European Graduates

Ajay Anthony

United Kingdom
General Manager
Hospitality

Education
I.H.M.E.S - British Isles   2003 — 2004
P.G, Hospitality Management

Institute of Hotel Management   1997 — 2000
Bachelors in Hotel Mgmt

Don Bosco School ,New Delhi   1994 — 1997

Experience
T A Hotel Collection,Thorpeness Golf & Country Club   November 2014 - Present
Crown Golf, St Mellion International Resort   May 2014 - November 2014
THE CLUB COMPANY   May 2011 - May 2014
Carlson Rezidor Hotel Group, Park inn Palace   January 2010 - April 2011
Radisson Blu, London Stansted Airport   2004 - 2010
JW Marriott Hotel Mumbai   2001 - 2002
Sheraton Hotels & Resorts,ITC Maratha Mumbai   2000 - 2001

Skills
Hotels, Contract Negotiation, Front Office, Innovative Thinking, Hospitality Management, Hotel Management, Hospitality Industry, Food & Beverage, Restaurants, Revenue Analysis, Hospitality, Rooms Division, Organizational..., Hiring, Leadership Development, Cost Control, MICROS, Banquets, Pre-opening, Micros, Team Building, Customer Satisfaction, Event Management, Problem Solving

Alok Gulati

Zürich Area, Switzerland
Asst. Vice President (RM) Private Banking
Banking

Education
Jagan Institute of Management Studies   1999 — 2001
PGDBM, Marketing & Finance

IHM

IHM

Institute of Hotel Management

Institute of Hotel Management lucknow

manav sthali school

Experience
Habib Bank AG Zurich   July 2008 - Present
Citi Private Bank   February 2008 - July 2008
Ge Finance   July 2007 - February 2008
Kotak Mahindra Bank limited   2001 - 2005

Skills
Operations Management, CRM, Retail Banking, Portfolio Management, Relationship Management, Finance, Customer Service, Branch Banking, Credit Risk, Management, Credit, Commercial Banking, Trade Finance, Team Management, Private Banking, Banking

Amitabha Bagchi

London, United Kingdom
Executive Head Chef at IHG
Hospitality

Education
Cornell University
Advance Revenue Management, Revenue Management

Institute of Hotel Management
HOTEL MANAGEMENT

University of Calcutta
BCOM, commerce

Experience
InterContinental Hotels Group (IHG®)   June 2015 - Present
Hilton Worldwide   October 2014 - May 2015
Hilton Worldwide   July 2012 - September 2014
Radisson Blu Edwardian London   May 2010 - July 2012
TATE MODERN LONDON   April 2009 - May 2010
Novus Leisure   July 2008 - April 2009
Macdonald Hotels AA hotel group of the year 2007-2008   August 2007 - July 2008
Hilton London Canary Wharf   June 2006 - August 2007
InterContinental Hotels Group   July 2004 - May 2006
The Orchid,Mumbai   September 2003 - June 2004

Skills
Hospitality Industry, Fine Dining, Pre-opening, Hospitality Management, Hotel Management, MICROS, Micros, Chef, Banquets, Culinary Skills, Cuisine, Restaurants, Food & Beverage, Menu Development, Catering, Menu Costing

Arpit Purohit

Harrow, United Kingdom
Student at Le Cordon Bleu London

Education
Le Cordon Bleu London   2014 — 2015

Institute of Hotel Management
Baking and Pastry Arts/Baker/Pastry Chef

Mithibai College of Arts Chauhan Institute of Science and Amrutben Jivanlal College of Commerce and Economics
Bachelor of Commerce (B.Com.)


