European Graduates

Gilbert Guillamot

Brest Area, France
Independent Cosmetics Professional
Cosmetics

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1963 — 1966

Experience
Gilbert Guillamot   January 2005 - Present
Colgate Palmolive   1995 - 1998

Gilbert Guillamot

Guilvinec, Bretagne, France
Gilbert Guillamot at Auto Entrepreneur : Cosmetics conception and development
Chemicals

Education
Université Paris Sud (Paris XI)   1988 — 1990
DESS, Hygien, Foods controls, Biotechnology

Ecole nationale supérieure des Industries agricoles et alimentaires   1963 — 1966
Engineer's degree, Foods Industries

Experience
Auto Entrepreneur : Cosmetics conception and development   March 2013 - Present
GTRG   November 2007 - Present
EUROPAID   March 2007 - December 2007
Henkel CEE   March 2001 - July 2003
Colgate/Sipco   June 1998 - October 2000
Colgate Palmolive   March 1968 - March 1998
Complexe chimique Camerounais   September 1991 - October 1995
Picard Surgelés   October 1985 - March 1988
Colgate-Palmolive France   1968 - 1985
Colgate-Palmolive France   1968 - 1985

Skills
Business Strategy, Cross-functional Team..., Business Planning, Supply Chain, Strategy, Management, Manufacturing, Change Management, Negotiation

Gilles Durant

Valais, Switzerland
Senior Program Manager
Biotechnology

Education
Université Claude Bernard Lyon 1   1991 — 1994
PhD, Microbiology- Pharmaceutical science

Ecole nationale supérieure des Industries agricoles et alimentaires   1986 — 1989

Ecole nationale supérieure des Mines de Saint-Etienne

Experience
Lonza   September 2009 - Present
Chr. Hansen A/S   September 2004 - September 2009
Chr Hansen A/S   December 2003 - September 2004
Chr Hansen France   September 2000 - November 2003
Chr Hansen France   February 1996 - August 2000

Skills
Change Management, Fermentation, LIMS, Biotechnology, Lean Manufacturing, Quality Management, Process Optimization, Quality System, Technology Transfer, Cross-functional Team..., GMP, Product Development, Budgets, Manufacturing, Quality Control, R&D, Continuous Improvement

Gilles Poisson

Paris Area, France
Dir. Unified Communications
Food Production

Education
ENST PARIS Ecole National Supérieure des Télécomunications   1986 — 1987
Mastère, Télécommunications

Ecole nationale supérieure des Industries agricoles et alimentaires   1979 — 1983
Ingénieur, Agronome

Experience
Danone   July 2011 - Present
Danone   May 2000 - July 2011
TOTAL   April 1997 - May 2000
AT&T   March 1996 - March 1997
BT   July 1992 - March 1996
BT   March 1991 - July 1992
UNILOG Network & Systems   September 1987 - March 1991
UNILOG BureauSystèmes   March 1984 - September 1986

Skills
Unified Communications, Team Management, IT Management, Cross-functional Team..., ITIL, Video Conferencing, Network Security, Change Management, Management, Telecommunications..., Project Management, Network Design, EDI, Mobile Communications

Gregoire Duval Arnould

Paris Area, France
Project manager at Performance et Management
Management Consulting

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1995

Guillaume Dewulf

Brussels Area, Belgium
Consultant / Project Engineer chez Baxter International Inc.
Oil & Energy

Education
   2005 — 2008
Engineer, Industrial Process Development

Experience
Akka Technologies   August 2011 - Present
Baxter International Inc.   May 2014 - August 2015
TOTAL   August 2011 - April 2014
National Institute for Radioelements   March 2010 - August 2011
ALTRAN   January 2009 - August 2011
GlaxoSmithKline Biologicals   April 2009 - February 2010
GSK   April 2008 - September 2008

Skills
Project Management, Pharmaceutics, Process Engineering, Project Planning, JD Edwards, Manufacturing, Engineering, Pumps, GMP, Ingénierie, Petrochemical, Gestion des budgets, Change Management, Aseptic Processing, PRINCE2, Coordination, Valves, Amélioration continue, Coordination de projet, Nuclear, Lean Manufacturing, SAP, BPF, Gestion de projet, TrackWise, Quality Assurance, Cost Control, Continuous Improvement, Planification de projets, Ariba, CMMS

Gul Ozcan Taskin

Cranfield, Bedfordshire, United Kingdom
Senior Consultant at BHR Group (Trading name for VirtualPiE Ltd); Chair Fluid Mixing Processes Special Interest Group
Research

Education
University of Birmingham   1988 — 1991
PhD, Chemical Engineering

Université de Technologie de Compiègne   1985 — 1987
DEA, Biotechnology

Ecole nationale supérieure des Industries agricoles et alimentaires   1984 — 1987
Dipl. d'Ing, Genie Agroalimentaire

   1979 — 1983
BEng, Food Engineering

Experience
BHR Group   October 2007 - Present
BHR Group Limited   July 2004 - January 2008
BHR Group Limited   March 2000 - July 2004
BHR Group Limited   October 1998 - March 2000
BHR Group Limited   May 1997 - October 1998
BHR Group Limited   August 1995 - May 1997
BHR Group Limited   March 1995 - August 1995
University of Birmingham   March 1993 - March 1995
University of Cambridge   April 1992 - March 1993

Skills
Program Management, Research, Materials, Process Optimization, New Business Development, Nanotechnology, Fluid Mechanics, Fluids, Nanoparticle dispersion, Mixing, deagglomeration, R&D, EU funding, Nanoparticles, Biotechnology, Chemistry, Research Management, French, FP7, Engineering, Research Funding, Chemical Engineering, Management, Project Management, International Project..., Process Engineering, Proposal Writing, Technology Transfer, Materials Science, R&D funding, Interdisciplinary..., Rheology

Géraldine Ménard

Strasbourg Area, France
Expert technique en microbiologie alimentaire
Food Production

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   2004 — 2007
Doctor of Philosophy (PhD)

Ecole nationale supérieure des Industries agricoles et alimentaires   2000 — 2003
Diplôme d'ingénieur

