Belfast, United Kingdom
Deputy General Manager at Hastings Hotels, Northern Ireland
Hospitality
Education
University of Ulster 1996 — 1998
certificate in Management Practice, Hospitality Administration/Management, Commendation
Blackrock College 1972 — 1976
St Marys grammar school 1969 — 1972
Experience
Irish Hospitality Institute 2010 - Present
Hastings Hotels,Slieve Donard Resort & Spa, Northern Ireland 1993 - Present
The Burrendale Hotel and Country Club June 1991 - April 1993
Dooleys Hotel Birr February 1990 - April 1991
The Limes Hotel,Suffolk April 1987 - February 1990
Trust House Forte Great White Horse Hotel,Ipswich,Suffolk February 1984 - April 1987
Fitzpatricks Castle Hotel,Killiney,Co Dublin September 1976 - January 1984
Skills
Hotel Booking, Hotels, Managerial Finance, Catering, Hospitality Management, Menu Development, Micros, Opera, Menu Costing, Event Planning, Restaurant Management, Team Management, Food, Business Planning, Hospitality Consulting, Customer Relations, Guest Service Management, Tourism, Food & Beverage, F&B Operations, Pre-opening experience, Wine, Cost Control, Financial Management, Rooms Division, Resorts, Property Management..., Corporate Events, Revenue Analysis, Front Office, Food Service, Customer Service, Customer Satisfaction, Leadership Development, Leisure, Yield Management, Banquets, Menu Engineering, Pre-opening, Fine Dining, Hygiene, Restaurants, Operations Management, Hotel Management, Opening Hotels, Hospitality, Hospitality Industry, Forecasting, Banquet Operations, Event Management