Central Region, Denmark
Konceptchef at DinnerdeLuxe
Hospitality
Education
Ledernes Kompentencecenter 2011 — 2011
Project Manager, Project management
Health Coach 2009 — 2010
Certified Health Coach, NLP communication, coaching and body - diet - psyche cooperation
Coaching 2009 — 2009
Practical Coaching Diploma, Intensive training in basic coaching with a focus on guidance, questioning techniques and teaching m
Det Danske Hotel Akademi 1997 — 1999
Manager specializing in the experience economy and management, leadership and business of Hospitality, Hotel & Restaurant
Experience
DinnerdeLuxe January 2015 - Present
LDTplus 2008 - Present
Freelance LDT January 2010 - December 2014
Freelance 2009 - 2010
Malling & Schmidt / Nordisk Spisehus 2009 - 2009
Claus Meyers Køkken & Catering 2008 - 2009
Malling & Schmidt January 2007 - 2008
Foreign leave 2007 - 2008
Kongres Kompagniet 2007 - 2007
VisitAarhus 2007 - 2007
Skills
Customer Relations, Health, Market Planning, Marketing Communications, Food & Beverage, Restaurants, Lifestyle Coaching, Fundraising, Public Relations, English, Event Management, Administration, Marketing Strategy, Food Industry, Promotions, Special Events, Conferences, Cooking, Project Coordination, Public Speaking, Team Management, Gastronomy, Customer Service, Lifestyle, Social Networking, Food, Key Account Management, Wedding Planning, Press Releases, Project Planning, Coaching, Hospitality Management, Account Management, Team Building, Tourism, Social Media, Product Development, Food Styling, Event Planning, Strategic Planning, Hospitality, Budgeting, Menu Development, Entrepreneurial..., Coordination, Teamwork, New Business Development, Catering, Microsoft Office