Skills
PowerPoint, Microsoft Office, Microsoft Word, Microsoft Excel

Arun Lamba

Newcastle upon Tyne, Northumberland, United Kingdom
Restaurant manager at Za Za Bazaar
Restaurants

Education
Institute of Hotel Management
Bachelor of Science (BSc), Hospitality Administration/Management

Experience
Za Za Bazaar   

Skills
Hospitality, Food, Microsoft Excel, Catering, Microsoft Word, Restaurant Management, Sales, Food, Menu Development, Customer Service

Arun manickam

Walton, Buckinghamshire, United Kingdom
Huntable
Internet

Education
Loyola College   2000 — 2000
Bachelor's Degree, Physics, 1

Institute of Hotel Management   1997 — 1999
Diploma in hotel managemnet, Catering

Experience
Huntable   January 2013 - Present

Francesco Picaro

Italy
Looking for new opportunity
Food & Beverages

Education
gourmet master rome   2000 — 2001
A Tavola con lo Chef, Culinary Arts/Chef Training

Institute of Hotel Management   1993 — 1996
Istituto Prof. Di Stato Per I Servizi Alberghieri E Della Ristorazione, Culinary Arts/Chef Training

Experience
Marriott Hotels   February 2015 - June 2015
Jumeirah Group / Jumeirah Hotels & Resorts   January 2014 - January 2015
Four Seasons Hotels and Resorts   October 2011 - January 2014
Radisson   October 2010 - March 2011
Princess Cruises   November 2009 - October 2010
relais le jardin   September 2005 - October 2009
Serafina Restaurant   August 2004 - August 2005
restaurant san pietrino   January 2000 - March 2004
restaurant la torretta   July 1992 - March 1995

Skills
Hotel Management, Hospitality Management, Menu Development, Hospitality, Catering, Fine Dining, Resorts, Cooking, Banquets, Cuisine, Hotels, Restaurants, Recipes, Pre-opening, Hospitality Industry, Restaurant Management, Food & Beverage, Gourmet, Italian cuisine, Culinary Skills, Mediterranean

Genevieve Fernandes

London, Greater London, United Kingdom
Hospitality Freelancing
Hospitality

Education
Institute of Hotel Management   1991 — 1993
Bachelor's degree, Hotel Management

St.Xaviers college Mapusa and St.Mary's convent Mapusa
HSSC and SSC

Experience
Chicken Man Restaurants PVT.LTD   November 2013 - May 2015
Marbela Beach Goa   September 2009 - May 2013
BNY Mellon   December 2005 - December 2008
The Leela Kempinski, Mumbai   November 1996 - August 1998
Hyatt Regency   August 1994 - August 1996

Skills
Project Planning, Boutique Hotels, Public Relations, Hospitality, Business Development, People-oriented, Resorts, Wedding Management, Tourism, Front Office, Beach resorts, Weddings, Employee Engagement, Hospitality Management, Marketing Strategy, Food & Beverage, Management, Customer Service, guest relations, Hotels, Restaurants

Harshil Gajjar

Stoke Poges, Buckinghamshire, United Kingdom
Assistant Conference & Banqueting Manager at Stoke Park
Hospitality

Education
IHMES, International Hotel School   2004 — 2005
Associate's Degree, Hospitality Administration/Management, A

Institute of Hotel Management   2000 — 2003
Bachelor's Degree, Bachelor of Science in Hospitality Management and Hotel Administration, A

Experience
Stoke Park   February 2015 - Present
Hilton Worldwide   May 2014 - March 2015
Hilton Worldwide   June 2012 - April 2014
Hilton Worldwide   November 2008 - July 2012
Hilton Worldwide   November 2006 - November 2008
Hilton Worldwide   July 2005 - November 2006

Skills
Tourism, Fine Dining, Hotel Management, Hospitality, MICROS, Pre-opening, Revenue Analysis, Customer Service, Front Office, Banquets, Catering, Hospitality Industry, Restaurants, Resorts, Event Management, Hospitality Management, Food, Hotels, Menu Development, Food

Justine Collet

Belgium
Event Assistant at Mazagan Beach Resort
Hospitality

Education
Institute of Hotel Management   2012 — 2016

Institut supérieur de gestion hôtelière, Namur   2012 — 2015
Bachelor of hotel management, economy

Experience
hotel Management   InternshipHOTELES SILKENEvent AssistantMazagan Beach ResortFebruary 2015 - Present

Skills
Management, Public Speaking, Research, Microsoft Excel, Teamwork, Customer Service, Social Media, Microsoft Word, PowerPoint, Microsoft Office

