European Graduates

ANGELO MESSANA

Mulhouse Area, France
Professionista nel settore Vino e liquori
Wine and Spirits

Education
   1994 — 1999
DIPLOMA, ENOLOGIA

Abdelhamid Bencharif

France
Administrateur scientifique chez CIHEAMIAMM
Research

Education
Ecole nationale supérieure des Industries agricoles et alimentaires

Agostino Sirianni

Reggio Calabria Area, Italy
TITOLARE E DIRETTORE COMMERCIALE presso Calabria & Calabria di Sirianni Agostino
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2015 — 2022

SCUOLA ALBERGHIERA   1992 — 1998
Diploma Istituto Tecnico e Professionale, istituto boscolo etoile

Experience
Calabria & Calabria di Sirianni Agostino   November 2005 - Present
Calabria & Calabria di Sirianni Agostino   January 1999 - Present

Skills
Project management, Strategia d'impresa, Marketing communication, Comunicazione, Gestione vendite, Vendite, Pianificazione..., Trattative, Relazioni internazionali, E-commerce, Comunicazioni..., Strategia di marketing, Gestione marketing, Marketing, Trade marketing, Commercio al dettaglio, Sviluppo di prodotto, Assistenza clienti, New business development

Alain Loones

Montpellier Area, France
Président chez Association Ingénieurs Agronomes du Languedoc Roussillon
Food Production

Education
   1967 — 1970
Ingénieur, Génie industriel alimentaire, Microbiologie, Biochimie, Nutrition

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1967 — 1970
Ingénieur

Experience
Association Ingénieurs Agronomes du Languedoc Roussillon   April 2013 - Present
CIIA   January 2003 - September 2013
Yoplait   1992 - 2003
Yoplait Candia   1982 - 2003

Skills
Ingredients, Food Technology, Sensory Evaluation, Customer Insight, FMCG, HACCP, Dairy Products, Food Industry, Food, Food Science, Food Processing, Dairy

Alain Loones

Paris Area, France
Travailleur indépendant du secteur Agroalimentaire
Food Production

Education
   1967 — 1970
Ingénieur, Industries alimentaires, Nutrition, Microbiologie

Alain Perrot

Strasbourg Area, France
Managing Partner, LingColdrick
Management Consulting

Education
ESSEC Business School   1982 — 1983
IGIA, Food & Agricultural Economics

Ecole nationale supérieure des Industries agricoles et alimentaires   1980 — 1983
Engineer, Agricultural Economics

Experience
LingColdrick   March 2003 - Present
The Leadership Network®   November 2012 - Present
Metis Consulting   March 2015 - Present
Quick Response Enterprise   November 2013 - Present
ABCrime   January 2000 - Present
Ecole de Management de Strasbourg   June 2003 - June 2006
Air Liquide Welding   November 1998 - March 2003
Bestfoods, Inc.   November 1994 - October 1998
Mars   1992 - 1994
Mars   1991 - 1992

Skills
Business Transformation, Operational Excellence, FMCG, Sales Plan, Training, International Business, Business Process..., Production Planning, Change Management, Business Planning, Purchasing, Strategic Planning, Breakthrough S&OP, Coaching, Outsourcing, Team Building, Team Management, Value Stream Mapping, Product Development, Continuous Improvement, Serious Games, Global Sourcing, Forecasting, Supply Chain Management, Management, Industrial Engineering, Procurement, Business Strategy, Contract Negotiation, Process Improvement, S&OP implementation, Management Consulting, Supply Chain, Human Resources, Supply Management, Sourcing, Logistics, Business Development, Strategy, ERP, Cross-functional Team..., Customer Service, Negotiation, Supply Chain..., Manufacturing, Strategic Sourcing, Lean Manufacturing, P&L Management, Operations Management, Project Management

Alessandra Bocco

Italy

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1994 — 1997
PhD in Food Science

Università degli Studi di Torino   1989 — 1992
Laurea in Scienze Biologiche


Skills
Outlook, Strategic Planning, HTML, Windows, Teaching, Microsoft Excel, Customer Service, English, PowerPoint, Public Speaking, Research, Photoshop, Budgets, Microsoft Word

Alexandra Ivanovsky

Marseille Area, France
Key Account Manager Nestlé Waters chez Sartorius Stedim Biotech
Biotechnology

Education
University of Surrey   2002 — 2003
Master of Sciences, Water and Environment

   1987 — 1990
Ingénieur, Sciences et procédés alimentaires

Experience
Sartorius Stedim Biotech   2007 - Present
Sartorius Stedim France SAS   1995 - Present

Alexandre MONTANARI

Dijon Area, France
Ingénieur Qualité at URCVL
Dairy

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1990

Alexandre VALLEE

Frankfurt Am Main Area, Germany
Supply Chain Director Business Unit chez Groupe SEB
Consumer Goods

Education
   1995 — 1998
Ingenieur, Agro Alimentaire


MS Specialise, Management Industriel et Logistique

Experience
Groupe SEB   June 2014 - Present
Groupe SEB   April 2010 - June 2014
Groupe SEB   September 2004 - April 2010
Groupe SEB   June 2002 - September 2004
Nestle   October 1999 - June 2002

Andre Floris

Paris Area, France
VP business development Wellstream now GE Oil &Gas UK
Oil & Energy

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1972 — 1974

Experience
Wellstream   June 2010 - Present
Acergy   October 2002 - June 2010
Gesoservices   December 1996 - September 2002
Technip   September 1976 - November 1996

Skills
Procurement, Upstream, Negotiation, Gas, Oil & Gas Industry, Pipelines, Energy, FPSO, Business Development, Petroleum, Offshore Drilling, Energy Industry, EPC, Offshore Operations, Oil & Gas, Subsea Engineering, Oil/Gas