Experience
Eurofins   November 2010 - Present

Gökhan Oran

Rotterdam Area, Netherlands
Business Director Food & Nutrition at IMCD Group
Chemicals

Education
Stanford University Graduate School of Business   2011 — 2011
EPGC 2011

Ecole nationale supérieure des Industries agricoles et alimentaires   1998 — 2000
MSc, European Masters Degree in Food Studies

Lund University   1998 — 2000
MSc, European Masters Degree in Food Studies

University College Cork   1998 — 2000
MSc, European Masters Degree in Food Studies

University of Reading   1998 — 2000
MSc, European Masters Degree in Food Studies

Wageningen University   1998 — 2000
MSc, European Masters Degree in Food

University of Nottingham   1997 — 1998
MSc, Food Production Management

Orta Doğu Teknik Üniversitesi / Middle East Technical University   1993 — 1997
BSc, Food Engineering

Tarsus American College

Experience
IMCD Group   September 2010 - Present
IMCD Group   June 2004 - Present
Quest International BV   June 2000 - May 2004

Hélène Saunier

Barcelona Area, Spain
Chef de marché Europe du Sud chez DIANA SPF
Food Production

Education
   2004 — 2006
2006, ENSIA SIARC

IUP génie biologique Rennes   2001 — 2004
Ingénieur maitre, sicences

Experience
DIANA   March 2011 - Present
DIANA   January 2010 - February 2011
Servisa Tarjetas   2008 - 2009
IBM Global Services   2007 - 2008

Skills
Sales Manager, Project Management, Product Development, Negotiation, Sales Management, Business Strategy, Stratégie commerciale, Marketing Communications, Process Engineering, Market Research, Nourriture, Microsoft Office, Secteur alimentaire, Food, Strategic Planning, Data Analysis, Étude de marché, New Business Development, Microsoft Excel, Conception de produit, Food Industry

Isabelle Arnould

Paris Area, France
Responsable Coordination Exploitation Livraison at TOTAL
Oil & Energy

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1995

Experience
TOTAL   January 2011 - Present
TOTAL   May 2006 - December 2010

Isabelle Arnould

Paris Area, France
Chef du Service SI Administration Communication chez TOTAL RAFFINAGE MARKETING
Logistics and Supply Chain

Education
   1992 — 1995
ENSIA

Isabelle Courtois

Paris Area, France
Health communication & congress manager at Danone
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1999 — 2002

Experience
Danone   May 2012 - Present
Danone   August 2010 - Present
Danone France   May 2008 - August 2010
Unilever   October 2005 - April 2008
Unilever Deutschland GmbH   2004 - 2005

Skills
Food, Food Science, Nutrition, R&D, Dairy, Food Industry

Isabelle FAGOT

Amiens Area, France
Responsable Qualité Agroalimentaire
Food Production

Education
   1992 — 1995
Ingénieur, Agroalimentaire - Sciences de l'Aliment - Qualité

Experience
CONEGAN (Wimille)   February 2006 - Present
CHARCUTERIE DES FLANDRES   October 1998 - September 2005
SPIN KNIT Ltd. DAIRY Division (KENYA)   May 1996 - November 1997

JEAN FRANCOIS LEFEBVRE

Tours Area, France
Plant manager at AFFINITY PETCARE
Food Production

Education
Ecole du Pétrole et des Moteurs   1985 — 1986
Engineer, Refinery and Petrochemistry

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1982 — 1985
Ingénieur, Food industrie

Ecole nationale supérieure des Industries agricoles et alimentaires   1982 — 1985
Engineer's degree / diplôme d'ingénieur, Food Technology and Processing / Industries agro alimentaires

Lycée Corneille   1978 — 1981
Baccalauréat, Série C

Experience
AFFINITY PETCARE   March 2010 - Present
AFFINITY PETCARE   January 2003 - February 2010
Mars Petcare   1999 - 2002
Mars Petcare   1990 - 1999
UNISABI   1987 - 1990

Skills
SAP, Change Management, Stratégie commerciale, HACCP, Technologie alimentaire, Project Management, Gestion de la qualité, Food Industry, Food, FMCG, Supply Chain, Conception de produit, Ingredients, Management, Secteur alimentaire, Food Technology, Quality Management, R, Supply Chain..., Nourriture, Food Processing, Product Development, Food Safety

Jean Baptiste Delva

Paris Area, France
Ingénieur DT at Danone France
Dairy

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2004
5, Foods and Beverages

UCO Bretagne   2000 — 2002
Master's degree, Food Technology and Processing

IUT Quimper   1998 — 2000
Licentiate degree, Food Technology and Processing

Experience
Danone France   September 2007 - Present
Danone Dairy   March 2004 - September 2007

Skills
Food Industry

Jean Baranger

Paris Area, France
Auditeur qualité Senior chez Chanel
Food Production

Education
   1982 — 1986
Ingénieurs, Génie Industriel Alimentaire

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1982 — 1986
Ingénieur Agro-Alimentaire

Lycée Sainte Geneviève - Versailles   1980 — 1982
Préparation Ecole Supérieur d'Agronomie

Experience
Chanel   November 2010 - Present
Chanel   October 2008 - November 2010
Bourjois SAS   January 2007 - October 2008
Chanel   January 2002 - December 2006
Parfums Christian Dior   2001 - 2001
Nestle   June 1996 - December 2000
Nestlé Suisse   December 1988 - September 1995
Institut Agronomique et Vétérinaire Hassan II   October 1986 - August 1988

Skills
Management, Luxury Goods, Negotiation, Fragrance, Marketing, Market Research, SAP, French, Trade Marketing, Supply Chain Management, Food Industry, Logistics, English, Forecasting, Supply Chain, Product Development, Business Strategy, Personal Care, Ingredients

Jean Lavie

Paris Area, France
Chef d'entreprise, IFBM Qualtech
Consumer Services

Education
   1965 — 1968
Ingénieur, Industries Alimentaires

Experience
YYYY   December 2008 - Present
IFBM - Qualtech   December 1997 - June 2002

Jean Paquet

Nice Area, France
Artist, abstract paintings and plexiglas furniture
Fine Art

Education
University of North Carolina   2003 — 2003
Certficate, The digital enterprise : e-Business

