Saint-Étienne Area, France
Charge of project R&D
Research
Education
Institut polytechnique LaSalle Beauvais 2013 — 2015
Master Student in Nutrition and Healt, Food Industry and quality
Corporación Universitaria Lasallista 2009 — 2013
Food Engineering, Engineering, 4,2
Experience
Sevarome - Nactis Gourmet August 2015 - Present
Sevarome February 2015 - Present
Corporación Universitaria lasallista February 2012 - August 2012
Corporacion Universitaria Lasallista August 2010 - December 2011
Skills
PowerPoint, Microsoft Office, Food Safety, Investigación y..., Research, Tecnología de los..., Desarrollo de productos, Food Science, I+D, Español, Food Microbiology, Spanish, Food Technology, Bromatología, Cromatografía líquida..., Sensory Evaluation, Food Processing, Higiene de los alimentos, Inglés, Food