Basel Area, Switzerland
Food & Beverages
Skills
Innovation Management, HACCP, Technology Transfer, Ingredients, FMCG, Food, Biotechnology, Regulatory Affairs, Product Innovation, Food Manufacturing, Food Processing, Dairy, Food Industry, Quality Assurance, FDA, R&D, Personal Care, Nutrition, Agribusiness, Pharmaceutical Industry, Customer Insight, Microbiology, Quality System, Cross-functional Team..., GMP, Packaging, Commercialization, Consumer Products, Nutraceuticals, Food Science, Bakery, Supplements, Formulation, Chemistry, Product Development, Biochemistry, Lifesciences, Quality Management, Food Technology, Agriculture, Food Safety