Kawal Sethi

London, United Kingdom
Reception Manager at Heston Hyde Hotel
Staffing and Recruiting

Education
Ealing Hammersmith and West London College   2009 — 2011
Master of Business Administration (MBA), Hospitality Administration/Management

Institute of Hotel Management   2005 — 2008
Bsc in Hospitality abd Hotel Administration, Hospitality Administration/Management

Experience
Heston Hyde Hotel   June 2014 - Present
KCareer Connections Ltd   November 2013 - Present
Oriflame UK Ltd   November 2013 - Present
KCareer Connections Ltd - Hospitality & Catering Recruitment Agency   November 2013 - Present
Grange City Hotel   August 2012 - October 2013
Grange Hotels   June 2011 - August 2012
Mantra Fine Dining Restaurant   February 2010 - January 2011
McDonald's Corporation   October 2009 - January 2010
Intelenet Global Services   March 2009 - August 2009
The Oberoi Group   June 2008 - November 2008

Skills
catering staff, Customer Service, Hospitality, Pubs, Hospitality Industry, Catering, Front Office, Temporary Placement, Customer Service..., Staffing Services, Club, Hotel Management, Team Management, Permanent Placement, Interviews, Hotels, Reservation, Training, Recruiting, Permanent Staffing, Hospitality Management, Restaurants, Temporary Staffing

Neha Maheshwari

Lausanne, Canton de Vaud, Switzerland
Consultant sports, education and development sector
Sports

Education
Ecole polytechnique fédérale de Lausanne   2014 — 2015
Masters of Advanced Studies, Masters in Sports Administration

Institute of Hotel Management   2004 — 2007
Bachelor of Science (BSc), Hospitality and Hotel Administration

Experience
Consultant   March 2015 - Present
SportAccord Convention   February 2015 - March 2015
NAMI India   June 2012 - October 2013
United Breweries Ltd.   December 2008 - April 2012
Taj Hotels Resorts and Palaces, IHCL   July 2007 - September 2008

Skills
Hotel Management, Market Research, Event Management, Contract Negotiation, Team Management, Event Planning, Brand Management, Marketing, Food & Beverage, Key Account Management, Institutional Sales, Hospitality, Marketing Strategy

Nidhi Thareja/Ziegler

Nürnberg Area, Germany
Manager
Marketing and Advertising

Education
Delhi University
Bachelor's Degree

Institute of Hotel Management
Diploma in Hotel Management

Experience
Le Meridien   2001 - 2001

Skills
Hotels, Customer Service, Business Development, Hospitality Industry

Paromita (Paromita Das) Bhardwaj, PMP®

Reading, Berkshire, United Kingdom
Consultant at Hays Marketing | Recruiting Marketing professionals across the UK
Marketing and Advertising

Education
PMI   2011 — 2011
PMP, Project Management

Management Development Institute   2007 — 2008
Customer Relationship Mgmt, CRM

Symbiosis institute of Management Studies   2003 — 2007
PGDBA, Marketing and Sales

IHM, Bhopal   1992 — 1994
Hotel Management, Hotel Management, Catering Technology and Applied Nutrition, Pass

Rajendra Vidyalaya, Jamshedpur   1990 — 1992
Indian School Certificate, A levels, 1st Class

Sacred Heart School, Jamshedpur   1988 — 1989
10th, GCSE Equivalent, 61%

Experience
Hays   January 2015 - Present
Adobe   December 2013 - September 2014
Adobe Systems   May 2009 - December 2013
Adobe Systems   May 2009 - December 2009
Convergys   June 2006 - April 2009
Convergys India Services   June 2002 - May 2006
Hyatt Hotels Corporation   January 2001 - June 2002
Jaypee Hotels   December 1998 - December 2000
The Leela Kempinski, Mumbai   June 1994 - September 1994

