Barcelona Area, Spain
Group Quality and Production Director en Orangina Schweppes
Food Production
Education
University of Bridgeport 1990 — 1992
Master's degree, Engineering/Industrial Management
Pratt Institute
Bachelor's degree, Mechanical Engineering
Stony Brook University
Electrical Engineering
Queensborough Community College 1980 — 1982
Associate of Science (A.S.), Architecture
United States Marine Corps 1977 — 1979
Field Medical Technician, EMT and warfare medicine
United States Navy 1976 — 1977
Medical Technician, Operating room assistance
Experience
Orangina Schweppes January 2007 - Present
Cadbury plc. September 2004 - December 2006
Vesuvius March 1997 - August 2004
PepsiCo January 1988 - December 1996
Dow Chemical January 1985 - January 1988
Skills
Food Safety, International Project..., Quality Management, Environmental Management, Supply Chain Management, Lean Manufacturing, Productos de alta..., Operations Management, People Development, Project Management, Process Engineering, Supply Chain, Business Strategy, Management, Negociación, Safety Management..., Administración de la..., Cadena de suministro, Optimum factory designs, Construction Management, Construction Engineering, Product Quality..., Ingeniería, Estrategia empresarial, Packaging Engineering, Administración de la..., Operational Efficiency, Geographic Expansion, Liderazgo de equipos..., Negotiation, Logistics Network..., Leadership Development, Manufactura, Integrated Water..., Building World Class..., Cross-functional Team..., Manufacturing, Lean manufacturing, Ingeniería de procesos, Gestión de la calidad, Cost Reduction..., Manufacturing Strategy..., Manufacturing..., Distribution Strategies, Capital Budgeting, High Quality Standards, Administración y..., Estrategia, Global Operations, Gestión de proyectos