Anne Boussion

Le Mans Area, France
Assistante de Direction DYNA TOURAINE
Farming

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1994 — 1997
Ingénieur Agro-alimentaire, spécialisation Recherche & Développement

ISSAT, Saint Jacut Les Pins (35)   1993 — 1994
BTS ANABIOTEC (Analyse Biologiques et Biotechnologiques)

APAVE QUALITE
NORME ISO 9001, version 2000

APAVE QUALITE
MAITRISE DES AUDITS QUALITE INTERNES

APAVE QUALITE
MAITRISE DE LA NORME ISO 9002, version 1994

Experience
DYNA TOURAINE   September 2007 - Present
COMPTOIR DU CAVIAR   January 2005 - June 2006
FRAM FOODS SA   September 2003 - January 2004
BAKKAVOR France   September 1999 - September 2003
Comptoir du Caviar   August 1998 - September 1999
FOYER DE CLUNY   October 1997 - June 1998

Skills
Microsoft Word, Microsoft Office, PowerPoint, Management

Antoine Bonhomme

Paris Area, France
R&D Manager at InVivo AgroSolutions
Biotechnology

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1988 — 1992
MS, Agronomy, plant protection

Lycée Privé Sainte Geneviève   1986 — 1988
Classes préparatoires, Mathématiques supérieure biologie

Experience
InVivo AgroSolutions   January 2013 - Present
Arysta LifeScience Corp.   April 2000 - December 2012
Groupe Bourbon   1994 - 1999

Skills
Chemistry, Lifesciences, Crop Protection, Agronomy, GLP, R&D, Business Strategy, Agribusiness, Market Analysis, Agrochemicals, Biotechnology, Strategy, Market Development, Analytical Chemistry, Technology Transfer, Product Development, Regulatory Affairs, Agriculture

Arnaud DEMANGE

Strasbourg Area, France
Packaging Engineer
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1997 — 2000

Experience
HEINEKEN Entreprise   June 2002 - March 2007

Arnaud GUILLET-ensia

Montauban Area, France
Conseiller at Pôle emploi
Human Resources

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2005 — 2008
IAA

Experience
Pôle emploi   

Skills
Outplacement, French

Arnaud Poissonnier

Paris Area, France
Owner at Au Clair du Jardin SARL
Renewables & Environment

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1986 — 1989
Engineer's degree, Food Technology and Processing

Ecole Nationale de Chimie Physique et Biologie, Paris 13   1983 — 1986
1986, Maths, Physiques, Chimie, Biologie

Ecole Saint-Jean de Béthune, Versailles   1975 — 1983
1983, Collège+Lycée

Experience
Au Clair du Jardin SARL   December 2009 - Present
Wyeth Pharmaceuticals   March 1997 - May 2010
Wyeth Pharmaceuticals   June 1993 - February 1997
jacquet   September 1989 - May 1993

Arnaud Tribout

Brussels Area, Belgium
Head of Procurement Europe at Sonoco
Packaging and Containers

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1989 — 1991
Engineer, Agro-food

University Paris VI   1986 — 1989
Master's degree in Science & Technology, Agronomy

Experience
Sonoco   October 2012 - Present
Kraft Foods   June 2010 - October 2012
Kraft Foods   January 2008 - June 2010
Danone   January 2005 - December 2007
LU France   December 2001 - December 2004
LU France   May 1998 - November 2000
Belin LU Biscuit   April 1994 - April 1998
Belin   August 1992 - April 1994

Skills
Strategic Sourcing, Change Management

Audrey Leprince

Basel Area, Switzerland
Area Sales Manager at INFORS HT
Biotechnology

Education
Technische Universität Carolo-Wilhelmina zu Braunschweig   2006 — 2009
Doctor of Philosophy (PhD)

Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2006
Master's degree

Lycée Marcelin Berthelot   2001 — 2003

Experience
INFORS HT   September 2014 - Present
Bioprocess Engineering at Wageningen UR   January 2013 - December 2013
Chair of Systems and Synthetic Biology, Wageningen UR   April 2011 - December 2012
Department of Gene Regulation and Differentiation, Helmholtz Centre for Infection Research   August 2010 - February 2011

Skills
Comparative Genomics, Cell Culture, Genomics, PCR, Biochemistry, Sequencing, Biotechnology, Genetic Engineering, Physiology, Fermentation, Molecular Biology, Life Sciences, Bioinformatics, Laboratory, Microbiology, Sequence Analysis

Audrey Sala

France
Responsable Achats, Acheteuse
Wine and Spirits

Education
Institut Léonard de Vinci   2015 — 2016
Master of Business Administration (MBA), Ingénierie et Management des Achats

Ecole nationale supérieure des Industries agricoles et alimentaires   2000 — 2002
Ingénieur AgroParisTech, Total Quality Management

Université Paris XII   1998 — 2000
MST, Génie Sanitaire et Environnement

Experience
Pernod   January 2010 - August 2015
Pernod   September 2005 - January 2010
Pernod   January 2003 - September 2005

Skills
Marketing, FMCG, Marketing international, Audit fournisseur, Achats, Pilotage des stocks, Optimisation des..., Développement packagings, Change Management, Marketing du commerce, Stratégie marketing, Chaîne logistique, Gestion d'équipe, Management marketing, Stratégie, Négociations, Gestion des litiges, Auditeur interne, Normes ISO, Conception de produit, Suivi de contrat, Gestion de projet, Négociation, Management

Aurelie Besson

Geneva Area, Switzerland
Project manager at Nestle CPW
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1998 — 2001

