadership, Start-ups, Event Planning, Supplier Sourcing, Strategy, Wine, Management, Food Writing, E-commerce, Process Improvement, Business Strategy
Kerri O'Sullivan AIWS
Digital Sales Coordinator at Armit Wines
Wine and Spirits
Education
Wine & Spirit Education Trust 2012 — 2013
Level 4 Diploma, Wine and Spirits
University of Leeds 2006 — 2010
Bachelor's Degree, BA French and Linguistics
Experience
Armit Wines March 2015 - Present
Majestic Wine August 2010 - March 2015
Lycée Paul Eluard September 2008 - June 2009
ACLE June 2008 - August 2008
Skills
Customer Relations, Employee Training, Management, WSET leader, Team Leadership, Wine Tasting, Wine & Spirits Industry, Wine Education, Customer Service, Direct Sales, Retail Sales, Food, Retail, Sales Management, Food & Wine Pairing, Merchandising, Food & Beverage, Interpersonal..., Social Media Marketing, Account Management, Business Development, Sales, Leadership
Kerry Atkins
Tour Coordinator at Proscenium
Leisure, Travel & Tourism
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2 Wines & Spirits, Pass with Merit
International School of The Hague 2009 — 2013
International Baccalaureate & MYP (Middle Years Programme)
German International school of The Hague 2006 — 2009
Experience
Proscenium February 2015 - Present
Bear and Ragged Staff July 2013 - October 2014
International School of The Hague April 2013 - April 2013
Steigenberger Kurhaus Hotel November 2011 - February 2012
The European International Model United Nations 2008 - 2012
Uiterjoon (Respect Zorggroep Scheveningen) 2009 - 2011
Skills
Communication, Organisational skills, Guest Service Management, Cooking, Puzzles, English, Skilled Communicator, Scuba Diving, Budgeting, Swimming, Foreign Languages, Fast Learner, Surfing, Rock Climbing
Kerry Wilson
Marketing at 55 Connect Ltd
Marketing and Advertising
Education
Richmond Adult Community College 2013 — 2014
Diploma, Graphic Design, Diploma with Distinction
Wine & Spirit Education Trust 2011 — 2011
Intermediate Certificate
Richmond Upon Thames College 1984 — 1987
Grey Court School 1979 — 1984
Experience
55 Connect Ltd May 2015 - Present
South London Younger Parkinson's Network February 2014 - Present
Plush Folly April 2012 - January 2014
The Cheese and Wine Company December 2010 - June 2013
Wine Intelligence December 2001 - June 2013
Gibson Bernbeck Hail October 1994 - December 2001
Designers Guild February 1988 - October 1994
Skills
Marketing, Brand Management, Social Media Marketing, Management, Social Media, Online Marketing, Account Management, Business Development, Public Relations, Event Management, Digital Marketing, Market Research, Brand Development, Advertising, Marketing Strategy, Project Management, New Business Development, Marketing Communications, Internal Communications
Kevin Ting Long Hui
Strategy Consultancy Intern at Cairneagle
Education
University of Bath 2013 — 2017
Bachelor of Science (BSc), Business Administration and Management, General
Wine & Spirit Education Trust 2013 — 2013
level 2, Wine Steward/Sommelier, Distinction
Experience
EY June 2015 - July 2015
Bath PASS June 2014 - March 2015
Cairneagle Associates August 2014 - February 2015
Sotheby's August 2013 - August 2013
Skills
Strategy, Leadership
Klaus Dylus
Assistant to the Duty Supervisor at Eurocontrol
Airlines/Aviation
Education
German Wine Institute 1998 — 1998
Recognized consultant of German wine, German Wine
German Air Navigation Service Academy 1973 — 1975
Gesamtschule Raunheim 1961 — 1973
Wine & Spirit Education Trust
WSET® Level 2 Award Wines and Spirits (QCF)
Experience
Eurocontrol 2007 - Present
Eurocontrol 1983 - Present
Bundesanstalt fur Flugsicherung August 1973 - April 1983
Skills
