Moscow, Russian Federation
R&D, Danone
Food Production
Education
Harvard Business School, Boston, MA 2011 — 2011
CCL, Center for Creative Leadership, Denver,CO 2008 — 2008
SIMI, Copenhagen 2003 — 2003
Moscow Institute of Chemical Engineering 1977 — 1982
M.Sc.
Experience
Mission Foods CIS (Solntse Mexico) March 2012 - January 2015
Mars Chocolate Russia December 2007 - September 2011
Mars LLC March 2004 - December 2007
Mars LLC March 2002 - February 2004
Mars LLC February 1999 - February 2002
Skills
FMCG, Customer Insight, Food Manufacturing, Quality System, Change Management, Open Innovation, Trade Marketing, Management, Strategy, Cross-functional Team..., Six Sigma, Process Engineering, Procurement, Continuous Improvement, Leadership, Operational Excellence, Food Science, Innovation, Food, Food Technology, International Business, Quality Management, P&L Management, Product Innovation, Team Management, Lean Manufacturing, Project Portfolio..., Project Management, Forecasting, Leading People, Negotiation, Start-ups, Business Planning, HACCP, Engineering, Ingredients, Problem Solving, Strategic Planning, R&D, Food Safety, Innovation Management, Food Industry, Manufacturing, Business Development, Team Leadership, Consumer Products, Supply Chain, Team Mentoring, Business Strategy, Product Development