Experience
Nestle CPW   Project manager Breakfast cerealNestlé2004 - Present
Cereal Partners   2003 - Present

Aurélie Dufour

Paris Area, France
Responsable Qualité MDD (Marque De Distributeurs) chez Provera
Retail

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2006
Ingénieur des Industries Agricoles et Alimentaires, Total Quality Management

Lycée Janson de Sailly   2001 — 2003
Classes préparatoires BCPST, Biologie, Physique, Chimie, Sciences de la Terre

Experience
Provera (centrale d'achat des magasins Cora et Match)   February 2008 - Present
Cora   September 2007 - March 2008
Biscuiterie de la Baie du Mont Saint Michel   September 2006 - September 2007

Skills
Français, Food Science, Product Development, Laboratory, Secteur alimentaire, English, Quality Management, Microsoft Office, Food, Conception de produit, Retail, French, Food Safety, Commerce de détail, Food Industry

Barilley Christelle

Strasbourg Area, France
Quality Manager at Merck Millipore
Business Supplies and Equipment

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1993 — 1996
Food engineering

Experience
Merck Millipore   December 2010 - Present
Millipore   October 2006 - November 2010
CELIA   March 1997 - August 2002

Benoit Pichon

Nîmes Area, France
Responsable R&D et Qualité chez Laboratoire RosierDavenne
Cosmetics

Education
London South Bank University   2007 — 2008
Master, Management and food safety

Universitat Politècnica de València (UPV)   2007 — 2007
Master, Management and food safety

Ecole nationale supérieure des Industries agricoles et alimentaires   2006 — 2007
Master, Management and food safety

Université Bordeaux I   2005 — 2006
BSc, Biology Option Food Industry

Université Claude Bernard Lyon 1   2003 — 2005
H.N.D. in Biology Specializing in the Food Industry, Biology Specializing in the Food Industry

Experience
Laboratoire Rosier-Davenne   May 2011 - Present
NATUREX   January 2009 - December 2011
PSD Group   March 2008 - August 2008
NutriXo (Appétit de France)   August 2006 - September 2006
NutriXo (Appétit de France)   March 2006 - July 2006

Bertrand Pluchet

Paris Area, France
SAP & APS Project Manager at SODIAAL
Food & Beverages

Education
Université Paris Dauphine   1983 — 1984
Master, Operational Research

Ecole nationale supérieure des Industries agricoles et alimentaires   1980 — 1983
Ingénieur IAA, Food Industry

Experience
SODIAAL   June 2012 - Present
CANDIA   January 2008 - June 2012
SODIAAL   January 1999 - December 2007
FROMAGERIES RICHES MONTS   February 1993 - December 1998
Pernod Ricard   March 1989 - January 1993
CUSENIER - PERNOD -RICARD   March 1986 - February 1989

Skills
Demand Forecasting, Demand Planning, Change Management, Operational Excellence, Strategic Sourcing, Supply Network Planning, FMCG, S&OP implementation, Supply Chain..., Supply Management, Management, Supply Chain, ERP, Production Planning, Supply Chain Management, Project Management

Bertrand Pluchet

Paris Area, France
Supply Chain Manager at SODIAAL
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1980 — 1983

Experience
SODIAAL   January 1999 - Present

Boris Galisson

Paris Area, France
Sales and Marketing Director at LIMA S.A.S.
Machinery

Education
Ecole nationale supérieure des Industries agricoles et alimentaires

NADAUD SUP

Experience
LIMA S.A.S.   January 2015 - Present
LIMA SAS   May 2014 - Present
STERIFLOW   February 2006 - April 2014

Skills
Account Management, Product Development, Marketing Strategy, Negotiation, Manufacturing, Sales, New Business Development, International Sales, Business Development, Sales Management, International Business, Business Strategy, B2B, Key Account Management, Management

Brigitte Monsou

Paris Area, France
Director at WBCSD and Owner, ADDE
Management Consulting

Education
Université Paris Sud (Paris XI)   1979 — 1983
PhD, Biochemistry

Ecole nationale supérieure des Industries agricoles et alimentaires   1977 — 1978

Experience
ADDE   Associate ProfessorHEC ParisApril 2008 - Present
WBCSD   May 2006 - December 2007
UNILEVER   January 2002 - April 2006

Bruno CARTIGNY

Poitiers Area, France
Architecte et Expert Intranet & Mobiles chez MAIF
Insurance

Education
   1987 — 1990
1990, Industries Alimentaires

Lycée Clémenceau Nantes   1984 — 1987
Prépa Bio

Lycée La Colinière Nantes   1981 — 1984
Bac C

Collège Malakoff Nantes   1977 — 1981

Experience
MAIF   2003 - Present
Natixis Asset Management   2001 - 2003
CNP Assurances   1991 - 2001

Skills
Etudes, dossiers..., Administration et..., Pilotage d’équipe..., Intranet, Messagerie..., Responsabilité d’un..., Chef de projet,..., Internet, Extranets,..., Expert en nouvelles...