Business Strategy, Aviation, Project Planning, Team Leadership, ICAO, Aircraft, Management, New Business Development, Aerospace, Flight Safety, German, Commercial Aviation, Team Building, Air Traffic Control, Microsoft Office, Customer Service, Telecommunications, Flights, Flight Planning, Civil Aviation, Interim Management, Airports, Strategic Planning, Project Management, Human Factors, Account Management, Social Media, Aeronautics, B2B, Coaching, Sales Management, Microsoft Excel, Event Management, Airlines, Program Management
Kris Dekker
Marketing Assistant at Metro Cash & Carry Belgium
Writing and Editing
Education
University of Antwerp 2008 — 2009
Master, Nederlands
University of Antwerp 2005 — 2008
Academische Bachelor, Nederlands & Theater-, Film-, en Literatuurwetenschappen
HUB-KUBrussel 2011 — 2014
bijscholingen Groepscentrum Permanente Vorming
Encora Antwerpen 2010 — 2012
Indesign, Photoshop, Webdesign
Wine & Spirit Education Trust
Level 3 Advanced
Wine & Spirit Education Trust 2012 — 2012
Level 2 Award in Wines & Spirits
Experience
Metro Cash & Carry Belgium July 2015 - Present
- Freelance September 2011 - Present
Eurospeak Belgium January 2011 - December 2014
CreaMedia September 2010 - September 2013
Koninklijk Atheneum Ekeren September 2011 - November 2011
Universiteit Antwerpen October 2009 - September 2010
Dwars, studentenblad Universiteit Antwerpen 2008 - 2009
deSingel November 2007 - April 2008
Skills
Graphic Design, Copy Editing, Marketing Communications, Dutch, Social Media, Editorial, Editing, Research, Project Management, Event Management, Microsoft Office, Photoshop, Advertising, Copywriting, Journalism, InDesign, English, Desktop Publishing, Magazines
Kristoffer Ellebye Larsen
Head of Digital Media
Market Research
Education
Copenhagen Business School 2011 — 2013
Cand.merc i Økonomisk Markedsføring (EMF) - Graduate, Marketing and Business Administration
Monash University, Victoria 2012 — 2012
Msc in Economical Marketing, Marketing
Copenhagen Business School 2008 — 2011
Bachelor, HA (kom.)
Tsinghua University, Beijing 2009 — 2009
Undergraduate, Communication and Media Studies
Wine & Spirit Education Trust
WSET® Level 3 Award in Wines & Spirits
Experience
Mindshare Danmark February 2015 - July 2015
Mindshare Danmark August 2013 - January 2015
Mindshare Danmark February 2013 - August 2013
GroupM Danmark February 2011 - July 2012
Carlsberg Group April 2010 - February 2011
Skills
RTB, Market Research, SEM, Media Planning, Marketing Strategy, Web Analytics, Digital Strategy, Online Advertising, Mobile Marketing, Social Media, Digital Marketing, Social Media Marketing, SEO, E-commerce, Google Adwords, Facebook, Digital Media, Google Analytics, Strategic Communications, Advertising, Marketing Communications, Media Buying
Ksenija Matic
Project Manager at Dubrovnik PartneR d.o.o.
Public Relations and Communications
Education
Wine & Spirit Education Trust 2015 — 2015
Level 1 Award in Wines, Wine Steward/Sommelier
Wine & Spirit Education Trust 2015 — 2015
Level 2 Award in Wines, Wine Steward/Sommelier, pass with distinction
The Croatian Sommelier Club (HSK) 2012 — 2012
Entry level, Wine Steward/Sommelier
Rochester Institute of Technology 2003 — 2007
Bachelor of Science (BS), Small Business Administration/Management
Grammar school Dubrovnik, language study 1999 — 2003
Experience
Dubrovnik PartneR September 2007 - Present
Skills
Public Relations, Event Planning, Travel, Internal Communications, Weddings, Team Leadership, Incentives, Event Management, Social Networking, Hospitality, Conference Services, Wine Tours, Customer Service, Organizing Meetings, Protocol, Social Media Marketing, Strategic Communications, Teamwork, Tourism, Marketing, Social Media, Marketing Strategy, Online Advertising
Laetitia Ouspointour
Animation de dégustation chez Ecole du vin, CIVB
Wine and Spirits
Education
Institut des Sciences de la Vigne et du Vin, ISVV, université de Bordeaux 2014 — 2015
DUAD Diplôme Universitaire d'Aptitude à la Dégustation
Université Montesquieu-Bordeaux IV 2010 — 2011
Licence Professionnelle Commerce, Droit, Economie, Gestion, Commercialisation des pdts de la filière vitivinicole et agro distribution
