Walton-on-Thames, Surrey, United Kingdom
Looking for an exciting new career opportunity
Financial Services
Education
Tante Marie Culinary Academy, UK 2011 — 2012
Chef, Cordon Blue Diploma, Culinary Arts/Chef Training
US Agency for International Development 2006 — 2006
Financial Accounting L. 1, International Financial Reporting Standards
British College of Banking and Finance 2003 — 2005
Introductory Certificate in Management, International Business & Finance
Moscow State Mining University (MSMU) 1993 — 1998
System Engineer, Automated Systems
Experience
Absolute Taste September 2012 - October 2012
Tante Marie's Cooking School January 2012 - June 2012
Coca-Cola Hellenic Bottling Company May 2004 - May 2005
State Research Institute of Information Technology March 1998 - April 2004
Skills
Microsoft Excel, Facilities Management, Cooking, Management, Restaurant Management, Business Strategy, Food Safety, Sales, Food, Debt Settlement, Ingredients, Strategic Planning, Inventory Management, Budgets, Office Management, Income Statement, Cost Control, Variance Analysis, Culinary Skills, Catering, Purchasing, Team Building, Food Industry, Cost Planning, Hospitality, Food & Beverage, Forecasting, Wine, Restaurants, Food Service, Coordination