Bruno Levesque

Toulouse Area, France
operations girector at nutrition et sante
Food & Beverages

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1975 — 1978

Bruno Moreau

France
Project Director at SOFRECO
Management Consulting

Education
IAE FRANCE - Écoles Universitaires de Management   1988 — 1989
MBa, Business administration

Ecole nationale supérieure des Industries agricoles et alimentaires   1984 — 1987
MSc, Food science, food industry

Experience
Société Française de Réalisation, d'Etudes et de Conseil, SOFRECO (Paris, FRANCE)   2000 - Present
Fives Cail   October 1989 - October 2000
Grigny frais (Casino group)   1989 - 1989

Skills
Project Management, Management Consulting, European Union, Project Planning, Engineering, Management, Program Management

Bruno ROGER

Besançon Area, France
Industrial packaging developer chez GROUPE BEL
Dairy

Education
ENSAIA   1990 — 1993
PhD, Biotechnology and Food Industry, Doctor

Ecole nationale supérieure des Industries agricoles et alimentaires   1990 — 1993
Engeneer, Food Industry and packaging, Engeneer

Experience
GROUPE BEL   September 2012 - Present
Sara Lee   June 2005 - June 2012
Groupe BEL   January 2001 - May 2005
Groupe BEL   January 1994 - December 2000

Skills
R&D, Packaging, FMCG, Materials, Manufacturing, Product Development

Camille Braun

Paris Area, France
Management Analyst at BearingPoint
Retail

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2001 — 2004

Carine JOUON

Paris Area, France
Responsable Planification at Lesieur
Logistics and Supply Chain

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1995 — 1998
Ingeneer, Food Industry

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998

Experience
Lesieur   July 2012 - Present
DIAGMA   2006 - November 2008
Bel   2003 - 2006
LU France   2000 - 2003
DynaSys   1998 - 2000

Skills
Warehousing, Management Consulting, Supply Chain Management, Sales Operations, Business Process, Planning, Logistics, Supply Chain, Operations Management, Demand Planning, Supply Chain..., Project Planning, FMCG, ERP, Procurement

Caroline Chedmail

Nantes Area, France
Independent Management Consulting Professional
Management Consulting

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998

ESSEC Business School

Experience
galeries lafayette   1999 - 2001

Caroline DUCLOS

Paris Area, France
Chargee d'Affaires Senior chez Groupe Crédit du Nord
Banking

Education
   2006 — 2007
Mastère Spécialisé, Marketing Management

   2003 — 2006
Ingénieur agroalimentaire, Agroalimentaire

Lycee Corneille   2001 — 2003
Classe Preparatoire BCPST

Experience
Groupe Crédit du Nord   November 2013 - Present
Crédit du Nord   April 2010 - October 2013
Crédit du Nord   January 2008 - March 2010

Cathy Hürten

Frankfurt Am Main Area, Germany
Currently searching for new opportunities in Rhein Main area
Consumer Goods

Education
Université de Metz   1998 — 2000
DESS - Master, management

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998
Ingenieur, Packaging Technology

Experience
Henkel   January 2015 - June 2015
P&G   September 2013 - December 2014
P&G   August 2008 - August 2013
Lohmann & Rauscher   April 2007 - January 2008
Freudenberg Household Products   October 2005 - March 2007
Danone   December 2001 - September 2005
Hochland   October 2000 - November 2001

Skills
Packaging, Customer Insight, Quality Management, Cross-functional Team..., FMCG, TPM, Supply Chain, Supply Chain Management, Project Management, Validation, Lean Manufacturing, Software Documentation, Production Planning, 5S, Supply Chain..., Product Innovation, Consumer Products, Continuous Improvement, Manufacturing, Product Development, Medical Devices, Food Industry, Purchasing

Celine Popoff

Paris Area, France
Market Category Manager at Schwarzkopf & Henkel
Cosmetics

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 2000

Chantal Berton

Perpignan (Perpinyà) Area, France
directrice départementale protection des populations
Government Administration

Education
école de coaching   2013 — 2014
certification par PPI

Ecole nationale supérieure des Industries agricoles et alimentaires   1974 — 1977
Diplôme d'ingénieur, Agro-industrie

Chokri Hammami

France
IT / SAP PMO Leader at Honeywell Safety Products
Consumer Goods

Education
Ecole nationale supérieure des Industries agricoles et alimentaires
Engineering School of Food Processing - France

Experience
Honeywell Safety Products   February 2010 - Present
Sperian Protection China   January 2007 - January 2010

Skills
Project Management, Project Portfolio..., IT Governance, PMP, Project management, Certified Project..., Capacity Planning, SAP ERP, PMO, Change Management, Management, Six Sigma, SAP R/3

Christine PIRET

Lille Area, France
En poste (secteur : Biotechnologie)
Biotechnology

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1990 — 1993
Ingénieur, Maitrise et Gestion de la Qualité

Experience
SAFISIS   2010 - 2012

Christophe Barbe-Richaud

Strasbourg Area, France
R&D European Development & Innovation Director Food industry
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1988 — 1988
PhD, Quality Management for Food Industries (CESIA)

Ecole supérieure d'Agriculture de Purpan   1985 — 1988

Experience
CSM   June 2010 - Present
Doux   January 2006 - June 2010
Mars Petcare   April 2004 - December 2005
Mars Petcare   May 2003 - March 2004
Mars Petcare   October 1999 - April 2003
Mars Petcare   April 1997 - September 1999
Quaker   January 1996 - March 1997
Quaker   November 1993 - December 1995
Quaker   August 1991 - October 1993

Skills
Food Safety, Lean Manufacturing, Flavors, Food Science, Continuous Improvement, Ingredients, People Management, Quality System, Food Technology, HACCP, Sensory Evaluation, Food Microbiology, FMCG, Business Strategy, Quality Management, R&D, Supply Chain, Product Development, Cross-functional Team..., Food Industry, Management, Food, Food Service, Food Manufacturing, Food Processing

Christophe CLEMENT

Marseille Area, France
Directeur Général chez REPCO Industries
Oil & Energy

Education
ESSEC - ESSEC Business School   1989 — 1990
MBA Master en economie et gestion, Management

Ecole nationale supérieure des Industries agricoles et alimentaires   1984 — 1986
Ingénieur, Food Science