Greta de Nîmes, Lycée Philippe LAMOUR 2006 — 2007
BTS, Commerce international / commerce, mention B
Wine and Spirit Education Trust à Londres 1999 — 2000
Diploma, level 4
Wine & Spirit Education Trust 1997 — 1998
Higher Certificate Level 3
LEPMO Lycée Expérimental Pédagogique Maritime Oléron - Île d'Oléron 1994 — 1995
BAC, ES Economique et Social
Experience
Master 2, LEA Université de Bordeaux, Option économie du vin September 2015 - Present
Ecole du vin, CIVB September 2015 - Present
Greta Bordeaux September 2014 - Present
Château Vieux Mougnac August 2009 - August 2014
Les Vignerons de Saint Hilaire d'Ozilhan, Gard (30) 2003 - 2007
Groupe Eurocaves 2000 - 2002
Criterion Brasserie January 2000 - September 2000
John Harveys and Sons October 1997 - December 1999
Skills
Sales Management, Marketing, Marketing Strategy, Sales, New Business Development, Vins, Wine Tasting, Management, Food, Event Management, Wine, Relations publiques
Laura Alejandra Marcano
Food & Beverages Professional
Food & Beverages
Education
Curso Técnico de Especialización en Vinos Generosos y Vinagres de Montilla-Moriles
Curso avanzado de especialización de Montilla-Moriles
Wine & Spirit Education Trust
WSET 3 Advance
Consejo Regulador D.O. Jerez-Xérès-Sherry y Manzanilla - Sanlúcar de Barrameda y Vinagres de Jerez
Titulo de Sumiller especializado en vinos de Jerez
Federazione Italiana Sommelier
Curso Especialización Internacional - Italia, Piamonte, Curso avanzado de Vinos Piamonte
Escuela Española de Cata 2012 — 2012
Curso Superior de Sumiller/Sommelier
Escuela Superior de Hostelería de Sevilla 2008 — 2011
Hotel Managment
Experience
MILAU WINES AND OILS March 2014 - Present
El Baco Andaluz April 2015 - July 2015
Estraperlo November 2014 - July 2015
Ovejas Negras Tapas September 2011 - January 2012
Santos by Martin Berasategui * Michelin February 2011 - July 2011
EME catedral hotel June 2009 - August 2009
Skills
Food & Beverage, Hospitality, Wine, Sommelier, Restaurants, Wine Tasting, Food
Laura Lamotte
Professionnels Vins et spiritueux
Wine and Spirits
Education
Université de Nîmes 2013 — 2014
Licence professionnelle oenotourisme et projet culturel, Tourisme et vin, Mention bien
Lycée des Métiers de l'Hôtellerie et du Tourisme Anne-Sophie PIC
Carte nationale de Guide conférencier
Lycée des Métiers de l'Hôtellerie et du Tourisme Anne-Sophie Pic 2011 — 2013
Brevet de Technicien Supérieur, Animation et Gestion Touristiques Locales
Wine & Spirit Education Trust
Level 2
Wall Street Institute 2014 — 2015
TOEIC, 865 points
Experience
Château Mentone April 2015 - Present
Office de Tourisme de Cagnes-sur-Mer July 2014 - August 2014
Château de Saint Martin March 2014 - June 2014
Toulon Provence Méditerranée November 2012 - May 2013
Skills
oenotourisme, Vente, Gestion d'évènement, Réseaux sociaux, English, Service client, Dégustation du vin
Laura Mercier
Head Baker for Taylor St Baristas
Food Production
Education
Ballymaloe Cookery School 2010 — 2010
Edinburgh Napier University 1997 — 2000
BA, Hospitality Mgmt
Wine & Spirit Education Trust
Level Two, Level Two in Wine & Spirits (QCF)
Carlow Institute of Technology partnered with Wicklow County
BA Hotel, Services Management
Experience
Taylor St Baristas August 2013 - Present
Grind Coffee Bar January 2012 - August 2013
Alistair Hugo August 2011 - September 2011
Coffee2Go January 2011 - July 2011
Q Cafe Ltd November 2010 - December 2010
Commis Chef October 2010 - November 2010
Neaco Ltd November 2009 - April 2010
Mercier Appleby Ltd October 2007 - September 2009
Necoflex Ltd February 2001 - October 2007
Tinakilly House July 2000 - January 2001
Skills
Team Leadership, Management, Sales Management, Catering, Recruiting, Pastry, Marketing, Food, Business Strategy
Laura Vincent-Marcelli
Diplômée en Communication et en Commercialisation internationale des vins & spiritueux et œnotourisme En recherche
