European Graduates

Pierre CHENET

Lyon Area, France
Directeur chez CristalUnion
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1974 — 1977
ingenieur, thermique, mecanique, chimie, biochimie, economie

Experience
Cristal-Union   January 2013 - Present
Companhia de Sena Groupe Tereos   2011 - 2013
Tereos   March 2005 - December 2012
VINCI Energies   September 2000 - February 2005
Cristal Union   June 1992 - June 2000

Skills
Management, Technology, Alcohol, Expatriation, Communication, Sugar

Pierre-Jean Quinto

Besançon Area, France
Plant Manager at Boortmalt
Food & Beverages

Education
Centre national d'Etudes agronomiques des Régions chaudes   1983 — 1984
DAT, Industries alimentaires des Régions Chaudes

Ecole nationale supérieure des Industries agricoles et alimentaires   1981 — 1984
Engineer, Food Industries

Experience
Boortmalt   November 2013 - Present
Alpina Savoie   January 2013 - June 2013
Syngenta Seeds   October 2012 - November 2012
SMA Informatique   June 2011 - September 2011
Pagès Védrenne SAS   March 2000 - March 2011
L'Heritier Guyot   September 1989 - February 2000
Bonneau, Conserves Morvandelles   February 1986 - September 1989
Institut pour la Recherche et le Développement (ORSTOM)   December 1984 - February 1986

Skills
Liquids, Food Safety, Production Management, Bottles, Retorting, Purchasing, Packaging, Wine, MS Project, Private Label, Alcoholic Beverages, FMCG, Cocktails, Industrial Hygiene, Sauces, SAP MM, Food Industry, Food, Clarion RAD programming, Lean Manufacturing, Energy, 5S, Ingredients, Beverage Development, Process Engineering, Product Development, Fermentations, Plant Management, Red fruits, Additives, Crystal Report Data..., Sugar, Liqueurs, MySQL, Flavors, Supply Chain Management, WinForms, Biomass, Sales, Plant Maintenance, Alcoholic beverages..., Continuous Improvement, ERP Implementations, Tennis, Spirits, OOP, Gastronomy, Production Planning, Recipes, Software Development

Remy Venesi

Paris Area, France
VP Marketing & Sales at PLANITEC
Staffing and Recruiting

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1982 — 1985
Engineer’s Degree, Food Industry

Experience
PLANITEC   November 2008 - Present
Australia Wide Personnel   October 2006 - September 2008
Planitec   March 2005 - September 2006
GECI Systemes   2002 - 2005
GECI International   1998 - 2001
Consultant   1997 - 1998
AGA   1989 - 1997
SCAMI   1986 - 1989

Skills
Business Strategy, International Project..., Management, Strategy, Change Management, Sales Management, Sales, Negotiation, Microsoft Office, Project Management, Manufacturing, Account Management, Project Planning, Engineering, Team Management, Business Development, Microsoft Project, Program Management

Rodolphe Boyer

Orléans Area, France
Technical Manager at Mars
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1994 — 1997

Experience
Mars   February 2009 - Present
Mars   January 2007 - January 2009
Mars Petcare   January 2003 - January 2005
Mars Confectionery   January 1999 - January 2003

STEPHANE BAILLY

Dijon Area, France
RESPONSABLE QUALITE DECOUPE ET PALETTISATION chez TETRAPAK PAPETERIE DE DIJON
Packaging and Containers

Education
   1987 — 1989
BTSA, AGROALIMENTAIRE

Experience
TETRAPAK PAPETERIE DE DIJON   CONTROLEUR QUALITEPAPETERIE DE DIJONOctober 1992 - November 2006
SUCRERIE DE BOURGOGNE   October 1991 - January 1992

Skills
Quality Management, Quality Auditing, WCM

Sandrine EVRARD

Zürich Area, Switzerland
Corporate Marketing Manager Europe at Ecolab
Pharmaceuticals

Education
ETH, Zurich   2012 — 2012
Master's degree, Business Administration and Management, General, Free Auditor

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990
Food industry engineer of ENSAIA, Nancy (France), Food Science and Technology, Engineer

Lyceum, Reims, France   1984 — 1987
Preparatory classes, Biology, General

Experience
Ecolab   January 2015 - Present
Ecolab   April 2014 - December 2014
EESE Management   November 2010 - February 2012
Laboratoire BIOPHYTIS   November 2006 - February 2010
Cegedim Strategic Data   January 2004 - October 2006
Laboratoire Arkopharma   December 1998 - September 2000
Merck Group   January 1996 - November 1998
Merck Group   May 1993 - December 1995

Skills
Business Development, Project Management, Marketing, Product Development, Pharmaceutical Industry, Market Research, Sales Management

Sandrine Pluvinage

Nantes Area, France
Food & Beverages Professional
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2005

Sergio Martinez Alonso

Lugo Area, Spain
I+D+i en Innolact
Dairy

Education
Universidad Santiago de Compostela   2004 — 2005
Suficiencia Investigadora (MASTER), Ciencia e Ingenieria de los alimentos

Universidad Santiago de Compostela   1996 — 2000
Ingeniero, Agronomo

   1997 — 1998
Master, Valorisation des produits animaux

Universidad Santiago de Compostela   1992 — 1996
ingeniero técnico, Industrias Agrarias y Alimentarias

Experience
INNOLACT SL   January 2011 - Present
Aula de Productos Lácteos   November 1998 - January 2011
ARMOR PROTEINS   1998 - 1998

Skills
Higiene de los alimentos, Desarrollo de productos, Bromatología, Microsoft Office, Lechería, Industria alimentaria, Technology Development, Dairy, Gestión de proyectos, Product Development, Estrategia empresarial, Technical Analysis, Technology Transfer, HACCP, Tecnología de los..., Food, Alimentación, Inglés, Food Technology, I+D, Food Industry, Planificación..., Administración y..., Análisis de peligros y...