Institut polytechnique de Grenoble   1986 — 1987
Spécialisation ingénieur, Imprimerie Transformation

Grenoble Ecole de Management - Grenoble Graduate School of Business   2000 — 2001

Experience
REPCO Industries   October 2013 - Present
QEF   March 2009 - Present
F2E   October 2012 - March 2013
Thermelec Marseille   June 2010 - October 2012
Leonys Group   September 2006 - February 2009
Félix & Co   May 2003 - April 2005
La Nouvelle République des Pyrénées   March 1999 - December 1999
La Tribune - Le Progrés   March 1996 - February 1999
La Liberté de l'EST   September 1992 - December 1995

Skills
Pipeline maintenance, Change Management, Corporate Finance, Strategic Planning, Mabagement general, B2B, Stratégie commerciale, LBO, Mergers & Acquisitions, Pipeline cutting and..., Strategy, Finance, Mergers, Finance d'entreprise, Stratégie, Fusions et acquisitions, Restructuration, Développement commercial, Project Management, Management, Planification..., Business Strategy, Gestion de projet, Financial Management, Finance managériale, Leadership, Restructuring, Troubleshooting

Christophe Monnier

Montpellier Area, France
Président de SMARTVIEW
Information Technology and Services

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1994
Ingénieur (Bac+5), Agro alimentaire, Industries, Automatismes, Brasserie

Institut national polytechnique de Lorraine   1991 — 1994
Agro, Agro / Industries

Université de Bourgogne   1989 — 1990

Experience
Smartview (marque de la société CHRYSALIS)   April 2008 - Present
SQLI   February 2000 - April 2008
SQLI France   2000 - 2008
Fromageries Bel   March 1996 - February 2000
BEL   1996 - 2000
BEL   1996 - 2000
6ème RCS NIMES   February 1995 - November 1995

Skills
Cloud Computing, Web 2.0, Agile Methodologies, ITIL, Web Development, Agile Project Management, Project Portfolio..., Scrum, Business Model..., Team Management, Change Management, Entrepreneurship, Product Innovation, Knowledge Management, Innovation Management, CMMI, Lean Startup, E-commerce, Project Management, Software Project..., Project Planning

Claire Durand

Metz Area, France
Chef d'Exploitation chez Compagnie des fromages et Richesmonts
Food Production

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   2002 — 2005

Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2005

Experience
Compagnie des fromages et Richesmonts   September 2013 - Present
Groupe Soparind Bongrain   April 2009 - August 2013
Groupe Soparind Bongrain   September 2005 - March 2009

Skills
Secteur alimentaire

Claude LE POTTIER

France
Head of Field Marketing Europe at Merck Millipore
Chemicals

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1981 — 1984
Ingénieur Agro-Alimentaire

Experience
Merck Millipore   January 2010 - December 2012
Merck Chimie   January 2009 - January 2010
Merck Chimie   January 2005 - January 2008
Merck Chimie   January 2002 - January 2005
VWR International   January 1998 - January 2002

Skills
Sales Specialist, Business Development, Life Sciences, New Business Development, Pharmaceutical Raw..., Cross-functional Team..., Process Development and..., Biotechnology, Product Development, Biopharmaceuticals, Key Account Management, Lifesciences, Process Separation..., Pharmaceutical Industry, Sales, Leadership, GMP

Claude MARTEL

Strasbourg Area, France
Quality Manager in Food Industry
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1996
None, Setting-up and Follow-up of a HACCP in milk product manufacturing

Université de NANCY I   1985 — 1988
Doctorate, Biochemistry

Experience
AMURAL PRODUCTIONS   December 2009 - January 2011
SEVENDAY CEREALS INTERNATIONAL (Breakfast Cereals Factory)   February 2004 - April 2007
SEVENDAY CEREALS INTERNATIONAL (Breakfast Cereals Factory)   February 2000 - February 2004
Institut Français des Boissons de la Brasserie-Malterie (I.F.B.M.)   April 1992 - February 1993
Institut Français des Boissons de la Brasserie-Malterie (I.F.B.M.)   July 1989 - April 1992
TEPRAL (R&D Laboratory - DANONE)   November 1985 - June 1989

Cécile Petit

Brussels Area, Belgium
Research Manager Sensory and Consumer Sciences
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2001 — 2005
PhD

Experience
Puratos Group (Belgium)   September 2006 - Present
Masterfoods (Netherlands)   January 2006 - August 2006
EDF R&D (France)   2002 - 2005

Skills
Consumer Insights, Statistics, Sensory Evaluation, Market Research, Food Science, Customer Insight, R&D, Research, Optimization, Modeling, Teamwork, Problem Solving, Ingredients, Food Technology, Data Analysis

Damien Renard

Paris Area, France
Consultant SAP BI at ATOS ORIGIN INTEGRATION
Information Technology and Services

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998

Experience
ATOS ORIGIN INTEGRATION   Senior Consultant SAP BIAtos Origin2006 - Present

Damien Ricci

Paris Area, France
Managing Director at Grey Paris
Marketing and Advertising

Education
I.C.N. (Business School in Nancy, France)   1998 — 1999
Post-graduate degree, Marketing

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998
Engineering Studies, Food Industry

Experience
Vanksen   June 2009 - January 2012
Liquid Marketing Communications   August 2004 - May 2009
Publicis Dialog   June 1999 - July 2004

Skills
Marketing Communications, Marketing Strategy, Online Reputation..., Management, CRM, Brand Management, Social Media, Online Communications, Mobile Marketing, Loyalty Programs, Advertising, Strategy, Digital Strategy, Viral Marketing, Online Lead Generation, Lead Generation, Online Marketing, Social Media Marketing, Strategic Consulting, Word Of Mouth Marketing, Digital Marketing, Marketing, Online Advertising, Business Development, Digital Media

David Cayla

Paris Area, France
Président
Retail

Education
Ecole Grégoire Ferrandi   2006 — 2007
CAP

INSEAD   1994 — 1994
MBA

AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1985 — 1989
Master of Engineering (M.Eng.)