Wine and Spirits
Education
Groupe Arcades, Dijon 2014 — 2015
FCIL Commercialisation Internationale des vins & spiritueux et oenotourisme, Mention bien
Wine & Spirit Education Trust
WSET - Level 2
Université Paris-Est Créteil (UPEC) 2012 — 2013
Master 1, Communication politique et publique en France et en Europe
Université Paul Valéry (Montpellier III) 2010 — 2011
Licence, Sciences du langage, Médias-Communication-Culture, Mention assez-bien
Hogeschool Zuyd (Maastricht, Heerlen, Sittard) 2009 — 2010
DUCIS, European Studies
Université de Franche-Comté 2007 — 2009
DUT, Information-Communication, Communication des organisations
Lycée St Joseph, Dijon
Baccalauréat, Sciences économiques et sociales
Experience
Chai au Quai - Direct Wines May 2015 - May 2015
Domaine du Clos du Moulin aux Moines November 2014 - December 2014
Skills
PowerPoint, Communication..., QuarkXPress, Microsoft Word, InDesign, Microsoft Excel, Secteur des vins et des..., Adobe Photoshop, Communication..., Communication marketing, Adobe Illustrator, Prezi
Laura may vecchiali
Sommelière Caviste
Wine and Spirits
Education
Wine & Spirit Education Trust 2008 — 2010
Vins et spiritueux
Experience
Lavinia paris July 2014 - Present
Skills
Microsoft Word, Microsoft Excel, Recherche, Microsoft Office
Laura-Beth Spouse
Hostess at The Grand Hotel & Spa
Hospitality
Education
Welcome Host Gold 2014 — 2014
Wine & Spirit Education Trust 2014 — 2014
WSET Level 1
Canon Lee Specialists Arts College 2006 — 2012
Media Studies Level 2, Arts, Entertainment, and Media Management
Canon Lee Specialists Arts College 2006 — 2012
Creative & Media Studies Level 2 Diploma
Experience
The Grand Hotel & Spa April 2014 - Present
Cedar Court Grand Hotel & Spa York March 2013 - April 2014
Cedar Court Grand Hotel & Spa June 2012 - March 2013
Skills
Hotel Management, Hospitality Management, Booking Systems, Customer Satisfaction, Fine Dining, Customer Service, Front Office, Restaurants, Catering, Time Management, Guest Service Management, Rooms Division, Banquets, Hospitality, Tourism, Food, Guest Booking, Hotels, Hostesses, Food, Hospitality Industry, MICROS, Customer Relations
Lauren Eads
News and web editor at The Drinks Business
Writing and Editing
Education
Wine & Spirit Education Trust 2015 — 2015
Wine and spirits, Level 3 pass with merit
Wine & Spirit Education Trust 2014 — 2014
Wine and spirits, Level 2 pass with distinction
Newsquest 2011 — 2012
NCE senior reporter examinations (NCTJ), Journalism, Passed
Up To Speed Journalism 2010 — 2011
NCTJ prelim diploma in journalism, Journalism, Passed
University of Surrey 2007 — 2010
BA (Hons) Culture, Media and Communication with Professional English, Communication and Media Studies, First
Experience
The Drinks Business January 2014 - Present
Wimbledon Guardian March 2013 - December 2013
Wimbledon Guardian March 2012 - March 2013
Epsom Guardian March 2011 - April 2012
The Daily Express, London December 2010 - December 2010
Daily Southern Echo April 2010 - April 2010
Food and Travel Magazine September 2009 - September 2009
Wessex Muse Magazine August 2008 - August 2008
Daily Southern Echo March 2008 - March 2008
Skills
Newspapers, Newspaper, Wine, Video Editing, News Writing, Editorial, Entertainment Law, Online Journalism, Media Law, Creative Writing, Magazines, Alcoholic Beverages, Wine & Spirits Industry, Shorthand, Breaking News, Editing, Journalism, Wine Tasting
Laurence BARON
DIRECTRICE ADMINISTRATIVE ET COMMERCIALE BILINGUE
Wine and Spirits
Education
Wine & Spirit Education Trust
INTERMEDIATE LEVEL 2, PASSED WITH MERIT
Experience
DOMAINE DES GARENNES (VINS DE SAUMUR) May 2013 - Present
MONT TAUCH May 2000 - July 2012
Skills
Sales Management, Wine, Wine Tasting, English, Product Management, Alcoholic Beverages, Direct Sales, Marketing
Laurence Robert
Senior consultant
Consumer Services
Education
Wine & Spirit Education Trust 2013 — 2013
