Berlin Area, Germany
Owner, CHEFinBERLIN
Hospitality
Education
Rouxbe Online Cooking School 2014 — 2015
Chef Certification in Plant-Based Cuisine, Culinary Arts/Chef Training; Wellness
McDougall Wellness Institute 2013 — 2013
The Starch Solution, Foods, Nutrition, and Wellness Studies, General
Experience
CHEFinBERLIN 2010 - Present
Berlin International Womens Club 2005 - 2013
Berlin International Womens Club 2006 - 2012
Skills
Vegan, Customer Service, Cuisine, Fine Dining, Food & Beverage, Blogging, Food Industry, Food, Pastry, Event Management, Nutrition, Fusion, Social Networking, Organized self-starter, Marketing Strategy, Vegan Cuisine, Creative, Catering, Plant-based foods, Kind to Animals, Social Media, Cooking, Cooking Instructor, Recipes, Food Safety, Gourmet, Menu Development, Hospitality, Event Decor, Positive Energy, Food Writing, Restaurants, Culinarian, Spiritual Gifts, Teaching, vegan, Wine, Chocolate, Contemporary Cuisine, Parties, Open Communication, Italian cuisine, Culinary Skills, Public Relations, Event Planning, Food Service, Food Quality, Gift Baskets, Lifestyle, Food Preparation