Ecole nationale supérieure des Industries agricoles et alimentaires   1984 — 1989
Engineer's degree

Experience
Traiteur au Rendez-Vous Gourmet   September 2006 - Present
KURT SALMON   January 1997 - December 2005

Skills
Business Strategy, Strategy, Outsourcing, Cuisine, Gourmet, Business Planning, Multi-channel Retail, Organizational Design, Management Consulting, Market Entry, Corporate Development, Product Management, E-commerce, Strategic Consulting, Acquisition Integration, IT Strategy, Business Transformation, Change Management

Delphine Ostermann

Montpellier Area, France
Raw Material Quality Manager
Food Production

Education
IAE FRANCE - Écoles Universitaires de Management   2006 — 2007
Master`, BUSINESS MANAGEMENT

Ecole nationale supérieure des Industries agricoles et alimentaires   2003 — 2007
Engineer's degree, Food Technology and Processing

Experience
Royal Canin   July 2012 - Present
Royal Canin   2008 - November 2012
CERMEX INC   February 2007 - September 2008

Skills
English, Continuous Improvement, Lean Manufacturing, Negotiation, Business Planning, Team Building, Cross-functional Team..., International Project..., Supplier Quality, SAP, Microsoft Office, Auditing, Marketing Strategy, Internal Audit, Project Management, Packaging, Product Development

Denis MESSMER

Paris Area, France
Director Retail et Asset Management chez CHEP
Logistics and Supply Chain

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1996 — 1999

Université Louis Pasteur (Strasbourg I)   1995 — 1996
Maitrise, Biologie cellulaire et moléculaire

Experience
CHEP   February 2015 - Present
CHEP   January 2012 - Present
Heineken France   April 2007 - December 2011
HEINEKEN France   February 2005 - February 2007
HEINEKEN France   February 2003 - February 2005
HEINEKEN France   April 2000 - February 2003

Skills
Logistique, Supply Chain..., Gestion des opérations, Prévisions, Négociations, Logistics Management, Management des..., Gestion de la chaîne..., Management, Stratégie commerciale, Supply Chain Management

Didier Castaing

Paris Area, France
at D.2.C
Management Consulting

Education
ENFA   1975 — 1977

Ecole nationale supérieure des Industries agricoles et alimentaires   1975 — 1977
BTS

Experience
D.2.C   January 2012 - Present
Panda group   January 2010 - February 2012
Azizia Panda   November 2007 - March 2010
Carrefour Greece   July 2005 - July 2007
Carrefour Belgium   2000 - 2005
Carrefour Korea   1996 - 2000
Carrefour   1989 - 1995

Skills
Management, Merchandising, FMCG, Coaching, Marketing Strategy, Retail, Team Management, Logistics, Pricing, Sales Management, Income Statement, Change Management, Business Planning, Store Management, Supply Chain, Purchasing, P&L Management, Sourcing, Forecasting, P&L, Profit, Business Strategy, Leadership, Negotiation, International Business, Operations Management

Didier MORAND

Rouen Area, France
Filtration sales manager chez Tetra Pak Processing Snc
Business Supplies and Equipment

Education
   1977 — 1980
Ingénieur, IAA

Experience
Tetra Pak Processing Snc   January 2015 - Present
PMO / DSS   March 2000 - January 2015
APV France   January 1995 - March 2000

Dominique HELAINE

Paris Area, France
Senior Engineer in Environment & Biotechnology business
Renewables & Environment

Education
   1989 — 1992
Thèse Doctorat, Bioprocédés, Enzyme, Transformation, Arômes alimentaires

   1986 — 1989
Ingénieur, IAA, Bioprocédés

Experience
SUEZ ENVIRONNEMENT   January 2012 - Present
AlgaeStream SA   July 2011 - December 2011
ENVIA Conseil   September 2010 - December 2011
Veolia Propreté   January 2007 - September 2010
CReeD GIE   January 2002 - December 2006
ECOPUR SA   January 1993 - December 2001

Skills
Stratégie commerciale, Durabilité, Gestion de projet, R&D, Développement commercial, Stratégie, Management, Eau, Énergie renouvelable, Développement durable

Dominique Roche-Lagarde

The Hague Area, Netherlands
Director Innovation Centre Sweet Ingredients at CSM
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1975 — 1978
engineer

Experience
CSM   February 2010 - January 2012
Elvir   December 2005 - October 2008
Masterfoods   April 1997 - December 2005
Mars Chocolat France   1997 - 2005
Mars   1990 - 2005
Masterfoods (Mars Inc.)   1990 - 2005
Mars Alimentaire Haguenau (MARS Inc)   1990 - 2005
Mars Confectionery   February 1990 - April 1997

Skills
Food Technology, R&D, Product Development, HACCP, Strategy, Cross-functional Team..., Food Science, Sensory Evaluation, Flavors, Confectionery, Customer Insight, Food, Ice Cream, Innovation Management, Frozen Food, Food Processing, Food Industry, Food Safety, Product Innovation, Ingredients, Food Manufacturing, Dairy, Food Service, Quality Assurance

Edith Stahl

Paris Area, France
Food Production Professional
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2005