IMD Business School   1992 — 1992
International Business Management

Ecole nationale supérieure des Industries agricoles et alimentaires   1975 — 1976
Ingenieur, ingeneer food industry

Université Paris Sud (Paris XI)   1970 — 1975
Master's degree, Biochemistry

Experience
Jean Paquet   October 2012 - April 2014
JLP-NetConsulting   April 2008 - August 2012
JLP-NetConsulting   February 2009 - December 2010
Kodak   January 2002 - December 2007
KODAK   April 1999 - July 2001
KODAK   January 1998 - April 1999
Roucaire   1976 - 1978

Skills
Strategy, SEO, Content Management, B2B Marketing, plexiglas, Digital Marketing, art, Team Management, Web 2.0, Incontinence Care, Marketing, Web Project Management, Web Analytics, Abstract Paintings, Marketing Management, French, Art, Web Content, Online Advertising, Logistics, SEM, Mobile Marketing, Social Media Marketing, E-business, Digital Strategy, Marketing Strategy, eCRM, Online Marketing, E-commerce

Jean Pierre Guerin

Zürich Area, Switzerland
Product and Marketing Manager Herbicides at ADAMA Agricultural Solutions Ltd
Chemicals

Education
ENITAH   1980 — 1983
Ingenieur, Horticulture

ENITAH (Ecole Nationale d'Ingenieurs des Techniques Agricoles - Horticulture)   1980 — 1983
Specialisation, Economics, Marketing and Computers

Ecole nationale supérieure des Industries agricoles et alimentaires   1980 — 1983
Ingenieur, Horticulture

Experience
Makhteshim Agan Europe   August 2010 - Present
Makhteshim Agan   August 2010 - Present
ADAMA Agricultural Solutions Ltd   August 2005 - Present
2005 - July 2010   August 2005 - July 2010
the products   August 2005 - July 2010
Makhteshim Agan   January 1995 - July 2005
Agan Chemical Manufacturers Ltd   January 1991 - January 1994
Agricultural Research Organisation   March 1989 - June 1991
Agricultural Research Organisation   January 1989 - January 1991
Citrus Marketing Board of Israel   January 1985 - January 1988

Skills
Contract Negotiation, Horticulture, Marketing Management, Crop, Market Planning, Sustainable Agriculture, International Sales, Supply Chain Management, Fertilizers, Business Planning, Product Development, Supply Chain, R&D, Chemistry, Business Development, French, Corn, Pricing, Business Strategy, Biotechnology, Forecasting, Agriculture, Crop Protection, English, Key Account Management, Analytical Chemistry, Agrochemicals, Marketing, Market Analysis, Agribusiness, Vegetables, Negotiation, Lifesciences, Marketing Strategy, Analysis, Product Management, Market Development, Export, Pesticide, Product Stewardship, Competitive Analysis, Fruit, Rural Marketing, Regulatory Affairs, New Business Development, Plant Protection, Agronomy, International Business, Manufacturing, Market Research

Jean-Christophe Blondel

Paris Area, France
Artistic Director, international projects manager, at Divine Comedy company
Arts and Crafts

Education
Université Paris X Nanterre   2006 — 2007
Master, Culture MAnagment

ESAD Ecole Supérieure d'Art DRamatique de la Ville de Paris   1996 — 1999
MAster

Ecole nationale supérieure des Industries agricoles et alimentaires   1993 — 1996
Master

Government Qualification (Diplôme d'Etat
Drama Teaching

Experience
Divine Comedy company   December 1998 - Present
Divine Comedy Company   1998 - 2010
Cadeau.fr   1998 - 2000

Jean-Francois Guyot

Toulouse Area, France
FOOD SAFETY CONSULTANT AUDITOR
Food Production

Education
IFG (Institut Français de Gestion): "Top Management ICG"   1994 — 1995
Master's degree, "Top Management ICG" :Company strategy and management

Ecole Nationale Supérieure des Industries Agroalimentaires (ENSIA - AgroParisTech)   1981 — 1984
Ing., Food science and food technology

Experience
G&P Conseil   January 2005 - Present
WEISHARDT   April 1995 - April 2004
SAVEUR SA   July 1992 - June 1994
FRANCEXPA   November 1989 - June 1992
Biscuits BELIN   April 1988 - November 1989
CHARCUTERIE IMPERATOR (Casino Group)   January 1986 - March 1988

Skills
IFS, ERP, FMCG, Information System Audit, Management, Continuous Improvement, ISO 22000, Quality Management, Ingredients, GFSI, Food & Beverage, Hygiene, BRC, Training, Food Safety, Food Industry, Food, HACCP, R&D, SQF, Supply Chain Management, Consulting, Auditing, Dairy, Food Processing

Jean-Marc Rivet-Fusil

Paris Area, France
Head of Funds of Funds at BNP Paribas Private Equity
Venture Capital & Private Equity

Education
HEC Paris   1990 — 1992
M.S., International Finance

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990

Experience
BNP Paribas Private Equity   June 2010 - Present
BNP Paribas Private Equity   July 2007 - May 2010
Amundi   May 2006 - June 2007
BNP Paribas Private Equity   September 2004 - April 2006
Access Capital Partners   September 2000 - February 2004
Banexi Ventures   April 1997 - August 2000
Banexi   March 1996 - March 1997
BNP Paribas   June 1993 - February 1996

Jean-Marie Farnault

Paris Area, France
Owner, tbd
Education Management

Education
Ecole nationale supérieure des Industries agricoles et alimentaires

Jean-Pierre Jerome

Marseille Area, France
IT Project Manager, IT Business Analyst
Oil & Energy

Education
EDHEC Business School   1982 — 1983
IEFSI-MBA

Ecole nationale supérieure des Industries agricoles et alimentaires   1976 — 1978

Experience
Shell   BénévoleMP20132013 - 2013
MP2013   2013 - 2013

Skills
PRINCE2, Project Management, Project Portfolio..., Project Delivery, SAP, Business Process Design, IT Management, ITIL, PMP, PMO, Business Process, Process Engineering, Business Process..., Change Management, Logistics, Business Analysis, Integration, ERP, SAP R/3, IT Service Management, Requirements Analysis, IT Strategy