WSET niveau II, oenologie, WSET II
Cegos Institute 2011 — 2011
Management de projet
PVB Performance 2009 — 2009
Gestion du risque projet
PVB performance 2008 — 2008
formation équipier projet
Cegos Institute 1999 — 1999
credit management
Experience
Access Etoile December 2013 - Present
Technicis October 2011 - September 2013
Lionbridge October 2006 - October 2011
Bowne Global Solutions 2002 - 2006
Mendez 2000 - 2002
World Speaking - Telelangue Group 1987 - 1999
Skills
L10n, Resource Allocation, French, Business Process, Globalization, Technical Translation, Strategy, Management, English, Cost Control, Project Planning, Language Services, Internationalization, Website Localization, Trados, Partnership Development, Human Resources, Legal Translation, Foreign Languages, Proofreading, CRM, Outsourcing, Project Management, Cost Reduction, Training, Manuals, Translation, Localization, Interpreting, Machine Translation, Multilingual, Vendor Management, Recruiting, Localization Testing, Partnerships, SDL Trados, Terminology, Negotiation, Linguistics
Laurence Spicer
English Teacher at Élysées Langues
Professional Training & Coaching
Education
Wine & Spirit Education Trust 2010 — 2011
Level 3 Award in Wines and Spirits, Pass with Merit
University of Warwick 2006 — 2010
Bachelor of Arts (B.A.), Foreign Languages and Literatures, General, 2:1
The Arnewood School 1999 — 2006
Experience
Élysées Langues April 2012 - Present
Majestic Wine July 2010 - September 2011
Laurent Bizot
Entrepreneur Paysagiste
Farming
Education
Wine & Spirit Education Trust 2014 — 2014
LEVEL 1 Award In Wines
ESAJ 1987 — 1991
Architecte Paysagiste
Wine & Spirit Education Trust
LEVEL 2 Award in Wines and Spirits, Mention : Distinction
Experience
bizot paysagistes 1990 - Present
Laurent Guichard
Floor supervisor, Orrery Restaurant
Hospitality
Education
Perth international english school 2009 — 2010
Hospitality Administration/Management
Wine & Spirit Education Trust
Level 3 Award in Wines and Spirit, Wine Steward/Sommelier
Wine & Spirit Education Trust
Level 2 Award Wines and Spirits, Wine Steward/Sommelier
Experience
Orrery Restaurant Ltd June 2010 - Present
The old brewery June 2009 - May 2010
Skills
Wine Education, Hospitality
Lee Rodgers
Business Development Manager at Aspall Cyder
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2014
Wine
Taverham High School 1992 — 1996
Experience
Aspall January 2015 - Present
Matthew Clark May 2013 - January 2015
Perfetti Van Melle May 2011 - May 2013
Red Bull June 2008 - May 2011
Skills
Brand Management, Sales, Marketing Strategy, Business Planning, Food, New Business Development, Sales Presentations, Retail, Account Management, Advertising, B2B, Grocery, FMCG, Trade Marketing, Marketing Communications, Sales Operations, Market Planning, Business Development, Forecasting, Customer Insight, Brand Development, Direct Sales, Sales Management, Management, Merchandising, Customer Service, Key Account Development, Key Account Management, Negotiation, Pricing
Leonardo Bassano
at
Wine and Spirits
Education
Wine & Spirit Education Trust 2014 — 2016
WSET Diploma, Wine and Spirits
Sapienza Università di Roma 2005 — 2008
Social Psychology of Communication and Marketing, Psychology
Experience
Enotria Winecellars Ltd July 2015 - Present
Majestic Wine June 2014 - July 2015
Majestic Wine March 2014 - June 2014
Majestic Wine October 2012 - March 2014
Majestic Wine September 2011 - September 2012
Davy's Wine Bars & Wine Merchant October 2009 - October 2010
Davy's Wine Bars & Wine Merchant November 2008 - September 2009
Skills
Wine Lists, Champagne, Alcoholic Beverages, Event Management, Food Pairing, Wine, Sales, Beer, Wine Tasting, Retail, Stock Control, Entrepreneurship, Wine & Spirits Industry, Bartending, Restaurants, Food & Beverage, Management, FMCG, Project Management
Leonie Boissaud-Cooke
The Maidenhead Wine Company
Hospitality
Education
