Angers Area, France
Stagiaire Performance chez BONDUELLE CONSERVE INTERNATIONAL
Food Production
Education
Groupe Ecole supérieure d'Agriculture d'Angers 2010 — 2016
Master's degree, Food Science
ISA Lille 2014 — 2015
Master's degree, Agro-industrial production
ICDA - Escuela de Negocios de la Universidad Católica de Córdoba 2014 — 2014
Master’s degree in Agribusiness (training programme), International trade of food products
Universidad Católica de Córdoba 2014 — 2014
Grado (training programme), Faculties of industrial engineer and veterinarian
Lycée Saint Martin (Angers)
Equivalent to « A » level in sciences
Experience
Bonduelle July 2015 - Present
Groupe ESA September 2010 - Present
Groupe SAVENCIA March 2015 - June 2015
LDC September 2014 - February 2015
Audencia Nantes June 2014 - July 2014
Végépolys November 2013 - March 2014
Vergers de Mané August 2013 - September 2013
Complétude September 2012 - June 2013
OSER June 2012 - May 2013
Groupe Soparind Bongrain July 2012 - October 2012
Skills
Agriculture, Chemistry, Production Managment, Production Planning, Gestion de projet, Food Processing, Microsoft Office, Agribusiness, Supply Chain Management, Product Marketing, Planification production, Animal Science, Network Administration, Gestion de la chaîne..., Teamwork, Food Safety, Project Management, Agroalimentaire, Travail d'équipe, Contract Farming, Product Management