Malta
Professional Chef / Operations Manager
Hospitality
Education
Advance Tourism Diploma Higher Management 2011 – 2013 2011 — 2013
Diploma, Hospitality and Tourisim
Ashworth University 1997 — 2000
Hotel & Catering Management, College/University Preparatory and Advanced High School/Secondary Diploma Program
St. Patrick's Technical Collage, Sliema - Malta 1971 — 1980
Experience
Leisure & Theme Parks Ltd. May 2014 - Present
Mc BRIDE HOSPITALITY SERVICES January 2000 - May 2014
Sprint 4 Catering Co. Ltd June 2011 - November 2013
Conrithia Hotels 1999 - 2000
T.G.I Fridays 1996 - 1999
Skills
Gourmet, Cost Control, Hospitality, Rooms Division, New Restaurant Openings, Hotels, Micros, Banquets, Project Delivery, HACCP, Banquet Operations, Leisure, Food Reasearch &..., Menu Engineering, Hotel Booking, Culinary Skills, Menu Development, Revenue Analysis, Hygiene, Corporate Events, Fine Dining, Tourism, Food Industry, Training, Hospitality Management, Food Quality, Restaurants, Hotel Management, Sanitation, Front Office, Hospitality Industry, Inventory Control, Event Management, Meeting Planning, Recipes, Food Safety, Training Delivery, Quality Control, Cuisine, Cooking, Yield Management, Menu Costing, Resorts, Maintenance Management, Restaurant Management, Food Service, Catering, Pre-opening, Food & Beverage, Chef