Wine & Spirit Education Trust 2014 — 2014
Level 2 Award in Wines & Spirits, Distinction
Newlands Girls' School 2005 — 2012
Experience
The Maidenhead Wine Company November 2014 - Present
Bel & The Dragon August 2012 - August 2014
Skills
Microsoft Office, Customer Service
Les Norton
Director of Innovation at Halewood International
Food & Beverages
Education
IOSH 2011 — 2011
Managing Safely
Institute of Food Science and Technology (UK) 2008 — 2008
Elected as Fellow
Institute of Leadership Management 2008 — 2008
Team Leading
The Manchester Metropolitan University 2002 — 2005
Master of Science (M.Sc.), Food Science and Technology
Wine & Spirit Education Trust 1999 — 1999
Higher Certificate
Wine & Spirit Education Trust 1999 — 1999
Certificate Examination
University of Sunderland 1991 — 1994
Bachelor of Science (B.Sc.), Applied Physiology, 2:1
School of Natural Health Sciences
Diploma In Holistic Nutrition
Experience
Halewood International April 2015 - Present
Halewood International September 2014 - Present
Halewood International Limited May 2004 - September 2014
Halewood International July 1999 - May 2004
Halewood International November 1997 - July 1999
Carlsberg Group February 1996 - September 1996
Skills
Flavors, Key Account Development, Trade Marketing, Product Development, SAP, Forecasting, HMRC enquiries, Product Innovation, People Management, International..., Emulsions, Food, Continuous Improvement, Alcoholic Beverages, New Business Development, FMCG, Beverage Development, Beer, Customer Relations, Sensory Evaluation, Nutritional Analysis, Beverage Industry, Cost Control, Purchasing Processes, Cost Reduction, Legal Compliance, Customer Support, Food Labelling, HACCP, Brand Management, Commercials, Nutrition, Taste, Ingredients, Food Industry, Recipe Development, Customer Insight, Marketing Strategy
Lewis Piper
Senior Assistant Manager at Majestic Wine
Wine and Spirits
Education
Plumpton College 2010 — 2013
2:1 Bachelor's Degree, Wine Business
Wine & Spirit Education Trust 2012 — 2012
WSET Level 3
Leeds Thomas Danby 2004 — 2006
Btec, Hospitality Administration/Management
Experience
Majestic Wine September 2013 - Present
Bistro Delice/ In Vino Veritas August 2011 - January 2012
FJB Hotels January 2009 - July 2009
Concord 2006 - 2008
Skills
Wine Tasting, Marketing, Customer Service, Sales, Retail, Wine Lists, Wine Tours, Hotels, Winemaking, Wine, Sales Strategy, Beer, Management, Growth Strategies, Spirits
Lidiya Ivanova
Advertising and Marketing Communications Student
Marketing and Advertising
Education
University of Greenwich
Advertising , Marketing and Communications BA Hons
ISEG Marketing and Communications School 2012 — 2013
BA Hons, Marketing and Communications
Université Paris-Sorbonne 2011 — 2012
CCFS, Langues Vivantes
The North London International School 2007 — 2011
IB Diploma, Spanish, French, English, Psychology, Design Technology & Maths
Cottesmore School 2004 — 2006
Wine & Spirit Education Trust 2015 — 2015
Introduction to Sommellerie
Experience
Cayman Wine Boutique May 2015 - August 2015
Esperus Systems Ltd August 2013 - September 2014
Treat Digital October 2012 - March 2013
Intendance Ltd May 2011 - June 2011
Lewis Terrance Rose Solicitors October 2010 - April 2011
FM.Richard et Associes July 2010 - July 2010
Skills
Mailchimp, Photoshop, TOEFL, Marketing Strategy, Sage50, Translation, Teamwork, Digital Marketing, Account Management, SEO, Bookkeeping, First Aid, Travel Arrangements, Project Management, Microsoft Office, French to English, Social Media Marketing, International Relations, Social Networking
Lindsay Benson-O'Caoimh
International Business Graduate working on my wine game
Wine and Spirits
Education
IÉSEG School of Management 2009 — 2011
Masters, International Business
Wheaton College (MA) 2001 — 2005
B.A., French, Art History
2003-2004 Université de Paris IV: La Sorbonne 2003 — 2004
Art History and French Language
