Portimão Area, Portugal
Deputy General Manager at Four Seasons Country Club
Hospitality
Education
Cornell University 2007 — 2007
Hospitality Management, Leadership, Sales, Revenue, Food&Beverage
Instituto Superior Politecnico Internacional 2004 — 2006
Bachelor's Degree, Hotel Management
Universidade Católica Portuguesa 1996 — 2000
3rd year conclusion, Communication, Media Studies
Lycée Français Charles Lepierre 1980 — 1995
Bachelor of Literature
Experience
Four Seasons Country Club February 2014 - Present
Boost - Hospitality Consulting February 2012 - January 2014
Longevity Wellness Resort September 2010 - January 2012
Vigia Resorts October 2009 - September 2010
Marriott International August 2007 - July 2009
Marriott International August 2006 - October 2007
Skills
Front Office, Restaurants, Opening Hotels, Food & Beverage, Hospitality Industry, Hospitality, Operations Management, Meeting Planning, Incentives, Customer Satisfaction, Leadership, Management, Food, Guest Satisfaction, Property Management..., Menu Development, Hotels, Team Leadership, Banquets, Teamwork, Micros, Sales, Tourism, Luxury, Fine Dining, Rooms Division, Hotel Management, Culinary Skills, Sales Management, Guest Service Management, Catering, OnQ, Revenue Analysis, Resorts, Online Travel, Hotel Booking, Convention Services, Restaurant Management, Pre-opening, Opera, Hospitality Management, Concierge Services, Wine, Yield Management, Pre-opening experience, Event Management, Leisure, Sales Process, International Sales, Corporate Events