Sylvie Labetoulle

Paris Area, France
IT Manager at Geodis
Transportation/Trucking/Railroad

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1981 — 1985
Ingénieur, Bio technologie

Experience
Geodis   2007 - Present
GEODIS   1995 - 2007
MORY GROUP   1990 - 1995
SLIGOS   1986 - 1990

Skills
Reverse Logistics, Logistics, Warehousing, EDI, Freight Forwarding, Transportation..., Warehouse Management, Supply Chain, DES, Logistics Management, 3PL, Supply Chain Management

Thierry Dudognon

Lyon Area, France
Chef de marché Boucherie Frais et Surgelé at Metro Cash and Carry
Wholesale

Education
ESCP Europe
mastere

Ecole nationale supérieure des Industries agricoles et alimentaires

Experience
Metro Cash and Carry   July 2007 - Present
brake france   October 2002 - June 2007
Intermarché   1995 - 2002

Valerie Ducret

Paris Area, France
Food Safety Manager at Kraft Foods
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1990 — 1996
bac +6, Food Industry

Experience
Kraft Foods   January 2008 - Present
Danone Eau France - VOLVIC -   2006 - 2008
Danone   January 2003 - January 2005
Danone (biscuit branch, water branch)   January 1998 - January 2003

Vanessa Nicolai

Antwerp Area, Belgium
Senior Innovation& Marketing consultant co Founder at Beez
Marketing and Advertising

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1993 — 1997

Experience
Beez, flowering brands & businesses   May 2014 - Present
Tedxwomenflanders   April 2014 - Present
Freelance   January 2010 - Present
Chiquita   September 2006 - June 2009
Unilever   September 2003 - February 2006
Unilever   April 2001 - September 2003
Nestlé Belgilux   November 1999 - March 2001
Nestle Belgilux   November 1997 - November 1999
Nestlé France   March 1996 - March 1997

Skills
practical creativity, Inspiring People, International Project..., Product Development, Brand Management, Strategic Brand..., Packaging, Creativity Skills, Food, Marketing Strategy, Communication Strategy, Brand Development, Concept Development, Innovation Management

Vincent Mesnier

Paris Area, France
Coordinateur de projets R&D / Responsable sourcing
Food Production

Education
   2000 — 2003
Ingénieur, Industries Alimentaires - Nutrition

Experience
QUICK   January 2013 - Present
QUICK   March 2010 - Present
PILEJE   January 2007 - March 2009
PILEJE   March 2003 - December 2006

Skills
Meat Processing, product sourcing, Management, Fast Food, Product Development, Dietetics, R&D experience, Food, Project Management

Wendy Brand-Williams

Paris Area, France
Chargée de communication chez French National Institute for Agricultural Research
Research

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1996
Doctor of Philosophy (PhD), Food Sciences

Université Paris Sud (Paris XI)   1990 — 1991
DEA, Sciences et technologie alimentaires

Juniata College   1984 — 1988
Bachelor of Science (BS), Biochimie

Experience
French National Institute for Agricultural Research   January 2009 - Present
French National Institute for Agricultural Research   January 2009 - Present
INRA   2013 - 2014
INRA   January 1999 - December 2008

Skills
Animal Science, Food Science, French to English

Yannick Le Gall

Paris Area, France
R&D Team Manager at St Hubert
Food & Beverages

Education
Ecole supérieure d'Ingénieurs en Electrotechnique et Electronique   2006 — 2007
Food Process Engineer, Project Management, Innovation Management

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1996
Engineer's degree, Food Process Engineering

Polytech'Montpellier   1993 — 1996
Engineer's degree, Food Science and Technology

Experience
St Hubert   August 2011 - Present
Anhydro - SPX Flow Technology   November 2007 - July 2011
Ondeo Industrial Solutions   May 2007 - October 2007
Lactalis   November 1998 - May 2006
Danone - Italaquae SpA   September 1996 - September 1997

Skills
Project Management, Change Management, Process Improvement, Knowledge Management, Amélioration continue, English, Quality Assurance, Team Building, Food Technology, Innovation Management, Management, Process Engineering, R&D, Project Planning, Conception de produit, Product Development, Engineering, Project Engineering, VBA, Team Management, Gestion de l'innovation, MS Project, Cross-functional Team..., Continuous Improvement, Gestion de projet

anne-sophie millet

Paris Area, France
Production planning & procurement manager L'Européenne d'Embouteillage / Orangina Suntory France
Food & Beverages

Education
Wageningen University   2006 — 2008
Msc, Food technology

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   2004 — 2006
master of science, Food technology

Ecole nationale supérieure des Industries agricoles et alimentaires   2004 — 2006
engineer, Food technology

lycée Hoche,versailles

Experience
Européenne de l'embouteillage- Orangina Schweppes   January 2008 - Present
Heineken   2007 - 2008

charles catherin

Strasbourg Area, France
ingenieur de developpement
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1966 — 1969
Ingenieur IAA

didier grenier

Grenoble Area, France
En poste dans secteur Agroalimentaire
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1983 — 1986

isabelle colombo

Besançon Area, France
Travailleur indépendant du secteur Environnement et recyclage
Renewables & Environment

Education
   1990 — 2003

isara   1990 — 2003
ingenieur, agronomie

   1994 — 2001
ingenieur, agronomie

   1992 — 2001
agronomie

   1992 — 2001
agronomie

   1990 — 2001
ingenieur, agronomie