Jean-Pierre Maury

Châlons-Sur-Marne Area, France
En poste (secteur : Restauration collective)
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1964 — 1967
Ingénieur

Experience
GIE AGIRC-ARRCO   D R HMiko1997 - 2002

Jeremy Hargreaves

York, United Kingdom
oils and lipids expert at Nestlé
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1988 — 1991

Jin-Mi Jung

Paris Area, France
R&D Project Manager chez Nestlé PTC Beauvais
Food Production

Education
Université de Fribourg/Universität Freiburg   2007 — 2010
PhD, Physics, Soft condensed matter

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   2006 — 2007
Master, Food Science

Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2006
Master (ingénieur), Food technology

Experience
Nestlé PTC Beauvais   April 2013 - Present
Nestlé PTC Beauvais   June 2012 - March 2013
Nestlé Research Center   July 2010 - May 2012
University of Fribourg / Nestlé Research Center   July 2007 - June 2010
AgroParisTech   2006 - 2007
L'Oréal   March 2006 - August 2006
Korea Research Institute of Bioscience and Biotechnology (KRIBB)   2005 - 2005
Union Nationale des Groupements de Distillateurs d'Alcool (UNGDA)   2004 - 2004

Skills
Dairy Products, Food Technology, Food Science, Food Industry, Product Development, Food, Dairy, Food Processing, R&D, Chemistry, Quality Management, FMCG, Science, Foam, Protein, Sensory Evaluation, Food Safety, Ingredients, Emulsions

Julie Delcroix Coudun

Brussels Area, Belgium
Project Officer chez Council of European Municipalities and Regions
Environmental Services

Education
Institut national polytechnique de Lorraine   2000 — 2002
Master's degree, Environmental Science

Ecole nationale supérieure des Industries agricoles et alimentaires   1999 — 2002
Ingénieur Agronome, Agronomy and Crop Science, Diplôme d'Ingénieur de Grande Ecole

Classes préparatoires Le Fresnes   1996 — 1999
BCPST, Biology/Biological Sciences, General, Entrée en Grande Ecole

Experience
Council of European Municipalities and Regions   June 2015 - Present
WWF-France   May 2008 - December 2013
EnviroBAT-Méditerranée   October 2007 - April 2008
Natural England   September 2005 - September 2006
Pays de la Déodatie   February 2003 - April 2005

Skills
Urban Planning, Sustainable Energy, Politique..., Durabilité, Sustainable Architecture, Report Writing, Building Relationships, Lobbying, Project Coordination, Technical Writing, Changement climatique, Sensibilisation..., Sustainable Development, Communication Skills, German, English, Project Management, Funding

Julie Roussel

Saint-Nazaire Area, France
Product developer
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2005
Engineer’s Degree, Food Science

ISIPCA   2001 — 2003
Master’s Degree, Flavours

Experience
SARL Christophe Roussel   April 2011 - Present
Givaudan   September 2009 - April 2011
Givaudan Nederland   2007 - 2009
Compagnie des Jus de Marmande   September 2005 - February 2007

Skills
Food Industry, R&D, Product Development, Food, Chemistry, Food Technology, Flavors, Food Science, Sensory Evaluation, Ingredients

Julie Thibaudeau

Geneva Area, Switzerland
Quality Control Finish Products Manager at B. Braun Medical
Pharmaceuticals

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2000 — 2003
Engineer, Microbiology

Classes Préparatoires aux Grandes Ecoles   1997 — 2000
BCPST (Biologie Chimie Physique Sciences de Terre)

Experience
B. Braun Medical   June 2007 - Present
Institut Technique Français des Fromages   October 2004 - May 2007
Aventis Pharma   September 2003 - September 2004

Skills
GLP, Quality Assurance, Pharmaceutical Industry, ISO 13485, Sop, 21 CFR Part 11, Quality System, Medical Devices, CAPA, Validation, LIMS, GxP, FDA, GMP, Change Control

Julien CLAY

Nîmes Area, France
Plant Director chez McCormick & Company
Food Production

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   2000 — 2003
Ingénieur des Industries Agricoles et Alimentaires, Industries agricoles et agroalimentaires

Ecole nationale supérieure des Industries agricoles et alimentaires   2000 — 2003
Ingénieur des Industries Agricoles et Alimentaires, Agroalimentaire

Experience
McCormick France   September 2014 - Present
Nestlé   April 2012 - September 2014
Délifrance (Grands Moulins de Paris)   April 2010 - March 2012
Délifrance (Grands Moulins de Paris)   January 2006 - March 2010
Grands Moulins de Paris   January 2004 - January 2006
Danone   March 2003 - December 2003

Skills
Dairy, Amélioration continue, Food Technology, Continuous Improvement, Product Development, Secteur alimentaire, ISO 22000, FMCG, Supply Chain, Food, 5S, Lean Manufacturing, Supply Chain Management, Food Science, Change Management, Food Manufacturing, Management, Food Industry, Ingredients, HACCP, Food Processing, Food Safety

Julien Delarue

Paris Area, France
Associate Professor
Higher Education

Education
   1999 — 2002
Ph.D., Science de l'Aliment

   1996 — 1997
DEA, Science de l'Aliment

AGRO Toulouse - Ecole nationale supérieure agronomique de Toulouse   1993 — 1996
Ingénieur Agronome, IAA

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement

Experience
AgroParisTech   October 2002 - Present
Yoplait   January 2002 - September 2002
Yoplait   November 1998 - January 2002
UC Davis   January 1998 - August 1998

Skills
Product Development, Marketing Research, Perception, Contextual Research, Recherche en marketing, Consumer diversity, Hedonic measurements, Analyse de données, Food Industry, Consumer Behavior, Sensory engineering, Analyse clientèle, Sensory Evaluation, Consumer Insights, Secteur alimentaire, R&D, Conception de produit, Comportement du..., Recherche, Analyse sensorielle, Statistiques

Justine - Yen Phuong PHAM HUU

Brétigny-sur-Orge, Île-de-France, France
Independant Food Technology Consultant at CITAA
Food & Beverages

Education
UPLB Philippines   2004 — 2007
Doctor of Philosophy (Ph.D.), Food Science, 1

Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2003
Master’s Degree, Food Science and Technology, 2

Nong Lam Université, Vietnam.   1996 — 2000
Bachelor’s Degree, Food Science and Technology, 2

University of Human Sciences, Ho Chi Minh, Vietnam   1996 — 2000
Bachelor’s Degree, English Language and Literature, General

Experience
CITAA   February 2011 - Present
Blue Gate Company Ltd   April 2009 - December 2010
Nong Lam University   January 2001 - August 2009

Skills
Food, Leadership, Research, Food Science, Food Processing, Sales Management, Business Strategy, English, Product Development, Team Management, Ingredients, New Business Development, HACCP, International Relations, FMCG, Food Safety, Marketing Strategy, Food Technology, Communication, Food Industry, Business Planning

Laura Barsotti

Strasbourg Area, France
Channel Activation Marketing Manager, France BNL UK
Food Production

Education
Université de Montpellier II   1997 — 2000
Doctorat, Sciences des aliments, Mention TB avec Félicitations du Jury

Ecole nationale supérieure des Industries agricoles et alimentaires   1994 — 1997
Ingénieur, Industries agro-alimentaires

Experience
CSM Bakery Supplies Europe Division   October 2014 - Present
CSM Bakery Supplies Europe Division   July 2013 - September 2014
CSM   November 2010 - July 2013
Orangina Schweppes   June 2008 - November 2010
Orangina Schweppes   June 2004 - June 2007
Centre de Valorisation des Glucides   April 2001 - October 2003

Skills
R&D, Product Innovation, Brand Management, Stratégie de..., Conception de produit, Sweet ingredients, Gestion de la marque, Product Marketing, Project Coordination, B2C marketing, Analyse clientèle, Food Science, Nourriture, Secteur alimentaire, Beverage Industry, Innovation Management, Consumer Insights, B2B Marketing, Food Industry, Product Development, Product Management

Laurent Daudet

Paris Area, France
DSI Natixis Etude et production applicative Resp. Département Financements spécialisés et Assurances
Banking

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1983 — 1985

Experience
Natixis   July 2013 - Present
Natixis - EuroTitres   July 2008 - May 2012
ING   2002 - 2006
DMR Consulting   1998 - 2001

Skills
Business Analysis, IT Strategy, PMO, ITIL, Finance, Business Process, Banking, Team Management, Management Consulting, Governance, Business Transformation, Change Management, IT Service Management, Management, Business Alignment, Business Intelligence, Outsourcing, CRM, Software Project..., Business Process..., Program Management, Project Portfolio..., Project Management, Risk Management, Business Development, IT Management, IT Transformation, Process Management

Laurent Joffre

Paris Area, France
Responsable Approvisionnement & Organisation chez PSA Peugeot Citroën Citroën France
Automotive

Education
   1996 — 1996
DEA, Biotechnologies

Ecole nationale supérieure des Industries agricoles et alimentaires   1993 — 1996
Ingénieur des industries alimentaires, Formulation alimentaire

Experience
Citroen France   April 2013 - Present
Citroën France   November 2010 - April 2013
PSA - Direction Industrielle   January 2006 - November 2010
PSA - Direction des Systèmes d'Information   January 2002 - December 2005
Citroen   March 1999 - December 2001
Sylis Ile de France   March 1998 - April 1999
Direction de l'agriculture et de la Forêt   October 1996 - January 1998

Skills
Lean, Team Management, Logistics, Production Planning, Project Management, Supply Management, Quality Management, Kaizen, 5S, Supply Chain, Continuous Improvement, Logistique, Management de projet, Approvisionnement et..., Change Management, Supply Chain Management, Automotive

Laurent Lippens

Marseille Area, France
R&D engineer at Mind Autonomy Research
Program Development

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2006

Experience
Mind Autonomy Research   May 2009 - Present
Viveris   September 2007 - May 2009
Viveris   September 2007 - May 2009

Skills
Linux, Struts, Spring, Software Engineering, Java, Java Enterprise Edition

Laurent Maitenaz

Lille Area, France
Quality Safety and Environment Corporate Director at Lesaffre
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires

Experience
Lesaffre   October 2013 - Present
Lesaffre International   September 2009 - Present
Lesaffre International   January 2004 - August 2009
Serete Ecopol   January 1989 - December 1990

Skills
Forecasting, Process Improvement, Food Industry, Business Process..., Strategy, Supply Chain Management, Continuous Improvement, Management, Program Management, Manufacturing, Business Strategy, Supply Chain, Product Development

Laurent Millet

Paris Area, France
Quality Director BU Pharmacy at SGD NA
Pharmaceuticals

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1987 — 1991
Master of Engineering (M.Eng.), Food Science and Technology

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990
engineer, food industries

Experience
SGD NA   March 2013 - Present
FAMAR   June 2012 - February 2013
FAMAR   October 2010 - June 2012
Reckitt Benckiser   June 2004 - September 2010
Reckitt Benckiser   December 1999 - June 2004
Coca-Cola Enterprises   November 1997 - November 1999
Coca-Cola Enterprises   June 1996 - October 1997
Coca-Cola Enterprises   November 1992 - May 1996
Findus   January 1991 - October 1992

Skills
Quality Management, Quality Systems, Quality Assurance, Kaizen, Lean Manufacturing, GMP, TQM, Food, FMCG, FMEA, ISO, Quality Control, Continuous Improvement, Procurement, Supply Management, Change Management, 5S, Quality Auditing, ISO 14001, Quality System, Packaging, Supplier Management

Luce Sohier

Paris Area, France
Key account Manager chez SCHOTT AG,Mainz
Pharmaceuticals

Education
Lille University (Lille I)
4 year degree, biochemistry / microbiology

   1988 — 1989
5 year degree in industrial processes, industrial processes and microbiology

Experience
Schott AG   January 2011 - Present
West Pharmaceutical Services   2000 - 2010
Pall France   1995 - 2000
Millipore   1989 - 1995

Skills
Biotechnology, Medical Devices, Validation, Multicultural, Continuous Improvement, International Business

