Ireland
Managing Director at Montgomery Food Consulting
Hospitality
Education
University of Ulster UUJ 2011 — 2011
ADMP, Business Practice with Distinction, Distinction
Boston College - Wallace E. Carroll Graduate School of Management 2010 — 2011
ADMP, Management Practice, Distinction
Waltham Forest College, London 1987 — 1990
706/3 Patisserie, Professional Cookery
Harvard University Kennedy School of Government 2010 — 2011
Leaders For Tomorrow, Executive Leadership
Northern Ireland Hotel and Catering College 1981 — 1983
706/3, Professional Cookery
St Columbs College Derry
Experience
Montgomery Food Consulting June 2015 - Present
Downey Group Belfast November 2013 - Present
Sean Owens G2 Food Consultancy August 1999 - Present
G2 Photography (Food & Still Life) April 2010 - Present
Montgomery April 1995 - Present
Gardiners Restaurant April 1999 - 2014
Ulster Pork and Bacon Forum March 1995 - 2013
Diageo 1996 - 1997
Springvale Training Ltd June 1995 - September 1996
Europa Hotel Belfast 1990 - 1993
Skills
Ingredients, Restaurants, Pastry, Hotel Management, Revenue Analysis, Photography, Recipes, Fine Dining, Restaurant Management, Food Service, Chef, Digital Photography, Leisure, Hospitality Management, Menu Development, Employee Training, Culinary Skills, Corporate Events, Gourmet, Hotels, Food Safety, Parties, Tourism, Event Management, Hospitality, Catering, Training & Development, Wine, Pre-opening, Hiring, Product Development, Food, Hospitality Industry, Purchasing, Food & Beverage, Cost Control, Food Photography, Food Industry, Baking, Cuisine, Recipe Testing, Food Cost, Food Writing, Income Statement, Cooking, Resorts, HACCP, Banquets, Culinary, Weddings