Emmanuel CABANE

Toulouse Area, France
Chef de Projets chez MIGSO
Aviation & Aerospace

Education
CRP Consulting   2011 — 2012
Management des risques QSE et Gestion de Projets, QSE

   1998 — 2001
Ingénieur ENSAIA, Industries agroalimentaires - Formulation & développement industriel

   2000 — 2000
D.E.A, Procédés biotechnologiques et alimentaires

Experience
MI-GSO   April 2013 - Present
PBCSoft   January 2012 - Present
Maison PECOU   March 2011 - July 2011
LA RONDE DES FRAICHEURS   August 2004 - January 2010
LES DELICES DE NINON   September 2002 - December 2003
LIMAGRAIN CEREALES INGREDIENTS   2001 - 2002

Skills
Operational Risk..., Product Marketing, Project Management, Reports, Enterprise Software, R&D planning, Navision, Reporting & Analysis, QSE, Cost Reporting, Gantt Project, R&D, Quality Auditing, Quality System, Enterprise Risk..., Quality Management, Consulting, Sales Prospecting, Quality Assurance, HACCP, Product Development, ERP Implementations, Project Coordination, Sage ERP X3, Gantt, Software Quality...

Eric Grandjean

France
Sales Manager at GELE SA
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1986 — 1989

Eric Samson

Amsterdam Area, Netherlands
Operations Business Project Director Danone Nutricia Early Life Nutrition
Food Production

Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement   1987 — 1989
Ingenieur des Industries Agro-Alimentaires, Food Engineer

Ecole nationale supérieure des Industries agricoles et alimentaires   1987 — 1989
Ingenieur des Industries Agro-Alimentaires, Food Science and Technology

ENSCBP / ISTAB   1985 — 1987
Maitrise des Sciences et Techniques de Bordeaux, Alimentation

Experience
Danone   January 2012 - Present
Danone Baby Nutrition Asia Pacific   December 2009 - December 2011
Kraft Foods Malaysia (former Danone Biscuits Malaysia)   January 2007 - December 2009
Danone - Bledina   October 2002 - December 2006
Danone - Bledina   April 2001 - October 2002
Danone - Bledina   November 1999 - April 2001
Danone - Bledina   February 1998 - November 1999
Danone - Heudebert   December 1995 - February 1998
Danone - Belin   January 1993 - November 1995
Danone - Belin   July 1991 - December 1992

Skills
Ingredients, Nutrition, SMED, Snacks, HACCP, Team Management, Strategic Sourcing, Strategy, Management, Cost Accounting, KPI, Bakery, Cost Reduction Projects, Food Processing, Food Science, Quality Management, ISO 22000, Continuous Improvement, Food Industry, Factory, Food Technology, Operational Excellence, 5S, Lean Manufacturing, Manufacturing, Manufacturing Strategy, TPM, Food Safety, Dairy, Change Management, Cross-functional Team...

Eric VIGNAUD

France
Factory Manager at Nestlé France
Food & Beverages

Education
London Business School   2006 — 2006

Europeen Master Degree in Food Studies   1995 — 1997
Post Grad., Business, Economics, Innovation, Food Tecnology

Military French Air Force Officer   1994 — 1995
Lieutenant, Field management, military operations

Ecole nationale supérieure des Industries agricoles et alimentaires   1991 — 1994
Engineer, Chemical engineering, Unitary operations, Production

Experience
Nestlé France   February 2014 - Present
Laboratoires innéov   September 2009 - January 2014
Cereal Partners Worldwide   July 2008 - September 2009
Nestlé NESPRESSO S.A.   January 2005 - June 2008
Beverage Division - Nestlé USA   November 2002 - December 2004
Nestec S.A.   1997 - 2000

Skills
Food, Business Process..., LEAN, Coaching, Continuous Improvement, FMCG, Procurement, Supply Chain, Food Industry, Food Safety, Manufacturing, Cross-functional Team..., Change Management, TPM, Management, Supply Chain..., HACCP

Fabien Champaney

Lyon Area, France
Directeur Marketing & Achats at Place du Marché / Groupe Toupargel
Consumer Goods

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1991 — 1994

Fabienne Mauve

Marseille Area, France
Medical devices at NOVATECH
Biotechnology

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1980 — 1983

Franck BERGER

Montpellier Area, France
Directeur Travaux FRANCE chez STEREAU (Traitement de l'eau)
Construction

Education
   1988 — 1990
ENSAIA, Environnement

Experience
STEREAU   July 2011 - Present
STEREAU   August 2008 - June 2011
STEREAU   1991 - 2004

Francois Paul

Lausanne Area, Switzerland
Head Plant Alpaflor at DSM Nutritional Products
Cosmetics

Education
Université Paris XI - Paris VII - ENSIA   1983 — 1984
Master’s Degree, Food Science

Ecole nationale supérieure des Industries agricoles et alimentaires   1981 — 1984
Master’s Degree, Food Technology and Processing

Experience
DSM Nutritional Products Ltd, Branch Pentapharm   2008 - Present
Pentapharm AG   January 2007 - June 2008
Francois Paul Consutling   September 1991 - December 2007
ID Aromatic SA   October 1990 - June 1991
DDA SA   October 1988 - September 1990
Nestlé   September 1986 - September 1988

Skills
Business Strategy, Organic Chemistry, Flavor Chemistry, Personal Care, Raw Materials, Ingredients, Change Management, Innovation Development, R&D, Team Leadership, Natural Products, Food Science, Product Development, Technology Transfer, Management, Food Technology, Manufacturing, Organic Farming, Chemistry, Sustainability, Phytochemistry

François Rousset

Lyon Area, France
Food Ingredients & Functional Food Market Director chez Novasep Process
Food Production