Luis García Romero

Madrid Area, Spain
Business Development Manager en Salins
Mining & Metals

Education
IE Business School   2012 — 2013
Executive MBA

ICIL   2009 — 2010
MASTER Supply Chain Management

Ecole nationale supérieure des Industries agricoles et alimentaires   2001 — 2003
INGENIERO INDUSTRIAL, Industrias Agroalimentarias

Universidad de Córdoba   1997 — 2002
INGENIERO AGRONOMO, Industrias Agro alimentarias

Experience
Salins   July 2013 - Present
Salins   September 2008 - June 2013
Salins   September 2006 - September 2008
Salins   December 2003 - July 2006

Skills
Liderazgo de equipos, Cost Management, Team Leadership, Marketing, Gerencia de ventas, Administración y..., Sales Management, Project Management, Administración de la..., Gestión de proyectos, Desarrollo empresarial, Spanish, Análisis financiero, Plan de negocio, Business Planning, Business Development, Estrategia, Cambio organizacional, Financial Analysis, Logística, Manufacturing..., Supply Chain Management, Cadena de suministro, Español, Estrategia empresarial, Inglés, Negociación

Lydie Lafond

Tours Area, France
Industrial Project Manager chez REITZEL SA
Food Production

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1984 — 1987
Ingénieur IAA, Bio

Ecole nationale supérieure des Industries agricoles et alimentaires   1984 — 1987
Ingenieur, IAA

Experience
REITZEL SA   August 2013 - Present
REITZEL   January 2005 - August 2013
LAITERIE DE L'OURCQ   February 1999 - September 2003
SOMAPRO   1990 - 1998
GLON SANDERS   1988 - 1990

Skills
Food Industry, English, Product Development, HACCP, Project Management, Quality Management, French, Food Safety, Food Processing, Food

Lynn XU

Le Mans Area, France
Étudiant à Ecole nationale supérieure des Industries agricoles et alimentaires
Wholesale

Education
   2011 — 2012

Marianne Perrin

Metz Area, France
Responsable Environnement et Développement Durable Metz Métropole
Government Administration

Education
   1998 — 2000
Ingénieur, Agro-alimentaire et marketing

CNFPT
Ingénieur Territorial en chef, Concours externe obtenu en 2010

ENACT
Ingénieur territorial titulaire

Experience
Metz Métropole   March 2008 - Present
Metz Métropole   April 2004 - February 2008

Marie Cantini

London, United Kingdom
Implementation Project Manager at United Biscuits
Food Production

Education
University of Reading   2000 — 2001
Master, Food Science and Food Technology

Ecole nationale supérieure des Industries agricoles et alimentaires   1998 — 2000
Master in Food Science and Food Technology, Food Science and Food Technology

Experience
United Biscuits   September 2013 - Present
United Biscuits   May 2010 - September 2013
United Biscuits   September 2007 - May 2010
United Biscuits   October 2005 - September 2007
United Biscuits   October 2002 - October 2005

Skills
Food Industry

Marie Cantini

London, United Kingdom
Process and Packaging Development Manager at United Biscuits
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1998 — 2001

Marie Cantini

London, United Kingdom
Manufacturing Manager at United Biscuits
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1998 — 2000

Marie-Claire Clerc

Rhone-Alpes, France
Directeur Qualité chez JOSEPH MARTIN
Think Tanks

Education
   1984 — 1987
Ingénieur

   1984 — 1987

Experience
JOSEPH MARTIN   January 2012 - Present

Marie-Pierre Soury

Paris Area, France
Président Directeur Général at La Croissanterie
Restaurants

Education
Ecole du Pétrole et des Moteurs   1983 — 1984
Raffinage

Ecole nationale supérieure des Industries agricoles et alimentaires   1981 — 1983

Experience
La Croissanterie   July 2013 - Present
La Croissanterie   September 2011 - June 2013
TOTAL   February 2010 - August 2011
Argedis   October 2005 - January 2010
Esso France / Refining & Supply   1984 - 2004

Skills
Retail, Logistics, Project Planning, Cross-functional Team..., Management, Strategy, English, Oil/Gas, Marketing, Project Management, Petroleum, Marketing Strategy, Change Management, French, New Business Development, Energy, Negotiation, Customer Service, Business Development, Business Strategy, Contract Negotiation

Marion Durand

Metz Area, France
Étudiant à Ecole nationale supérieure des Industries agricoles et alimentaires
Food Production

Education
   2007 — 2011

Myriam Philippe

Chambéry Area, France
Développeuse de talents, Qualité, Recherche et Développement, Sécurité
Health, Wellness and Fitness

Education
AgroParisTech Massy (ex ENSIA)   2001 — 2004
Ingénieur agroalimentaire, Microbiologie des procédés alimentaires

Ecole nationale de physique, chimie, biologie   1999 — 2001
Classes préparatoires Technique et Biologie (TB), Admise aux Concours Agro A et Véto

Lycée Saint Joseph, Thonon-les-Bains   1996 — 1999
Baccalauréat, Sciences et Techniques de Laboratoire option Biologie-Génie Biologie (STL-BGB), mention bien

Experience
Indépendant   July 2013 - Present
SCHMIDHAUSER SAS   February 2008 - June 2013
Firmenich   September 2007 - January 2008
Société Fromagère de Savoie, Groupe VERDANNET Fromager   June 2006 - June 2007
SCHMIDHAUSER SAS   November 2005 - April 2006
SAF-ISIS, Groupe Lesaffre   March 2004 - September 2004
Water Technology Center, Groupe Danone   September 2002 - December 2002

Skills
Gestion de la qualité, fromagerie, Produits laitiers, Sécurité alimentaire, Fermentation, Système qualité, Sécurité lieu de travail, Microbiologie..., Formation, Naturopathie, Relations publiques, Bien-être, Euragro, Assurance qualité, Audit qualité, International Food..., Relations clients, Microsoft Office

Nathalie Allard-Ferreira

Paris Area, France
Senior Consultant at Cegos
Management Consulting

Education
   1985 — 1988
Master of Sciences, Agronomy

Experience
Cegos   December 2008 - Present
TUV Rheinland Biotech (Germany)   June 2007 - August 2007
Dow AgroSciences   September 1999 - September 2006
Dow AgroSciences   June 1995 - August 1999
BASF   October 1990 - May 1995