Skills
Customer Experience, Cross-functional Team..., PMP, Project Management, Performance Management, Management, Customer Service, Service Delivery, Customer Retention, Employee Engagement, Vendor Management, BPO, E-commerce, Direct Sales, Team Building, Strategy, Operations Management, Team Leadership, Program Management, call center, Client Relationship..., Outsourcing, Leadership, Business Intelligence, Call Centers, Pre-sales, Training, CRM, Process Migration, Team Management, Quality Assurance, Business Development, Customer Satisfaction, Project Planning

Pritish Singh

Colchester, United Kingdom
Soldier/Chef at HM Forces
Hospitality

Education
Sharda Sarvhitkari sr sec school   2005 — 2008
Bachelor of Arts (B.A.), Public Administration

Institute of Hotel Management   2002 — 2003
Diploma In Hospitality, Food Production

Experience
HM Forces   January 2010 - Present
Benugo   July 2008 - July 2009
Cuppa Mocha   December 2007 - May 2008

Skills
English, Microsoft Word, Photoshop, Budgets, HTML, Customer Service, Public Speaking, Microsoft Excel, PowerPoint, Outlook, Microsoft Office, Teaching, Windows, Research, Strategic Planning

Priyanka Kwatra

London, United Kingdom
Accounting

Education
ACCA

Institute of Hotel Management   2001 — 2004
Bachelors of Science, Hospitality and Hotel Administration, Hotel/Motel Administration/Management

Experience
LSBF - London School of Business & Finance (LSBF)   December 2014 - September 2015
Nadler Hotels   May 2014 - November 2014
Hotel Verta, Battersea Heliport   May 2013 - April 2014
Jumeirah Group / Jumeirah Hotels & Resorts   October 2012 - April 2013
glh Hotels   September 2011 - September 2012
glh Hotels   June 2009 - July 2011
glh Hotels   June 2006 - May 2009
Le Royal Meridien, Mumbai, India   November 2004 - May 2006
Nad Al Sheba Club, Dubai   October 2002 - March 2003

Skills
Risk Management, Accruals, Cash Flow Reporting, Hospitality Management, Food & Beverage Control, Hospitality, Cost Control, Opera, Cash Management, Sage, Sun, Financial Statements, Accounts Receivable, MICROS, Accounts Payable, Forecasting, Payroll, Budgeting, Management Accounting, Hotels, Revenue Analysis, Internal Controls

RAVINDRA SINGH SHEKHAWAT

Iceland
Chef de Partie at Taj Hotels Resorts and Palaces
Hospitality

Education
IHM
(B.A.Sc.)

Experience
Taj Hotels Resorts and Palaces   December 2011 - Present
Taj Hotels Resorts and Palaces   December 2011 - Present
Taj Hotels Resorts and Palaces   January 2011 - Present

Skills
Microsoft Word, Python, PowerPoint, Microsoft Excel, XML, Social Media, PHP, Teamwork, Matlab, Customer Service, Photoshop, CSS

Ram Kumar Trivedi

Newcastle upon Tyne, Northumberland, United Kingdom
Exe. Chef
Food & Beverages

Education
Institute of Hotel Management   1991 — 1994
Catering Diploma, Food

Barkatullah Vishwavidyalaya
Master of Arts (M.A.), Fine/Studio Arts, General

Experience
Angeethi UK   October 2012 - Present
Spice Cube   October 2005 - October 2012
The Dhabba   July 2003 - September 2005
Oberoi Hotels & Resorts   January 2001 - June 2003
Ambassador Hotel   January 1997 - December 2000
Hotel Jeha Numa Palace   June 1996 - December 1996
The Dukes Retreat Limited   December 1994 - May 1996
Taj Hotels Resorts and Palaces   May 1994 - November 1994

Robin D'souza

London, United Kingdom
Head Chef at Le Meridien Piccadilly
Hospitality

Education
Institute of Hotel Management   1997 — 2000
Diploma, Hotel Management & Catering

Experience
Le Meridien Piccadilly   July 2011 - Present
Automat - American Brasserie   August 2010 - July 2011
Haymarket - A Firmdale Hotel   November 2007 - July 2010
The Wolseley   October 2005 - October 2008
L’auberge   May 2005 - October 2005
Grand Hyatt Mumbai   April 2004 - May 2005
P&O Cruises   October 2002 - June 2003
Vivanta by Taj - President   September 2000 - September 2002

