Birmingham, United Kingdom
Head of Catering Operations Blackpool Pleasure Beach
Hospitality
Education
Blackpool and The Fylde College 2014 — 2016
L5 Certificate in Management and Leadership, Management and Leadership, Pass
kingsley College 2000 — 2003
Experience
Blackpool Pleasure Beach September 2013 - Present
ABM Catering November 2012 - September 2013
mac birmingham July 2011 - March 2013
Sandwell Arts Trust (The Public) November 2010 - August 2011
Couture December 2009 - November 2010
Pedersen Hotels March 2007 - December 2009
Skills
Cooking, Restaurant Management, Hotels, Cuisine, P&L Responsibility, Recruiting, Pre-opening experience, Event Planning, Department Budgeting, Cost Control, Customer Service, Customer Satisfaction, Hospitality Management, Food Safety, Food Service, Menu Development, Hotel Management, Menu Costing, Management, Team Management, Budgets, Customer Experience, Event Management, Fine Dining, Micros, Income Statement, Recipes, Time Management, Menu Engineering, Food Preparation, Revenue Analysis, Food & Beverage, Food, Wine, Hygiene, Hospitality Industry, Culinary Skills, New Business Development, Cocktails, Hospitality, New Restaurant Openings, Training, Banquets, COSHH, Profit, HACCP, Pre-opening, Restaurants, Banquet Operations, Catering