Charlotte Regnard Barbotin
Geneva Area, Switzerland
Client Service Executive
Banking
Education
ESSEC Business School 2001 — 2003
MBA in International Hospitality Management (IMHI: CORNELL-ESSEC - AACSB-accredited), International Hospitality Management
Université Paris Dauphine 1995 — 1999
Maitrise de Sciences de Gestion - 4-year Master degree in management, Specialized in Management Control
Lycée Alain
Experience
Four Seasons Hotels and Resorts December 2009 - September 2014
Four Seasons Hotels and Resorts November 2008 - August 2009
Four Seasons Hotels and Resorts September 2005 - October 2008
Four Seasons Hotels and Resorts January 2004 - August 2005
Hôtel Fouquet’s Barrière – previously known as Relais Carré d’Or, Groupe Lucien Barrière, Paris, Fra January 2003 - December 2003
Fouquet’s Barrière, Paris, France January 2002 - December 2002
The Churchill Hotel, Washington, D.C., U.S.A. March 2001 - August 2001
The Churchill Hotel, Washington, D.C., U.S.A. November 2000 - May 2001
Ile de France Restaurant / La Brasserie Bistro & Pub, Johannesburg, South Africa January 2000 - September 2000
Skills
Hôtellerie, Hospitality, Hotel Booking, Luxury Lifestyle, Team Building, Luxury, Tourism, Secteur hôtellerie, People Management, Revenue Analysis, Analyse des revenus, Data Analysis, Revenue Management, Leisure Travel, Front Office, Resorts, Team Coaching, Client Relations..., Travel Management, Hotel Sales and..., Gestion hôtelière, People Skills, Luxury Travel, Fluent English, IDeaS, Hospitality Management, Hotels, Hospitality Industry, Opening Hotels, Yield Management, Opera, Forecasting, Revenue Forecasting, Business Travel, Reservations, Hôtel, Pre-Opening Hotels, Property Management..., Rooms Division, Hotel Management, Teamwork, Customer Satisfaction