Skills
Hygiene, Hospitality Industry, Fine Dining, Wine, Food, HACCP, Chef, Cost Control, Food & Beverage, Hotels, Menu Development, Banquets, Restaurants, Hospitality Management, Culinary Skills

Shudhanshu Kaushik

London, Greater London, United Kingdom
Food and Beverage Operations Manager at Guoman Hotel The Royal Horseguards London
Hospitality

Education
Université de Perpignan Via Domitia   2003 — 2004
Masters, Hospitality Administration/Management, Pass

Vatel Business School - Hotel & Tourism Management   2003 — 2004
Matrise, International Hospitality Management, Pass

Institute of Hotel Management   1999 — 2002
3 yrs Diploma in Hotel and Applied Nutrition, Hotel and Catering Management

Experience
Clermont Hotels ( 5* Luxury Hotel, The Royal Horseguards)   September 2014 - Present
Accor   September 2012 - September 2014
Best Western Hotels GB   July 2012 - September 2012
DoubleTree by Hilton   January 2011 - July 2012
InterContinental Hotels Group   May 2009 - January 2011
InterContinental Hotels Group   October 2008 - February 2009
InterContinental Hotels Group   July 2006 - September 2008
InterContinental Hotels Group   October 2005 - July 2006

Skills
Epos point of sale..., OnQ, Hotel Management, Pre-opening, Fine Dining, MICROS, Guest Satisfaction, Front Office, Competency Based..., Hospitality, Delphi, Menu Design, Wine Lists, Disciplinary Action, Food, Worked as chef in..., Micros, Customer Satisfaction, Competency Based..., Integrated business..., Opera, Menu Costing, Hod foundation course

Sil Warnaar

Amsterdam Area, Netherlands
Experienced sales / accountmanager
Facilities Services

Education
Institute of Hotel Management   1993 — 1995
Bachelor's degree

Retail management (MDS Alkmaar)   1986 — 1991

Experience
Intraco Trading bv   August 2015 - Present
Steel City Marketing Ltd   March 2015 - July 2015
Outstanding Branding   February 2014 - March 2015
Intraco Trading   September 2012 - December 2013
Meetinglinq   September 2011 - September 2012
Promit Ter Haar   September 2006 - September 2011
SanDisk   April 2002 - September 2006
Seabourn Cruise Line   2001 - 2002
De Krim Texel   September 1998 - April 2001

Skills
Business Strategy, Sales, Dutch, Negotiation, Operations Management, Board level experience, Foreign Languages, Account Management, B2B, Project Management, Strategic Planning, Key Account Management, Customer Service, Entrepreneurship, International Sales

Sudeepta Saha

London, Greater London, United Kingdom
Executive Housekeeper at Marriott International
Hospitality

Education
Oxford Brookes University   2005 — 2006
Master’s Degree, Hospitality Administration/Management

University of Calcutta   2003 — 2005
Bachelor’s Degree, Bachelor of Arts

Institute of Hotel Management   1997 — 2001
Bachelor’s Degree, Hospitality Administration/Management

Experience
Marriott Hotels   March 2012 - Present
Marriott Hotels   November 2008 - March 2012
Marriott Hotels   September 2006 - November 2008
ITC Hotels   October 2002 - August 2005
Oberoi Hotels & Resorts   July 2001 - September 2002

Skills
Hotel Management, Customer Satisfaction, Housekeeping, Hospitality, Food & Beverage, Front Office, Training, Rooms Division, Hotels, Hospitality Industry, Hospitality Management

Sudha (Sudha S Mani) Thakur

London, United Kingdom
Director Rian International Business Development & Training Academy/ Freelance Stress Adviser (MISMA)(NLP)
Professional Training & Coaching

Education
Masters In Business Administration UK   2005 — 2007
London, International Business

University of Chichester   2004 — 2005
Post Graduate Diploma, Hospitality and Hotel Management

Institute of Hotel Management   2001 — 2004
Bachelor of Science (B.Sc.), Hospitality Administration/Management