Nathalie Roncin-Pathier

Paris Area, France
Global Product Manager SingleUse TFF at Pall Corporation
Pharmaceuticals

Education
IAE FRANCE - Écoles Universitaires de Management   2006 — 2008
MBA, Business Administration

Ecole nationale supérieure des Industries agricoles et alimentaires   1986 — 1989
engineering, food industry

Experience
Pall Corporation   November 2011 - Present
Pall Life Sciences   January 2009 - October 2011
Pall Life Sciences   January 2005 - December 2008
LFB   September 2001 - August 2004
The GEA Group   1990 - 1999

Skills
Technology Transfer, FDA, Commercialization, Validation, Life Sciences, Product Launch, GMP, Biopharmaceuticals, Chromatography, Cross-functional Team..., Filtration, Product Development, R&D, Lifesciences, Biotechnology, Market Analysis, Pharmaceutical Industry

Nicolas Ostermann

Strasbourg Area, France
Process Engineer at VALRHONA
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2004 — 2007
Master, Food Science

London South Bank University
Master, Food safety and control

Universitat Politècnica de València (UPV)
Master, Food Science

Experience
VALRHONA   February 2008 - Present
Masterfoods, Spain   July 2006 - August 2006
Cidou   July 2005 - August 2005

Nicolas Tahon

Barcelona Area, Spain
Supply planner & team supervisor for cheese & grocery at Mondelēz International
Logistics and Supply Chain

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2006 — 2008

Experience
Mondelēz International   January 2015 - Present
Mondelēz International   December 2012 - December 2014
Kraft Foods   July 2011 - December 2014
Kraft Foods   September 2010 - June 2011
Kraft Foods   September 2009 - September 2010
Kraft Foods   March 2008 - September 2009

Skills
Analysis, FMCG, Cross-functional Team..., Supply Chain, Project Management, Planning, Training, Replenishment, SAP, Product Development, Production Planning, Project Implementation, Food Industry, SAP APO, Logistics, Demand Planning, Supply Chain Management

Olivier Beyer

Aquitaine, France
Consumer Goods Professional
Consumer Goods

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1983 — 1985

Olivier Labelle, PMP

Paris Area, France
Responsable des applications Corporate Finance et Secrétariat Général & Direction Juridique at Technicolor
Entertainment

Education
PMI - Project Management Professional   2008 — 2008
PMP, Project Management Professional

Ecole nationale supérieure des Industries agricoles et alimentaires   1988 — 1991
Engineer, Food science

ESSEC Business School

ITIL V3 foundation

Experience
Technicolor   September 2011 - Present
Thomson   March 2005 - September 2011
Thomson   July 1999 - March 2003
Thomson   January 2000 - September 2001
CLE 128   1994 - 1997

Skills
Internal Controls, Team Leadership, SAP, Quality Assurance, Cross-functional Team..., Sarbanes-Oxley Act, Project Management, Process Improvement, Auditing, ERP, ITIL, PMP, Procurement, Corporate Finance, Software Documentation, Risk Management, Inventory Management, CMM, Budgets, Supply Chain, DES, Business Process, Supply Chain Management

Olivier MARQUET

Rennes Area, France
Directeur General chez ARMOR INOX
Food Production

Education
IAE FRANCE - Ecoles Universitaires de Management   1992 — 1993
CAAE

   1989 — 1992

Experience
ARMOR INOX   September 2012 - Present
ARMOR INOX   July 2006 - August 2012
CREA   1995 - 2000

Pascal Hyafil

London, United Kingdom
VP Sales cosmetics , General Management of subsidiary and Export
Luxury Goods & Jewelry

Education
Essec Business School Paris   1989 — 1990
mba, food

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990
ingenieur agro alimentaire, ENSIA

Experience
Unilever Prestige   November 2014 - Present
La Prairie   November 2011 - October 2014
Chanel   January 2002 - October 2011
Chanel   1998 - 2001
Chanel   January 1994 - June 1998
Mars   1990 - 1993

Skills
Consumer Products, Merchandising, Brand Management, FMCG, Skin Care, Marketing Strategy, New Business Development, Fashion, Fragrance, Watches, International Marketing, P&L Management, Cosmetics, Retail, Customer Insight, Brand Development, Trade Marketing, Russian, Luxury

Pascal Klein

Paris Area, France
Automotive

Education
ESSEC - ESSEC Business School   1992 — 1993
1993

B.S.P.P / Brigade des Sapeurs Pompiers de Paris   1990 — 1991
Fire-fighters Guard Officer

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990
1990

Experience
Aramisauto.com   January 2014 - Present
Europcar   May 2011 - December 2013
MegaSecurEurope Sécurité Environnementale   January 2010 - 2013
Sofitel Luxury Hotels and Resorts   June 2006 - August 2009
Accor Hotels   January 2005 - June 2006
LVMH   June 2001 - December 2004
Ministère de la Défense / ONACVG   August 1991 - November 2001
Moët & Chandon   February 1998 - May 2001
MHD Diageo Moet Hennessy   June 1995 - January 1998
MHD Diageo Moet Hennessy   January 1994 - May 1995

Skills
Digital Marketing, Brand Management, Champagne, Marketing Communications, Management marketing, E-commerce, Hospitality Industry, Sales Management, Flood Control, Leisure Industry, Start-ups, Stratégie commerciale, Luxury Brand Marketing, Leisure, Sales, Firefighting, Product Development, Wine & Spirits Industry, Creative Direction, Vente, Strategy, Event Management, Segmentation, Marketing Management, CRM, Marketing, Branding Experience, Marketing international, Marketing Strategy, Business Strategy, Tourism, Stratégie, Communication marketing, Public Relations, International Marketing, Brand Development, Stratégie marketing, Loyalty Programs, Strategic Partnerships, B2B, Hotels, Car Rental

Pascal PIRET

Lille Area, France
Directeur des Opérations et du Sourcing International Filiale Bonduelle Development chez Bonduelle
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1990 — 1993
Ingénieur, Gestion de production des entreprises agro-alimentaires

