Parma Area, Italy
Assegnista presso Università degli studi di Parma
Research
Education
University of Milan 2003 — 2011
PhD; Department, Food Biotechnology; Food Science and Microbiology
Università degli Studi di Milano 2005 — 2009
Laurea Magistrale, Scienze Alimentari
Experience
Università degli studi di Parma April 2014 - Present
University of Milan January 2013 - December 2013
University of Milan January 2010 - January 2013
Free Univeristy of Bozen October 2010 - January 2011
University of Milan May 2009 - July 2009
Skills
Genetica, Scienze naturali, Scienza alimentare, Food Microbiology, Chemistry, Laboratory, Biologia molecolare, Food Science, Science, Microbiologia alimentare, PCR, R&D, Coltura cellulare, Italian, Ricerca e sviluppo, Laboratorio, Molecular Biology, Genetics, Cell Culture, Chimica, Ricerca, Biochimica, Lifesciences, Cell Biology, Scienza, Biologia cellulare, Biochemistry, Microbiologia, Microbiology