Education
   1977 — 1980
Ingénieur ENSIA, Ingénierie alimentaire

Experience
Novasep Process   March 2010 - Present
Novasep Process   June 2004 - February 2010
Applexion Inc   June 1998 - May 2004
Applexion SA   August 1989 - May 1998

Skills
Technology Transfer, Product Development, Process Engineering, New Business Development, Food Industry, R&D

Frederic ANDRE

Paris Area, France
Wholesale

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   1986 — 1988

Experience
REXEL Group   2007 - Present
SHELL   2005 - 2007
SHELL   2001 - 2005
EUROFILTEC (MAHLE Group)   1997 - 2000
PALL France   1992 - 1997

Skills
Marketing Strategy, Strategy, Sales Operations, Business Strategy, New Business Development, Change Management, Business Development, Procurement, Key Account Management, Account Management, Project Management, Negotiation, Management, Contract Negotiation, International Sales, Sales, B2B, Sales Management, Leadership

Frederic Auger

Frankfurt Am Main Area, Germany
Head of Innovation Center Bakery Ingredients chez CSM Bakery Supplies Europe Division
Food Production

Education
Montpellier SupAgro   2004 — 2008
PhD, Food Science & Technology

   2001 — 2004
Master Degree, Food Science & Technology

Experience
CSM   May 2014 - Present
CSM   2010 - April 2014
CSM France   2009 - 2010
Bakemark Ingredients France   2008 - 2009
Tate & Lyle   2004 - 2008

Skills
Conception de produit, R&D, Sécurité alimentaire, Food Science, Transformation..., Nourriture, HACCP, Bakery, Technologie alimentaire, Food Manufacturing, FMCG, Analyse sensorielle, Food Industry, Ingrédients, Management

Frédéric Bar

Paris Area, France
European Sales Manager at STERIS Corporation
Biotechnology

Education
IAE management Poitiers   1999 — 2000
master, Management, marketing, economics

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1998
Master of Engineering (M.Eng.), Food

Experience
STERIS Corporation   May 2013 - Present
Life Technologies   March 2012 - April 2013
Life Technologies   July 2010 - March 2012
Applied Biosystems   June 2006 - June 2010
Thermo Fisher Scientific   January 2002 - May 2006
Thermo Fisher Scientific   December 2000 - January 2002
Rheocontrol   August 1998 - October 2000

Skills
Diagnostics, Market Research, Food Science, Hardware Diagnostics, Product Development, Direct Marketing, Cross-functional Team..., Key Account Management, Biotechnology, Molecular Biology, Leadership, Email Marketing, Lifesciences, Rheology, Commercialization, Project Coordination, Marketing Strategy, Acquisition Integration, Online Marketing

Frédéric Fabre

Strasbourg Area, France
Technical Shift Manager & Civil project Engineer
Food Production

Education
Ecole nationale supérieure des Industries agricoles et alimentaires   2002 — 2003

Experience
masterfoods   Shift ManagerMars Chocolat France2007 - Present

Frédérique Laurent

Chambéry Area, France
Naturopathie et Coaching de vie
Alternative Medicine

Education
Cenatho   2010 — 2014
Praticien de Santé - Naturopathe, Médecine naturopathique / naturopathie

IF PNL   2012 — 2012
Praticien PNL

Mosaik   2010 — 2010
Coach approche systèmique, Coaching

Ecole nationale supérieure des Industries agricoles et alimentaires   1992 — 1995
Ingénieur Agro-alimentaire, Hygiène des Aliments et Qualité des organisations

Experience
Graine de Possible   2013 - Present
PES   2009 - 2014
Assedic des Alpes   2005 - 2009
AFNOR   2000 - 2005
GSF   1994 - 2000
Danone   1993 - 1994

Skills
Personal Development, Change Management, Coaching, Public Speaking, Leadership Development, Training, Teaching, Bien-être, Nutritional Counseling, Développement personnel, Gestion du stress, Wellbeing, Team Building, Formation, Stress Management, Holistic Health

Gaëlle Hameury Lemoine

Luxembourg
Personal Development, Professional Training, Coaching
Human Resources

Education
ICN Business School - Ecole du Coaching   2010 — 2010
Certification à la pratique du Coaching, Coaching

IAE FRANCE - Écoles Universitaires de Management   2007 — 2009
Master 2, Human Resources

Ecole nationale supérieure des Industries agricoles et alimentaires   1995 — 1996
Master 2, Biology

Université Henri Poincaré (Nancy I)   1994 — 1995
Master 1, Biology

Experience
Coaching & Formation   2010 - Present
Novelis Luxembourg S.A.   February 2009 - November 2009
Lux-Development   April 2008 - February 2009
Arendt & Medernach   May 2005 - February 2008
Kremer Associés & Clifford Chance   August 2002 - April 2005
PHM Computing Center / Advanced Software Training   September 1999 - July 2002

Skills
Team Building, Employment Law, Team Management, Employee Engagement, Personal Development, Onboarding, Employee Relations, People Management, Performance Appraisal, Staff Development, Interviewing, Assessment Center, Recruiting, MBTI, Deferred Compensation, Training Delivery, Career Management, Performance Management, Management, Culture Change, Strategic HR, HR Strategy, Employer Branding, Organizational..., Management Consulting, DES, Employee Training, Organizational..., Teaching, Talent Management, Organizational Design, Career Development, Management Development, Talent Acquisition, Team Leadership, Interviews, Leadership Development, 360 Feedback, Outplacement, HR Transformation, Coaching, HR Policies, Executive Search, Change Management, Executive Coaching, Training, HR Consulting, Succession Planning, Human Resources, Personnel Management