Worcester, United Kingdom
Technical Sales Director at The Ingredients Consultancy
Food & Beverages
Education
Sheffield Hallam University 2009 — 2011
BSc, Food Technology With Management
Reaseheath 2007 — 2009
Foundation Degree, Food Technology
University of Oxford 1999 — 2004
Master of Business Administration (M.B.A.), Physical Chemistry
king edwards college stourbridge 1997 — 1999
4 x A-Levels b and above, Physical Sciences
University of Oxford 2004 — 2007
Doctor of Organic Chemistry, Sugar Alcohols, Polyols, PhD
Experience
The Ingredients Consultancy October 2001 - Present
JK Sucralose 2008 - 2011
Beneo Palatinit 1995 - 2009
Skills
Food Industry, Sauces, Confectionery, Cheese, Adobe LiveCycle Designer, Outlook, Filezilla, Cuisine, Pastry, Food Safety, New Business Development, Fruit, Adobe Creative Suite, Dairy Products, Sanitation, Seafood, InDesign, Flavors, Microsoft Excel, Food Service, PowerPoint, Pharmaceutics, Manufacturing, Gourmet, Food Technology, Bakery, Ready Meals, Key Account Development, Catering, Key Account Management, Product Development, Poultry, Frozen Food, Food Processing, Dairy, Hygiene, Chocolate, Microsoft Office, Apple Remote Desktop, Food Quality, Snacks, Ingredients, Food Packaging, Food, Recipes, HACCP, Adobe Fireworks, Dreamweaver, Meat, Food Science