Birmingham, United Kingdom
Hospitality
Education
oberoi school of hotel management 1990 — 1992
diploma, kitchen production
institute of hotel management, caterig technology and appled nutrition 1987 — 1990
Diploma in hotel management catering technology and applied nutrition, hotel management and catering
University of Mumbai 1985 — 1988
Bachelor of Arts (B.A.), economics, maths and statistics
Kendriya Vidyalaya 1973 — 1985
X & XII STD, all subjects
Experience
Progressive Hospitality Ltd September 2007 - Present
Pushkar Dining & Cocktail Bar August 2009 - February 2010
Rajdoot Restaurants Ltd November 2009 - December 2009
Prana restaurant and Bar October 2006 - June 2007
Cafe Lazeez Restaurant December 1999 - April 2006
Oberoi hotels, India July 1990 - October 1999
EIH Ltd. (Oberoi Group of Hotels) 1997 - 1999
Oberoi Hotels & Resorts 1990 - 1999
The Oberoi, Mumbai 1992 - 1997
Skills
Forecasting, Food Safety, Menu Design, Hotel Management, Cooking, Microsoft Office, Inventory Management, Culinary, Guest Satisfaction, Gourmet, Purchasing, Cuisine, Customer Service, Recipes, Promotions, Food Industry, Hotels, Menu Development, Food Service, Banquets, Event Management, Employee Relations, Hygiene, Strategic Planning, Mediterranean, Catering, Customer Satisfaction, Fine Dining, Hiring, Event Planning, Hospitality Management, Customer Relations, Food, Operations Management, Staff Training, Restaurant Management, Food Cost, Cost Control, Team Building, Hospitality Industry, Food & Beverage, Budgeting, Menu Engineering, Restaurants, Culinary Skills, HACCP, Budgets, Hospitality, Pre-opening, Negotiation