Luis Carlos Domínguez Rodríguez-Volta
Spain
F&B Director/Manager on Duty en ME Mallorca
Leisure, Travel & Tourism
Education
Les Roches International School 2011 — 2012
Master's degree, Hospitality Administration/Management
Escuela de Negocios Afundación 2005 — 2009
Bachelor of arts in Business Administration, Dirección y administración de empresas
University of Wales, Cardiff 2005 — 2009
2009Bachelor of arts, Business Administration (BBA)
Experience
Meliá Hotels International April 2015 - Present
Meliá Hotels International June 2014 - May 2015
Meliá Hotels International April 2014 - June 2014
Hotel Villa Magna January 2014 - April 2014
Kerzner International October 2013 - January 2014
The Haciendas Company March 2013 - October 2013
Dux Chivas Club Cap Cana November 2012 - March 2013
RIU Hotels & Resorts April 2012 - March 2013
Fortuny Playa S.L January 2009 - October 2011
Escuela de Negocios Novacaixagalicia September 2009 - December 2009
Skills
Estrategia empresarial, F&B Management, Winehotel, Gerencia de hoteles, Personal Development, Wine & Spirits Industry, Complejos turísticos, Calcmenu, Micros, Análisis de ingresos, Food & Beverage, Finance, Oracle, Hoteles, Languages, Opera, Alimentación y bebidas, Social Skills, Preinauguración, Higher Education, Gestión de eventos, Events Coordination, Business Development, MICROS, Microsoft Office, Accounting, Multicultural Education, Trabajo en equipo, Red Pos System, Teamwork, High Availability, Hospitality Management, Managing Events, Delphi, Estrategia de..., Business Strategy, Business Skills, Resorts, Marketing Strategy, Cost Management, Ópera, Private Events, Turismo, Gestión y dirección..., Hospitalidad, Hospitality, Proactive self-starter