Nijmegen Area, Netherlands
IP Manager, European and Dutch Patent Attorney at Corbion
Biotechnology
Education
Centre d'Etudes Internationales de la Propriété Intellectuelle 2014 — 2015
Preparatory Seminars for the EQE, module C and D
Deltapatents EQE training 2013 — 2015
European patent attorney, module Basic Legal, C and D
Deltapatents EQE training 2010 — 2011
European patent attorney, module A and B
Beroepsopleiding Octrooigemachtigden 2007 — 2009
Dutch patent attorney
Wageningen University 2000 — 2004
PhD, Food and Bioprocess Engineering, cum laude
Wageningen University 1993 — 1996
MSc, Food Science, cum laude
Hogeschool Heerlen 1989 — 1990
Post Graduate Bioprocess Engineering, cum laude
Het Van Hall Instituut 1984 — 1988
Bachelor of Science (BS), Food Technology and Processing
Rijksscholengemeenschap Heerenveen 1978 — 1984
Gymnasium
Experience
Corbion, Purac, Caravan Ingredients September 2013 - Present
FrieslandCampina November 2006 - August 2013
Friesland Foods November 2006 - January 2010
Royal Friesland Foods November 2006 - January 2010
Friesland Foods November 1997 - October 2006
NIZO 1988 - 1997
NIZO Food Research 1988 - 1997
Skills
ISO 22000, Food Safety, Chemistry, Ingredients, Dairy Products, Food Microbiology, HACCP, Food Processing, Protein Chemistry, Cheese, Molecular Biology, Food, Milk, Patents, Product Innovation, R&D, Food Technology, Food Chemistry, Life Sciences, Innovation Management, Fermentation, Agriculture, Dairy, Open Innovation, GMP, Sensory Evaluation, Science, Food Industry, Dairy Science, Lifesciences, Food Manufacturing, Food Science, Microbiology, Intellectual Property, Product Development, Flavors, Functional Foods, Biochemistry, Meat, Biotechnology