Ireland
Food and Beverage Manager at Ballykisteen Hotel and Golf Resort
Hospitality
Education
G.M.I.T. 2007 — 2012
Bachelor of Business; Higher Cert; B.A.(Hons), Hotel and Catering Mgmt; Business Studies; Hotel and Catering Mgmt
Galway-Mayo Institute of Technology 2006 — 2012
batchelor of business, Business in Hotel and Catering Management
crescent college 1988 — 1990
Bachelor's degree, Hotel and Catering Management
Experience
Glenlo Abbey Hotel July 2015 - Present
Ballykisteen Hotel & Resort October 2014 - February 2015
Carlton Hotel & C Spa Kinsale February 2014 - September 2014
Moy House May 2013 - November 2013
Adare Manor February 2005 - May 2013
Adare Manor February 2005 - May 2013
Adare Manor 2005 - May 2013
Partners Limited February 2004 - February 2005
The Old Quarter Bar, Boutique Hotel and Trinity Rooms Nightclub August 2002 - March 2004
Turks Head Bar and Nightclub August 1998 - August 2002
Skills
Hospitality, Event Management, Food, Hotel Booking, Resorts, Micros, Revenue Analysis, OnQ, Menu Costing, Guest Service Management, Customer Service, Hotel Administration, Banquet Operations, Coaching, Tourism, Microsoft Office, Leisure, Food & Beverage, Cocktails, Revenue Forecasting, Front Office, Training, Hotel Management, Revenue Management, Hospitality Industry, Restaurant Management, Property Management..., Restaurants, Culinary Skills, Sales, Wedding Planning, Hospitality Management, Guest Service, Banquets, Fine Dining, F&B Operations, Yield Management, Cuisine, Time Management, Hotels, Wine, Corporate Events, Wine Tasting, Pre-opening experience, Opening Hotels, Catering, Pre-opening, Menu Development, Opera, Rooms Division