Experience
Bonduelle   July 2015 - Present
Bonduelle   September 2012 - June 2015
Bonduelle   April 2009 - September 2012
Bonduelle   January 2006 - April 2009
Bonduelle   January 1999 - December 2005
Bonduelle   January 1996 - December 1998
Bonduelle   September 1993 - December 1995

Skills
Change Management, Management

Pascale Anglade

Paris Area, France
MANAGER at Eurogroup
Management Consulting

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1995

Patrice PINARD

Paris Area, France
Directeur Achats chez Ritz Paris
Retail

Education
   1995 — 1998
ingénieur, Agro alimentaire

Experience
Ritz Paris   January 2014 - Present
Carrefour   March 2012 - December 2013
CARREFOUR   July 2010 - May 2012
Carrefour   November 2008 - July 2010
Carrefour   January 2005 - November 2008
Carrefour   March 2001 - December 2004
Senoble   January 1999 - February 2001

Skills
E-commerce, Stratégie commerciale, FMCG, Marketing, Qualité alimentaire, Marketing Strategy, New Business Development, Conception de produit, Achats, Management, Retail, Negotiation, chef de produits, Sales Manager, Stratégie marketing, Merchandising, Négociations, Commerce de détail

Patrick Bele

Paris Area, France
Global Food Product Manager at Bureau Veritas Certification
Food & Beverages

Education
FRENCH NAVY   1994 — 1995
Navy/Marine ROTC, Naval Science and Operations, Officer of the Deck

ESCP Europe   1993 — 1994
master, quality management

Ecole nationale supérieure des Industries agricoles et alimentaires   1990 — 1993
Master of Food Science, Food science

Experience
Bureau Veritas Certification (€ 335 M)   August 2012 - Present
Bureau Veritas Certification NA   September 2009 - July 2012
Bureau Veritas Certification   September 2006 - July 2009
Bureau Veritas   January 1998 - January 2006
ELECTRO-RHONE   January 1997 - January 1998
ORANGINA FRANCE   January 1997 - January 1997
ORANGINA INTERNATIONAL   January 1996 - January 1997
E.T.N.   January 1995 - January 1996

Skills
Offshoring, Quality Assurance, Food, ISO 9000, Iso 9000, Food Quality, International, Training, BRC, French, Auditing, Product Development, HACCP, Quality Auditing, English, Sales, GMP, Key Account Management, Supplier Quality..., Food Science, Management, Food Safety, Food Industry, Quality Management, ISO 22000, Quality System, Process Optimization

Patrick Foussard

Bourges Area, France
GERANT chez EARL
Farming

Education
Ecole nationale supérieure des Industries agricoles et alimentaires
bepa ,bts tage, passable

Experience
EARL   

Peggy POIRAUD

Paris Area, France
Directrice de Marché chez Sogec Marketing
Marketing and Advertising

Education
Ecole nationale supérieure des Industries agricoles et alimentaires
Ingénieur, Gestion des entreprises industrielles

Université de La Rochelle   1993 — 1995
Maitrise des Sciences et Techniques en Génie Alimentaire

Lycée VALIN - LA ROCHELLE   1991 — 1993
BTS de BIOCHIMIE

Experience
Sogec Marketing   March 2014 - Present
SOGEC MARKETING   2005 - May 2014

Skills
Marketing, Gestion de la marque, Management marketing, Stratégie marketing, Management, Marketing relationnel, Stratégie de...

Philippe Betbeze

Paris Area, France
Senior Manager chez CGI Business Consulting
Information Technology and Services

Education
Ecole nationale supérieure des Industries agricoles et alimentaires

Experience
Logica   January 2005 - Present

Skills
IT Strategy, Business Process, IT Service Management, Change Management, ERP, Integration, Business Intelligence, Business Analysis, Project Management, Pre-sales, Management Consulting

Philippe Cognet

Lyon Area, France
Factory Manager
Food Production

Education
   1986 — 1989
ingénieur, Agro-alimentaire

ISTOM Le Havre   1982 — 1986
Ingénieur agro-économiste, Agronomie tropicale

Experience
CEMOI CONFISEUR   July 2008 - Present
Nestle grand froid   2001 - 2005
Champagne Veuve Clicquot   1998 - 2001
CILAMA Guyane   1996 - 1998
MARS-DOVEUROPE   1992 - 1996
MARS-DOVEUROPE   1989 - 1992

Skills
HACCP, Food Science, Food Safety, Product Development, Ingredients, Food Industry, Food

Philippe Faivre

Paris Area, France
senior manager pôle qualitécertification chez Renault Consulting France
Automotive

Education
   1978 — 1981
ingenieur

agro paris tech

Experience
Renault Consulting France   October 2011 - Present
Renault Consulting France   2011 - 2012
Renault   October 2008 - October 2011

Skills
Kaizen, Lean Manufacturing, Vehicles, Automotive Design, Powertrain, TS16949, Supply Chain Management, Automotive Engineering, Continuous Improvement, PPAP, Parts, Automotive Aftermarket, APQP, Automotive, FMEA, 5S, Automobile, Poka Yoke, Catia, TPM

Philippe Leveque

Moscow, Russian Federation
Food Production

Education
Ecole Nationale Superieure D'Agronomie de Nancy   1970 — 1972
ingenieur

Ecole nationale supérieure des Industries agricoles et alimentaires   1969 — 1972


Skills
FMCG, Cross-functional Team..., Supply Chain, Consumer Products, Market Analysis, Forecasting, Business Strategy, Income Statement, Trade Marketing, Change Management, P&L Management, Customer Insight, Shopper Marketing, Supply Chain Management

Philippe Loiseau

France
Directeur Général chez Thebault Ingénierie
Architecture & Planning

Education
   1980 — 1983
ingénieur, Industries A.A

Experience
Thebault Ingénierie   September 2013 - Present
Groupe SYLEPS   January 2001 - September 2013
Sogelerg Ingénierie   January 1984 - December 2000

Skills
Product Development, Supply Chain Management, French, Business Strategy, Microsoft Office, Management entreprise, Lean Manufacturing, Strategic Planning, Marketing Strategy, Gestion de projets..., Business Development, English, Continuous Improvement, Négociation contrat..., Supply Chain, Operations Management, Project Management, Procurement, Management, Supply Chain..., Change Management, Negotiation, Logistics