Venice Area, Italy
Business Upgrader at HiSkill
Management Consulting
Education
Westminster College" London, University of Cambridge International 1999 — 1999
English as a foreign language - PET level
Etoile, Venice Italy 1997 — 1998
Higher Certificate, Bar & Restaurant Management
ITCS Domenico Cestari
Experience
HiSkill July 2015 - Present
IQC - Italian Quality Club Hong Kong Ltd. April 2009 - June 2015
Roberto Cavalli Club November 2008 - April 2009
Goccia - DiVino - Group of Italian Restaurants July 2007 - August 2008
Island Hideaway Resort Spa & Marina January 2006 - June 2007
Bragozzodoro" Restaurant October 2002 - March 2004
The Ritz Hotel January 1999 - January 2000
Company Pub May 1991 - October 1994
Skills
Menu Development, Market Planning, Marketing Strategy, Asia Start-up FMCG, Food & Beverage, Marketing, International Sales, Restaurants, Food Pairing, Management, Brand Development, Beverage, Start-up Consulting, Beverage Program..., Start-up FMCG Asia, Business Planning, Asia Logistics Planning..., Wine Sourcing, Wine Marketing, Restaurant Management, Restaurant Marketing, Wine Tasting, Fine Dining, Catering, Asia, Inbound Marketing, Alcoholic Beverages, Wine Sales, Winemaking, Marketing Management, Brand Management, Menu Creation, Budgets, Hotels, Wineries Marketing, Beer, Training, Asia Business..., Wine Education, Start-ups, Start-up Operations, Luxury, Hospitality, Sourcing, FMCG, Wineries, Menu Design, Wine, Sales, Food