Wine & Spirit Education Trust
Level 2 Distinction
Wine & Spirit Education Trust
Level 3 Advanced
Experience
Curious Wines May 2014 - Present
Maine International Trade Center January 2012 - May 2012
Adeo Services February 2011 - August 2011
DeMarco Restaurant May 2008 - September 2010
Academie de Corse du Sud October 2006 - April 2007
Skills
Microsoft Office, Product Development, Purchasing, Market Research, Research, English, Social Media, Graphic Design, Customer Service, Negotiation, French, Training, Event Planning, Event Management, Recruiting, Procurement
Lindsay Thornton
Account Executive at Ear to the Ground
Events Services
Education
Bacup and Rawtenstall Grammar school 2011 — 2016
GCSE's, 6A*s 4A's
Midlands Academy of Dance and Drama 2008 — 2011
National Diploma in Musical Theatre
Bacup and Rawtenstall Sixth form 2006 — 2008
A- Levels English, Geography, Dance, General Studies, AAAA
Wine & Spirit Education Trust
Experience
Ear to the Ground January 2015 - Present
Carluccio's November 2011 - October 2014
Skills
Event Management, Event Planning, Customer Service, Hospitality, Hotels, Hospitality Management, Food & Beverage, Catering, Restaurant Management, Restaurants, Hospitality Industry, Food
Linn Johnsen
Policy Officer, Seconded National Expert at European Commission
Oil & Energy
Education
Wine & Spirit Education Trust 2014 — 2015
WSET3
BI Norwegian Business School 2002 — 2006
Siviløkonom/Master of Business and Economics, Economics
University of Oslo (UiO) 2000 — 2006
Bachelor, Psychology
Klosterskogen 1997 — 2000
Wine & Spirit Education Trust
Wine & Spirit Education Trust
Experience
European Commission January 2014 - Present
European Commission July 2013 - December 2013
Ministry of Petroleum and Energy March 2008 - June 2013
Ministry of Petroleum and Energy May 2006 - February 2008
NHST Media Group June 2004 - May 2006
Skills
Presentations, Oil/Gas, Strategic Communications, International Relations, Government, Economics, Policy Analysis, Politics, Renewable Energy, Macroeconomics, International..., Political Science, Petroleum, European Union, Energy, Public Policy, Policy, Climate Change, Project Management, Energy Policy
Lisa Waight
Systems Manager, Diageo
Wine and Spirits
Education
Wine & Spirit Education Trust
Advanced WSET with Distinction
Experience
Diageo March 1997 - Present
BP January 1981 - January 1997
Skills
Dream, Project Management, Microsoft Excel, Maginus, Data Migration, IT Management, ERP, Data Management, Business Intelligence, SQL, Regression Testing, Process Improvement, SAP, Change Management
Louis Bienvenu
Commercial chez Domaines et Châteaux de Bourgogne Réunis
Wine and Spirits
Education
IAE Bordeaux 2014 — 2015
Master 2 Management commercial des Vins et Spiritueux
Wine & Spirit Education Trust
Advanced Level 3, Diplomé avec mention "Pass with Merit"
IAE Bordeaux 2013 — 2014
Master 1 Management Commercial spécialité Vins et Spiritueux
IAE Bordeaux 2012 — 2013
Licence 3 Economie-Gestion, parcours Sciences Commerciales
Université Montesquieu-Bordeaux IV 2010 — 2012
DEUG Economie-Gestion
Experience
Domaines et Châteaux de Bourgogne Réunis March 2015 - Present
IAE Bordeaux Consulting September 2014 - February 2015
IAE Bordeaux Wine Club November 2013 - October 2014
W&S Logistics June 2014 - September 2014
La Cave Utile en Ville June 2013 - September 2013
wineandco February 2012 - March 2012
Skills
Business Development, Business Intelligence, Wine, Sage X3 ERP, WSET Level 3, Développement commercial, Stratégie, Adobe Photoshop, Microsoft Office, Vinistoria ERP, Vin, Benchmarking, Marketing Strategy, Logistics, Business Strategy, Négociations, Dégustation du vin, ADV
Louise Ellett
Marketing and Public Relations Assistant at ASTRUM WINE CELLARS LIMITED
Wine and Spirits
Education
University of Bristol 2009 — 2013
Bachelor's degree, Italian and Portuguese, First Class with Honours. Oral distinctions in Italian and Portuguese.