University of Cambridge
Certifcate In work experience, Accounting and Finance

University of Chichester

Experience
Luxe Glee   January 2015 - Present
Rian International Business Development & Training Academy   March 2014 - Present
Perception   October 2009 - Present
Mealers Ltd   January 2009 - October 2012
Mealers Ltd   January 2011 - September 2011
Waldorf Astoria Collection   April 2008 - October 2009
Best Western Kensington   January 2005 - September 2007

Skills
Human Resources, Banquets, Strategy, Effective liaison..., Customer Service, Pre-opening, Training, Public Relations, Recruiting, Outlook, Social Media, Budgets, Hospitality Management, •Financial management...

Varun Loomba

Luton, United Kingdom
F&B/operations manager
Leisure, Travel & Tourism

Education
Institute of Hotel Management   1995 — 1998

Institute of Hotel Management Delhi

Experience
Mentmore Golf & Country Club   February 2014 - Present

Skills
Pre-opening, Hospitality Industry, Hotels, Management, Hotel Management, Hospitality, Menu Development, Event Management, Fine Dining, Hospitality Management, Restaurants, Food & Beverage, Customer Service, Training, Catering

Vimal Jose

Ireland
Field Interviewer at Millward Brown
Hospitality

Education
Dublin Business School, Aungier street, Dublin 2
Postgraduate, Human Resources Management and Services

Institute of Hotel Management   2009 — 2012
Bachelor's Degree, Hotel/Motel Administration/Management

St. George Higher Secondary School, India   2007 — 2009
Senior Secondary, Electronics

Experience
Millward Brown   July 2014 - Present
Bewleys Hotels   May 2013 - June 2014
Four Seasons Hotels and Resorts   June 2012 - October 2013
Taj Hotels Resorts and Palaces   December 2010 - April 2011

Skills
Housekeeping, Outstanding time..., Hotels, Time Management, Events Coordination, High level of initiative, Stress Management, Desire to Succeed, Management, Hospitality Management, Situation Analysis

khalid wani

Sheffield, United Kingdom
Restaurateur / Chef Patron and consultant
Food & Beverages

Education
Institute of Hotel Management   1996 — 1999
Hotel Management and Catering Technology, Food and Beverage

Experience
Urban Choola   March 2013 - Present
Amigos Mexican Kitchen Sheffield   June 2010 - Present
Principal Hayley Hotels and Conference Venues   November 2007 - May 2010
Best Western Hotels GB   March 2007 - November 2007
Renaissance Hotels   2005 - 2007
Best Western Hotels GB   2003 - 2005
Renaissance Hotels   2003 - 2003
Marriott Hotels   2001 - 2003
Carnival Cruise Lines   2000 - 2000
Jumeirah Group / Jumeirah Hotels & Resorts   1999 - 2000

Skills
chef consultancy, Food Industry, Food Safety, Menu Development, Restaurants, Restaurant Management, Culinary Skills, Food & Beverage, Catering, Food Cost Management, Chef, Pre-opening, New Restaurant Openings

sameer shetty

Exeter, Devon, United Kingdom
Operations Manager at Rick Stein and Jill Stein The Seafood Restaurant
Hospitality

Education
Institute of Hotel Management   1991 — 1994
Diploma in Hotel Management and Catering

Experience
Rick Stein and Jill Stein - The Seafood Restaurant   April 2015 - Present
Dunelm (Soft Furnishings) Ltd   May 2014 - March 2015
Tragus Group   March 2012 - May 2014
Tragus Group   February 2010 - March 2012
Nando's   April 2003 - January 2010

Skills
Menu Development, Customer Service, Succession Planning, Hotel Management, Project Management, Turnaround Strategy, Catering, Behavior Management, Franchising, Business Strategy, Motivation, Creative Strategy, P&L Ownership, Marketing Strategy, Career Development, Restaurants, People Development, Employee Relations, Management, Hotels, Hospitality, Food & Beverage, Food Safety, P&L Forecasting, Customer Engagement, Hospitality Management, Forward Thinking, New Restaurant Openings, Leadership, Time Management, Cost Management