London, United Kingdom
Business Support & Development Manager at Aubaine
Restaurants
Education
Chartered Institute of Marketing 2013 — 2016
Professional Diploma, Business, Management, Marketing, and Related Support Services
Leeds Metropolitan University 2000 — 2001
Bachelor of Arts (B.A.), Hospitality Administration/Management, 2:2
Westminster Kingsway College 1999 — 2001
HND, Hospitality, Catering & Tourism Management
Royal Russell School 1996 — 1998
A levels, Business, Management, Marketing, and Related Support Services
Experience
Aubaine Restaurants September 2015 - Present
L'Atelier de Joel Robuchon September 2009 - September 2015
London Fine Dining Group December 2006 - December 2008
Punch Taverns March 2008 - August 2008
Tamarind Collection 2003 - 2005
OXO Restaurant, Bar and Brasserie 2001 - 2001
Skills
Tourism, Sales, SEO, Cooking, Hotel Management, Pre-opening, Hospitality, Media Relations, Banquets, Food & Beverage, Hospitality Industry, Cocktails, Marketing, Budgets, Wine Tasting, Social Media, Food, Social Media Marketing, Business Development, Public Relations, Training, Cuisine, International Sales &..., Food Service, Marketing Communications, Online Marketing, Customer Service, Wine, Fine Dining, Restaurant Management, Menu Development, Trade Shows, Email Marketing, Marketing Strategy, Time Management, Customer Relations, Management, Corporate Events, Hospitality Management, Culinary Skills, Business Strategy, Event Management, Revenue Analysis, Event Planning, Restaurants, Recruiting, New Business Development, Catering, Resorts, Hotels