Angelholm, Sweden
Food Consulting & Event
Food & Beverages
Experience
G Foodconsulting & Event January 1991 - Present
G FoodConsulting & Event 1991 - Present
Skills
Cuisine, Golf, Wine, Food Technology, Menu Costing, Cooking, FMCG, Culinary, Food Quality, Management, Food Industry, HACCP, Social Media, Ingredients, Food Service, Food & Beverage, Entrepreneurship, Gourmet, Food, Pastry, Catering, Seafood, Banquets, Hospitality Consulting, Hotels, Culinary Skills, Hygiene, Food Preparation, Event Management, Food Science, Foodservice R&D, Food Processing, Retail Food, Social Networking, Restaurants, Recipes, Chef, Gastronomy, Restaurant Management, Hospitality Industry, Hospitality, Menu Development, Fine Dining, Menu Engineering, Food Safety