Universidade Federal de Santa Catarina 2012 — 2012
Portuguese Language and Literature, Brazilian Cinema
ITTC International Teaching and Training Centre 2008 — 2008
CELTA, Certificate in Teaching English to Speakers of Other Languages
Peter Symonds College 2006 — 2008
A Levels, Italian, Fine Art, English Literature, A,A,B
Wine & Spirit Education Trust
WSET Level 3 Advanced Wine & Spirits
Experience
ASTRUM WINE CELLARS LIMITED June 2014 - Present
Prego Italian Bar & Kitchen March 2014 - August 2014
Prego Italian Bar & Kitchen June 2013 - March 2014
Galleria d'Arte Mentana September 2011 - February 2012
Skills
Italian Wines, Italian Translation, Teamwork, Hospitality, Event Management, Wine Training, Lusophone Literature, Italian Literature, Event Planning, Portuguese Translation, Marketing Strategy, Wine Tasting, Brazilian Portuguese, Marketing, Fine Dining, Wine Sales, Wine & Spirits Industry, Wine Lists, Social Media Marketing
Louise Gallagher
Business Development Executive Moët Hennessy UK
Luxury Goods & Jewelry
Education
Wine & Spirit Education Trust 2015 — 2015
WSET Level 1 + 2
University of Strathclyde 2010 — 2011
BA Sport and Physical Activity, Sports and Exercise
University of Ulster 2007 — 2009
BA Hons Sport Studies, Sport
Royal School Dungannon 1999 — 2005
GCSE's/A-Levels
Experience
Moët Hennessy July 2015 - Present
Moet Hennessy UK September 2014 - July 2015
Mast Jägermeister UK January 2014 - August 2014
Cellar Trends June 2011 - January 2014
iDon'tQ August 2012 - January 2013
Coaching January 2004 - July 2011
Cellar Trends January 2010 - June 2011
Virgin Active July 2009 - April 2011
Boots September 2005 - June 2009
Skills
Product Knowledge, Time Management, Promotion Planning, Sales, Promotions, Brand Development, POS, Energetic, Staff Management, Flexible Working, Innovation, Ambitious, Marketing Management, Determination, Dedication, Team Leadership
Luca Bosi
Permanent Firefighter at Ministero dell'Interno
Hospitality
Education
AIS - Associazione Italiana Sommelier - Italian Sommelier Association 2010 — 2014
Certified Sommelier, Wine
Wine & Spirit Education Trust 2011 — 2011
Wine, Certified Level II competencies
Università di Bologna 2003 — 2007
Bachelor's Degree, Sociology
Experience
Ministero dell'Interno December 2011 - Present
Malmaison January 2011 - November 2011
Roberto Cavalli July 2010 - January 2011
Ministero dell'Interno January 2005 - June 2010
Skills
Food Quality, Hospitality Management, Food & Beverage, Customer Engagement, Customer Service, Wine, Earthmoving, Wine Pairing, Fire Protection, Hospitality, Wine Tasting, Italian, Wine & Spirits Industry, Training, Hospitality Industry, Public Relations, Event Management, Firefighting, Food, Hotels, Wine Sales, Electronics