Lodz, Lodz District, Poland
Production Manager
Food Production
Education
Politechnika Łódzka 1999 — 2006
Master/Engineer, Biotechnology
L.O. im K.Jagiellończyka w Sieradzu 1995 — 1999
extended German language
Experience
Barry Callebaut January 2014 - Present
PepsiCo - Frito Lay December 2010 - February 2013
PepsiCo - Frito Lay 2008 - 2010
Sulimar sp. z o.o. 2007 - 2008
Drosed S.A. 2006 - 2007
Skills
Supplier Quality, Production Planning, ISO 14001, Iso 9000, Manufacturing..., Quality Auditing, Inventory Management, Change Management, FMCG, R&D, TPM, Manufacturing Operations, Continuous Improvement, Quality Assurance, Process Simulation, Value Stream Mapping, Operations Management, Quality Management, Purchasing, Food Processing, Materials Management, Kanban, GMP, SAP, Process Optimization, Quality System, HACCP, DMAIC, Kaizen, 5S, Warehousing, Cross-functional Team..., Root Cause Analysis, ISO, Process Engineering, Lean Manufacturing, Six Sigma, Green Belt, Quality Control, Food, Key Performance..., Food Industry, Industrial Engineering, Management, Engineering, SMED, Manufacturing, Product Development, Process Improvement, Operational Excellence